Hake rolls with orange marinade sauce

Category: Fish dishes
Hake rolls with orange marinade sauce

Ingredients

hake fillet 4 things.
juice orange fresh 100 ml.
mustard orange sauce 2 tsp
Dijon mustard beans 1 tsp
vegetable oil 2 tbsp. l.
honey 2 tsp
salt taste
ground black pepper taste
starch 1 tsp

Cooking method

  • Hake rolls with orange marinade sauce
  • Hake rolls with orange marinade saucePour orange juice into a bowl, add honey, two types of mustard, pepper and salt. Stir until smooth.
  • Hake rolls with orange marinade sauceDry the hake fillet and dip in the marinade. Leave on for 30-60 minutes.
  • Hake rolls with orange marinade sauceGet the fish, roll it up, put it in a baking dish and pierce each roll with a toothpick.
  • Hake rolls with orange marinade saucePut in an oven preheated to 200 degrees for 20-25 minutes.
  • Hake rolls with orange marinade sauceRemove the fish. Pour the juice formed during baking into the marinade.
  • Hake rolls with orange marinade sauceAdd starch. I add potato.
  • Hake rolls with orange marinade sauceStir until smooth and put on fire. With constant stirring, bring to a boil and simmer for 1-2 minutes until thickened. Try it. Salt and pepper if necessary.
  • Serve the rolls with sauce.
  • Hake rolls with orange marinade sauce
  • Cooking is not difficult, the main thing is to do everything with love for your loved ones!

The dish is designed for

2-4 servings

Cooking program:

oven, stove

Note

Delicious, aromatic. Recommend!

All recipes

© Mcooker: best recipes.

map of site