Master class from Steba / Caso in St. Petersburg (July 1, 2017)

[Lanchik]

Lanchik, Lana, Hi! Very nice)
I just didn't know the details, that's why I wrote it!
We will wait for a photo from you

[Elena-Liza]

Thank you all for the photos and reports! We liked it very much!
Elena-Liza Elena,win-tat Tatyana, nice to meet you!

Well here we are


And how to insert a photo correctly ... In good quality, I will then give a link.

[Cooking broken cucumbers]

Cooking broken cucumbers
In the package: cucumbers, cut lengthwise, bulgarian peppers, cilantro, garlic, crushed and rubbed with sugar, ginger juice (AI grated it on a fine grater along with the skin), soy sauce, sweet Chili sauce, sesame oil. Tie the package and CRACK on the table! In general, it is good to pound the bag on the table. You can also take a hammer for meat and work with it)
It turns out to be an excellent dressing for funchose salad!
Salad
Cut carrots into strips, add salt and leave for a while. Next, we cook broken cucumbers. We throw the funchoza into boiling water for a minute, rinse it, send it to the carrots, add broken cucumbers there, mix, add soy sauce, rice vinegar, a little fish sauce.
Mix everything well. Serve with sliced ​​and shaved chicken breast suvid). Top the salad with funchose chips, sprinkle with sesame seeds and a little green cilantro and red chili pepper rings for color.
This is delicious!!!

[THANKS ALL !!!!!]

THANKS ALL !!!!!
Of course, a great impression from the work of the Master, from the communication and the atmosphere prevailing at the meeting !!! Many thanks to Valery, the organizer of all this "coven" !!! Impressions still do not let go!
I also decided to buy a sous-vide .. duck and eggs are just a shock
In general, of course, all sorts of little things are very interesting ... for example, rubbing garlic with sugar, broken (or killed) cucumbers, adding star anise to duck sauce, using juice from sauce bags (there it was, boiled, just made with flour), etc. .d.
It was very nice to meet everyone
Check mark!!! All hints about the photos to Orange

Girls, sign who is who under the pictures, otherwise the puzzle does not add up!

Yes, here in the general photo in the rows, please.

[Rita]

Rita,! We wait

[Elena-Liza]

impressed, they spoke only in interjections

That's for sure, I didn’t sleep half the night, I had a lot of impressions! And I am still in euphoria. Wonderful MK! It was very nice to see everyone! Thanks to all !
Lenochka Elena-Liza separate huge gratitude, drove to the studio and brought back with home delivery!

[Oleg Samopal]

Well here we are

Bottom row: Oleg Samopal, Lana, Valery



Left: Strawberry Natasha, Zhannik Natasha,



Girls, supplement, otherwise I'm on the road, it's not very convenient)

On the right is a couple in dark - Irina F with her husband. Olya Zvezda is in the center. On the right hand of her Light blue Orange

Some more


















and further

Here's what I wrote about the floating pie: 1. Syrup - 2 glasses of brown sugar, 2 glasses of water, a slice of butter. 2 Dough - 1 glass of sugar, 1 glass of milk, 2 tbsp. l oil, 0.5 cups semolina, a teaspoon of soda, extinguish with vinegar (baking powder can be used). Knead the dough, pour into the syrup. It was baked in a convection oven. Sliced ​​apples, sour berries can be added to the dough.
Fish vinegar was also added to the salad.
The broth soup was cooked from fried duck bones for 40 minutes, high pressure.
Fry carrots, onion in vegetable. oil, add to the broth to the boiled potatoes. Add chopped. Fresh sorrel, we also had a can of canned. Rifling frozen spinach briquettes. Put the poached egg in a cup, pour the soup and ...Delight! ...

