Yarik
Girls, thanks! The paper is just great, it's 100%, I think I did something wrong.
Gala
I am calm about the rolls, but I have a crush on this one. An excellent roll, I really liked it, I've baked it five times already.
I also have spicy plum jam, the combination is super!

zvezda
Gala, and some in search of forms rush about for rolls ...
Gala
Olya, I already asked you, but you didn’t answer - And what are these special forms for rolls?
zvezda
Galya, on the bus I have time to write on the road, between transfers, look at the topic of Taperveevsky dishes, there is a silicone baking sheet for rolls
Yarik
Not my day today, the roll from the paper tore off, now the cream is not whipped, well, what are you going to do. I just smeared it with plum jam, I also have it spicy, tasty and somehow rolled it up, of course it cracked. Yes, okay, so we'll eat it))) my hands are not sharpened for jewelry work))
Arka
Yarikprobably sat in the oven.
I am sure that this will not affect the speed at which the roll disappears! Fly away in one sitting!




Girls, what kind of spicy jam you have there? I want it already. I'm thinking of cooking from frozen ones. What to add to the plum? How much to cook?
zvezda
Nata, I add ginger everywhere, but it's not for everybody, I like everything with him, and even more jam! And I also add freshly ground white pepper, literally a couple of peas ..
Gala
Quote: Arka

Girls, what kind of spicy jam you have there?

Nata, I did with this
Finnish rollPlum jam with banana, cocoa and spices


you can also, as Olya says, add ginger and pepper.
zvezda
Gala, a cool option, but each does its own version, I would definitely add a little muscatik here
Arka
Thank you, virgins!
Maybe I'll even do it in HP ...
I have never tried to cook in HP. But in vain! She's stirring herself!
We must try it!
zvezda
Nata, someone said that the oil seal is flying, but maybe in some old models
Arka
I hope it will not fly off from 1 time.
Well, I will not deal with blanks. I'll cook 1 bag of frozen plums and that's it.
zvezda
Nata, I didn’t cook, it’s me .. something like they said for years .. tsat back yes cook of course!
Yarik
Nata, I have such a jam. And the husband has already eaten the roll)))

Finnish rollPlum baked in port
(Linadoc)
Arka
Well, nooo, that won't work!
Shaw to me now, to spend all the money on the drain ?!
I went to see Lina ...

All recipes

New recipe

New Topics

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers