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Pork shoulder baked in a bag in the oven in an onion marinade

Pork shoulder baked in a bag in the oven in an onion marinade

Category: Meat dishes
Pork shoulder baked in a bag in the oven in an onion marinade

Ingredients

Pork shoulder (boneless) 800 g
Bulb onions 250 g
Salt pepper taste

Cooking method

  • Wash my pork shoulder, coat generously on all sides with onions chopped in a processor,
  • Pork shoulder baked in a bag in the oven in an onion marinade
  • salt and pepper as desired and to taste, leave in the refrigerator overnight.
  • Then, together with the onions, put in a baking bag,
  • Pork shoulder baked in a bag in the oven in an onion marinade
  • bake in an oven preheated to 200 degrees for 30 minutes, then reduce T to 180 degrees and bake for another 15-20 minutes.
  • In order not to get burned, we leave it in the bag until it cools completely.
  • If you inadvertently open it earlier, you can seriously burn yourself from the steam from the bag!
  • Then, if desired, you can coat the top with sour cream sauce or mayonnaise and quickly tint under the grill.

Cooking program:

oven

Albina
Maria, appetizing meat Onions do not taste? I would be afraid with my little fussy (although he is no longer small, but ...)
Valkyr
Albina, onions, of course, are felt in the taste. In my opinion, meat is friends with onions.
Albina
Meat, of course, is friends with onions, but there are such finicky: either they are not right, then another
Valkyr
Albina, for fussy it is better to cook as they, fussy, love.

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