[Valery]

How great! I just want to go to MK again, by the way, yesterday I brought my brand new submersible sous-vide Steba from the city - Valery, Thank you! I have had a vacuum device for a long time.
Guys, you are all such great fellows, it’s a pity not to meet everyone personally, well, at least we’ll look at you in the pictures. The girls with whom I personally know are already such dear faces, the feeling that they have known all their life - it is joyful to see you all

Let's continue identification until the overall photo has gone far. And then it will be inconvenient to compare photos with names. The last row is especially interesting, the rest are already known.

Some more photos

The chef cuts the carrots for the salad, because the grater has gone somewhere


Whipping cucumber and bell peppers

Trying to reassemble the disassembled sous-vide



Syrup and dough for the future Floating Pie

[win-tat]

win-tat, Tanechka, how else would we find out WHO in the photo?

[Svetik]

Svetik, I do not know why the participants are silent and do not confess.
And we also had the opportunity to purchase such wonderful books with the secrets of METROV's grandmothers of culinary art

Virgo, here in the common photo behind me and my husband, Julia and her husband (she missed her nickname).
I don't know what everyone keeps silent and doesn't admit!)
Probably still impressed)
And we are almost at home!

I am silent, but I was declassified)) I'm in the bottom row

In general, it would be nice to have badges for everyone in such a case. Honestly, it's somehow not very right to sit next to me, and the next day to guess who it was. Now I know that Tatiana, for example, was at the table to my right. The people at the forum are quite active ... And at a personal meeting, sometimes it feels like people have entered from another place (

In the bright little house, behind Oleg - it's me. I took off my glasses.

Here, on the right hand of the AI, who is standing?

Now it is clear. You haven't met.

Well, I met someone who wanted to get acquainted))) Irina herself introduced herself at the table. I was late. I thought maybe at the beginning the people introduced themselves to each other ... no (and now they don't want to ...

[Irina F]

Irina F, Ira, if you're talking about a blonde with a short haircut - Sveta (blue orange). Who is behind Sveta?

Here, on the right hand of the AI, who is standing?

who is behind me ???

[Zhanik]

And for Zhanikohm, MouseYulka worth it ... Even is silent, encrypted. And I gave out

Then two characters on both sides of Lazerson remained unknown to me. And the man in the last row on the right.

[Anna1957]

Anna1957, this is Julia's husband.

And who is Yulia? Nick?

Dough - 1 glass of sugar, 1 glass of milk, 2 glasses of vegetable oil, 0.5 glasses of semolina, a teaspoon of baking soda, quench with vinegar (you can use baking powder). Knead the dough

Is this dough?

Another recipe for soup and duck sauce))

[$ vetLana]

$ vetLana, no, I'm not talking about the blonde-Svetika, I know! I'm talking about a girl standing next to Ilya! She was late, when the process had already begun, there was no time for dating!




RepeShock, Irisha! Yes, the recipe for the pie is exactly that)
Vaughn Brightwing Cvetaal, once again gave my reference to the pie. True, the CHEF did without gooseberries. The simplicity of this cake did not affect the taste in any way), honestly!
Cvetaal, Light, about soup:
When we arrived, the broth was already ready, the AI ​​said that it had cooked the broth on the bones fried in a pan. What was already being done with us: the potatoes were sent to the broth in cubes, meanwhile the onions and carrots were sautéed. When the potatoes were ready, the sautéing went into the soup, for a while the soup gurgled modestly on the stove, and then sorrel, fresh and canned, and spinach went there.
The eggs in the suvid were cooked at a rate of 65 degrees for 1 hour. They turned out to be of a wonderful texture, the yolk acquired the consistency of the most delicate cream.
Actually, the soup is ready), poured into plates with an egg. Served with sour cream.

Quote:
July 1. MK SPb
MouseYulka
Juliapluss
strawberry
burunduchok
Irina F (2)
Samopal
BlueOrange
zvezda
Zhanik
Lanchik
win-tat
Elena-Liza
ikom (50/50)

And that's all for now.
If you still want to write in a personal. I'll make a note to myself and add if space becomes available.

