Do I need a multicooker?

Dear inspirers! I need your help and advice! I have been the owner of an LL pressure cooker for many years. She's smart and wonderful, everything is fast, wonderful, but so tired ... all the dishes turn out to be so nutritionally correct, rather even cooked, that inspiration ran out and I practically abandoned her. I appreciate the speed very much! Hedgehogs, cabbage rolls, pilaf - fast and wonderful. But I don't like soups in it, it makes no sense to cook porridge in my 5 liters for one child ... I am carcass beef, pork and chicken ... softly, tenderly, but there is no zest ... and so I thought, do I need just a cartoon? Maybe she will add variety? Take some baby, 2.5-3 liters, what do you think? Or am I not able to use mine to the fullest?

Read the Temki about small multi, I bought myself a small redue-01 for the big cartoon, and it's such a joy, I haven't cooked such porridge before, although I considered myself a cook and casseroles in it turn out much better than in a large one, even though they are baked one recipe and cakes for Prague I bake in it - gorgeous cakes come out ...
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=202714.0

[orlik]

orlik, and what is LL pressure cooker?

I would also recommend a little Redik, only I think it is Redic 02. And bake a muffin, and gorgeous omelets, casseroles, bread, biscuits, and fry meat. About porridge has already been written!

radic 02 is universal, and fries and steams and cooks and bakes, it takes up little space, and you can cook in it and a child at a time and feed three adults, it will still remain.

[Rada-dms]

Rada-dms, it is exactly the same as 01, only smaller orlik, here's a link:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=221461.0

Try instead of a multicooker an aerogrill with stirrup speeds. There are mini air grills. An aerogrill replaces several devices for me: a microwave oven, an oven, a multicooker, etc.

Is your pressure cooker not working in multi mode?
And there is no zest, how is it? It also depends on the composition of the dish Change the products, it will turn out to be no longer dietary
And at the expense of Rediks, I fully support little girls. Very good devices
Only they also cook "dietary"

[orlik]

I don't know what an LL pressure cooker is. I have Ourson - 2 pcs. The broths are chic. Cottage cheese, baked milk and much more.
МВ - 2 pcs of radio, 01 and 250. They cook, happy that they don't have oil. Porridge for one or two without hassle.
And slow. And I use everything. Nothing is idle.
orlik, or maybe you need a contact grill to fry meat deliciously and tapac chicken. There you can do without an iron.
Or a multi-piece like Delongey. I still dream about her. Can the price drop or vice versa ...

[orlik]

orlikYou tell us what exactly you want to cook, what dishes you would like to cook with the device. Maybe you don't need a cartoon at all

but I'm so tired ... all the dishes are so nutritionally correct, rather even boiled

I have recently been using an Air Fryer

and pizza bake

Apparently, too, steamed boring. In the cartoon I only cook porridge

Apparently, too, steamed is boring

and I am cunning .. I will quickly fry on the stove and put it in a cartoon, so that it will be ready there and the hotter remains until lunchtime. I'm comfortable

[orlik]

orlik, I have a pressure cooker for lazy cabbage rolls, stuffed peppers, pilaf (since I only do it with brown rice), stewing chicken and meat (because of the Brand's saucepan, I can't fry anything, only a carcass). 01 Radish for daily cereals for breakfast and soups, occasionally chicken broth, chicken for the cat; 02 Redik for office lunches, macaros for dinner, dairy products. I really like this distribution.

And when I got a little fed up with the dietetic nature of the meat from the pressure cooker, since I don't use the stove (pans), I bought the Clathronic pizza maker and now cutlets have been added; chicken and turkey (fried, but without oil), fried (but also without oil) cabbage, etc. - everything cooks very quickly, remains juicy. Look at the Temko "Pizza Makers" - maybe you need this.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=391348.0

Maybe Shtebu try? I never get steamy in it .. Well, unless I specifically use it as a double boiler ...

I also fry in a big cartoon I like it very much that oil does not splash anywhere

And I seem to have guessed what LL is. This is the Land Life pressure cooker. In it, as far as I know, there is no way to first fry, and then cook under pressure. That's why the taste is steamed.

