Tender mackerel in mustard sauce

Tender mackerel in mustard sauce

Category: Fish dishes

Ingredients
Mackerel	1 kg / 3 pcs
Mayonnaise	2 tbsp. l.
Mustard	2 tbsp. l.
Soy sauce	3 tbsp. l.
Bulb onions	1 PC

Cooking method

• Very tender, tasty and juicy fish. It is very quick and easy to do.
• I bought frozen mackerel, 3 pieces came out to 1 kg. Thawed, cleaned and washed well.
• Cut into portions, about 5 cm wide.
• 
• I cut the onion into quarter rings and add to the fish.
• 
• While the fish begins to "make friends" with the onions, I prepare the sauce: I mix the mustard, mayonnaise and soy sauce until smooth. I add it to the fish and onions and mix well.
• DO NOT DRAIN!
• 
• I close it with a film and put it in the refrigerator for at least 30 minutes to marinate (it can be more, I had about 1.5 hours ...).
• Then I post it to the princess. First, I put the onion from the marinade, on top of the fish (I have a princess from below that fries a lot, so if where the onion is and burns it, it's not a pity).
• 
• Who does not have a princess - just put in the oven!
• We bake in the oven for 20 minutes, in the princess I baked for 25 minutes.
• Done! The fish according to this recipe is not dry at all. Juicy, with a pleasant taste.
• 
• Delicious with young potatoes. )

Time for preparing:

30 min marinating + 25 min baking

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[Inessa]

Inessa, thanks for the recipe! It looks delicious and easy to prepare!

Oh, how in time! Thank you, Inessa! Only yesterday I was thinking how to cook mackerel in a new way.

And from me, thanks, I love mackerel!
A good, unspoiled recipe.

And the princess without a uniform did not absorb the smell much, does the fish give a certain aroma?

[Inessa]

Inessa, if baked in the oven, which t should I put?

[kVipoint]

kVipoint, washed it with a loofah with a faerie - there is no smell at all ...
Kizya, but as usual you bake the fish - about 180 degrees.

Girls, use your health.

Oh, how on time
I love mackerel dearly and prefer all other types of fish. Usually I just bake it in my sleeve, but I will definitely try your recipe. Thank you!

[inka_kot]

inka_kot, Inessa, thanks for the recipe, I love mackerel very much, I will bake in the oven

what yummy !!! must definitely try ...

And the princess without a uniform did not absorb the smell much, does the fish give a certain aroma?

Today I opened it again and sniffed it - it smells more like cabbage pie cooked in front of the fish ...

Girls, health!

[inka_kot]

inka_kot, Inessa, thank you, we also love mackerel in any form, let's try it!

[inka_kot]

inka_kot, Inessa, we tried mackerel too! Marinated in the evening, baked in Tortilka, it turned out just fine, the fish is juicy and tender. Thank you so much!

[Inessa]

Inessa, thanks for the simple and delicious marinade!
She baked mackerel and potatoes in the Princess. I will repeat, I liked it very much

Girls, everybody's health! Eat with gusto. ))

Tatyana, at what temperature did you fry in the tortilla?

Thanks for the delicious mackerel recipe. Did it yesterday, it turned out delicious)))