Here is a list of those wishing to attend the master class.In my opinion, BlueOrange and Juliapluss remained unidentified. Apparently Juliapluss is with her husband, and BlueOrange is a late girl. Or maybe I'm wrong

No, Sveta is a blue orange, we all know.

And ikom will not work?

[Svetlana]

Svetlana, about the duck:
First, the syrup is cooked from soy sauce and water, with added sugar. There goes ginger, onion, the most important component, star anise.
Then this syrup is cooled and, together with the duck, is sent to the package. The AI ​​did not evacuate these bags, but only, having slightly released the air, sealed them. He wanted to keep this syrup. This syrup would have to be disposed of during vacuuming.
After cooking the duck, the syrup was poured into a saucepan and put on fire. As it boiled, a protein foam formed, the Chef removed the foam. Some of this syrup went into rice with vegetables, about a couple of ladles, and the rest was made into a sauce by thickening the syrup with flour. The sauce is amazing! This sauce was poured over the duck.

[Irina F]

Irina F, Irish, is it really tasty?)))
I somehow do not understand what dough comes out of this)))
Girls, don't laugh, I'm not a pastry chef at all and I read that it's delicious.
Apparently, there is still some kind of magic with syrup.

And 2 glasses of Rust butter confused me, of course)

[Elena-Liza]

Elena-Liza, Lena, you are wrong about Orange), but we have already figured it out!
To the left of Ilya is Julia Julia plus with her husband.
Most likely the second is ikom)
Well, wait, maybe it will announce



RepeShock, Irisha! Where are the two glasses of butter crust?

We met Inga 1 time at the Star. In the photo - far away, poorly visible, but it seems not her. Juliapluss remains the elimination method.

In the recipe that Strawberry wrote.
There's a quote above.

[RepeShock]

Girls, I gave the link to the floating pie recipe just above!
IrishaRepeShock, honestly, honestly, the cake is delicious! Two tablespoons of butter go to the dough and to the syrup, the sea for the pie is also two tablespoons of butter. There are no glasses with vegetable oil there !!!

Most likely the second is ikom)

No, it's definitely not Inga. She is thin with long, dark, straight hair. $ VetLana knows her well, can confirm.

[IRINA]

IRINA, I have no complaints about you)
Look what Strawberry wrote, that's why I was very surprised.

I can't watch the video now, the Internet is weak in the country.

[Anna1957]

Anna1957, An, Juliapluss with her husband on the left hand of Ilya)
RepeShock, Irish, yes I know what claims)
It was just that Strawberry was recording and, apparently, she described herself, while I filmed the video. Now I revised this segment again, where Ilya repeats the recipe twice, because Strawberry did not have time to write it down)



So then I don't know who this late girl is! Maybe someone else managed to sign up at the last moment?
Look at the general photo, we are more than 12 people!)

It seems 16 devices were put on the table.

[Anna1957]

Anna1957, yeah. I looked at the photos of the St. Petersburg meetings. Never ikom

On the website, the syrup was added to the dough, and here the dough into the syrup. I wonder if there is a difference, or in the baking process it will still mix the same ...

[Lanchik]

Lanchik, Lana, I also looked. Most likely, there is no fundamental difference, but I would still pour the dough into the syrup!
In addition, we saw just such a performance)



With regard to the cake, the form should be quite large, deep so that the dough is calmly distributed over the entire form and does not float upwards during baking.

[st / l]

For the cake, the form should be quite large, deep,

This is for sure, from the form you can see that the syrup went up decently during baking and about the butter, I also heard about 2 st / lrather than glasses.

Now it is clear. You haven't met.

Of course we met, ZvezdaStanding in the center, as befits a Star, in a commanding voice strictly invited everyone to introduce themselves, which we did, but all this happened a few minutes before the start of the MK and of course few people remembered, and then everyone plunged into Magic. At the St. Petersburg meetings, you certainly had more time to remember each other.