And I seem to have guessed what LL is. This is the Land Life pressure cooker. In it, as far as I know, there is no way to first fry, and then cook under pressure. That's why the taste is steamed.

There is an opportunity to fry in LL, just do not close the lid, on any program ...

And I love my Monkey very much, even though it is 5 liters, it doesn't seem big to me. Frying at 150C with her, it's even too much for me, I fry at 120C. I mostly use a multi-cooker, it's more convenient. And the program "Russian stove" is one of the best porridges on it, they just become downy, I turn it on at night. I think cartoon is needed on the farm.

orlik, and what is LL pressure cooker?

Land life

[orlik]

orlikThank you, the collective intelligence figured it out.
Think about Shteba, or Helen is right in saying that the airfryer is a bomb. When my hob flew off, before buying Shtebik I was the only one who saved myself. I cooked soup in the oven in pots, and at the same time I made buckwheat porridge in the airfryer, or baked chicken with potatoes.

I read about the reddish (how you all love him), thanks for the tip!

Try an airfryer instead of a multicooker with stirrup speeds

thanks, but I'm looking for a cartoon. either her - or nothing, as they say)))

Is your pressure cooker not working in multi mode?
And there is no zest, how is it? It also depends on the composition of the dish Change the products, it will turn out to be no longer dietary
And at the expense of Rediks, I fully support little girls. Very good devices
Only they also cook "dietary"

works like a cartoon, sea modes, only either hands from jo, then skis do not go ... in any case, it is very powerful, it has no temperature differences, all modes are exclusively time difference ... and this is completely different story than cartoon ...
and about the zest: whatever you cook in it, but its meaning is in speed, everything is steamed and boiled. and you won't throw anything in the process, because I gained pressure and that's it.

maybe you need a contact grill to fry meat deliciously and tapaka chicken. There you can do without an iron.

I like to fry meat in a grill pan, it's a pleasant whole process, which I don't want to trust the device)

Or a multi-piece like Delongey. I still dream about her. Can the price drop or vice versa ..

and what kind of thing is so magical?

Tell us exactly what you want to cook, what dishes you would like to cook with the device. Maybe you don't need a cartoon at all

here you asked the right question, which torments me myself, what is wrong with me and what I want ... maybe I'm just mad about fat?))) But seriously, I read joyful topics about multi, like porridge for a child in the morning, and soup .... but everything is not right for me. 5 liters of a bowl and one portion of porridge are incompatible things, I don't like the soup in my pressure cooker, I cook it much tastier on the stove ... I tried to make a casserole - some kind of byaka came out ... but in general I just want to be able to be ready in the morning porridge and something new in general. I will not abandon my pressure cooker, I am sure that I will use it regularly exactly when speed is needed. and looking for her just an assistant.

and I am cunning .. I will quickly fry on the stove and put it in a cartoon, so that it will be ready there and the hotter remains until lunchtime.I'm comfortable

but this is not my option, I really want to do with one dish (multi bowl)

And when I got a little fed up with the dietetic nature of the meat from the pressure cooker, since I don't use the stove (pans), I bought the Clathronic pizza maker and now cutlets have been added; chicken and turkey (fried, but without oil), fried (but also without oil) cabbage, etc. - everything cooks very quickly, remains juicy. Look at the Temko "Pizza Makers" - maybe you need this.
https://Mcooker-enn.tomathouse.com/in...348.0

thanks, I will take a look!

Maybe Stebu can try?

and how is it different?

And I seem to have guessed what LL is. This is the Land Life pressure cooker. In it, as far as I know, there is no way to first fry and then cook under pressure. Therefore, the taste is steamed.

you can fry, but still steamed (((

There is an opportunity to fry in LL, just do not close the lid, on any program ...

but she still cooks differently than cartoon ...

I think cartoon is needed on the farm.

for some reason it seems so too)

Added Monday 13 Mar 2017 9:07 PM

Think about Shteba, or Helen is correct in saying that the airfryer is a bomb. When my hob flew off, before buying Shtebik I was the only one who saved myself. I cooked soup in the oven in pots, and at the same time I made buckwheat porridge in the airfryer, or baked chicken with potatoes.

and what is the beauty of the staff? what kind of beast is so different from the rest?
I didn't even think about the airfryer .... in my understanding - it's a crust on top (or am I very mistaken?), but I'm not looking for a crust)

but what can you say about the Panasonic cartoon?

