Hunting chicken

Category: Meat dishes
Hunting chicken

Ingredients

whole chicken or any part (I have drumsticks) 1 kg
bell pepper red 1 PC
bell pepper 1 green 1 PC
bulb onions 1 PC
vegetable oil taste
marjoram 1 tsp
rosemary 1 branch
salt pepper taste
garlic 5 teeth
bouillon 200 ml

Cooking method

  • Why not make such a simple chicken and vegetable dish. Vegetables will give it so much aroma and bright flavors!
  • In addition, vegetables will decorate the dish and it may well end up on the festive table - and not only for hunters.
  • First of all, we prepare vegetables.
  • Hunting chicken
  • We cut each tomato into 6-8 parts, remove the core from the peppers, and cut the pulp of the pepper and the onion into half rings, 2 - 2.5 cm wide.
  • Hunting chicken We put all the vegetables in a baking dish, add 2 tbsp. l. oils, salt and pepper - mix.
  • We send vegetables to bake in an oven preheated to 200 * C - 30 minutes. Turn vegetables from time to time.
  • Hunting chicken We cut the chicken into portions, remove the skin. Chop the garlic, pour the remaining oil into a baking dish and place the chicken. Season with marjoram, salt and pepper, garlic.
  • Place the chicken dish in the upper third of the oven (if there is a grill in the oven, turn it on).
  • Hunting chicken Cook for 10 minutes, turning once every 5 minutes.
  • Hunting chicken Then add the broth to the chicken mold, close the mold with a lid or foil, and cook for another 25 minutes at 200 * C.
  • Hunting chicken Transfer the finished chicken to a dish, cover and leave in a warm place. At this time, we return the container with the juice released during baking back to the oven, and cook for 10 minutes until the liquid is boiled.
  • Hunting chicken Pour the vegetables with liquid and put them on a dish with the chicken.
  • We serve the dish to the table.
  • Hunting chicken
  • Bon Appetit!
  • Such a delicious hunting chicken may well end up on the festive table. Happy New Years!

The dish is designed for

6 servings

Time for preparing:

1 hour 30 minutes

Cooking program:

oven

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