[orlik]

and what kind of thing is so magical?

it
Multicuisine Delonghi FH1394
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=407879.0

Added on Monday 13 Mar 2017 09:13 PM

orlik, it is difficult to come up with something without knowing what dishes are in your favor

it
Multicuisine Delonghi FH1394

Well it's generally magical
I have a cartoon for 5L, a small radic 01 and a Kuzinka - I'm happy as an ELEPHANT

but what can you say about the Panasonic cartoon?

Here! Right! I think you just need it - a small, ten, 2.5 liters - and cook the soup - like on the stove - put everything in turn, and the child's porridge in the morning. In addition to the pressure cooker - that's it! I have a 6-liter Shtebik and a little Panasonic - I don’t know any worries! I even take Panasonic with me to the sea when I go with my child. Read about her Temko.

[orlik]

orlik, mmmm ... I can judge your pressure cooker only based on your feedback on the steaming of the dishes ... Stebik cooks quite differently, I fried, and tormented, and cooked, and stewed, and baked in it. Only one vegetable salad for the winter, cooked in the MSMV, falls under your characteristic of "steaminess", and then, I think that this is my particular saucepan so nimble, and if you correct the regime, then this salad will be quite chic.

it's hard to come up with something without knowing what dishes are in your favor

in favor all sorts of stews, both stewed and baked, cutlets, hedgehogs, casseroles, pilaf, soups ... we don't eat fried, only grilled steaks, pastries are also not particularly interesting (only casseroles are needed), yoghurts are also not. in fact, everything is the same stew that I get now, but you need to add colors to the taste) well, I already wrote about porridge above ... with mine, it's not at all an option to cook something in the morning

Added Monday 13 Mar 2017 9:24 PM

Here! Right! I think you just need it - a small, ten, 2.5 liters - and cook the soup - like on the stove - put everything in turn, and the child's porridge in the morning. In addition to the pressure cooker - that's it! I have a 6-liter Shtebik and a little Panasonic - I don’t know any worries! I even take Panasonic with me to the sea when I go with my child. Read about her Temko.

oh, this is exactly that .... put everything in the soup in turn, it would seem ... why then not boil it in a saucepan? that's what question torments me)))))))) I will never argue about porridge))) but about which of them is the topic? their two models seem to be, one has already been discontinued

Added Monday 13 Mar 2017 09:26 PM

this is specifically my saucepan so nimble, and if you correct the regime, then this salad will be quite chic.

my nimble is very in itself and can only regulate time, nothing else. here at least open the valve, at least close it, it still cooks differently

Added Monday 13 Mar 2017 09:28 PM

Little Panasonic - I don't know worries

and if you compare it with the above-recommended radish?

Added Monday 13 Mar 2017 09:34 PM

I read about the universal delongue, she certainly does ...))) but for me there is a lot of unnecessary in it ...

[orlik]

orlik, this is mine https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=227279.0... In general, as I understand it, you need a simple cartoon, not a pressure cooker.

why not boil it in a saucepan then? this is the question that torments me))))))))

My opinion is that you have to stand in a saucepan and add and decrease the heat all the time - you know, bring it to a boil there, etc. , fried - opened and thrown - closed again - and it is boiled there further ... Wrote! Cho-thread is clear to someone?

If you bake ... then yes, crust. And if you cook porridge - then porridge, crumbly, just fluff, and not a drop of oil at the same time. Fish, for example in envelopes, is baked, juicy, firm and without crust. I just keep quiet about the pastries, they are excellent. The casserole is just a delicate pie, the casserole is also good in the cartoon, but in the airfryer it's magic. I won't even write about drying fruits, nuts, and that's understandable.

In! Wrote! Cho-thread is clear to someone?

everything is clear except where you pass))))))

If you bake ... then yes, crust. And if you cook porridge - then porridge, crumbly, just fluff, and not a drop of oil at the same time. Fish, for example in envelopes, is baked, juicy, firm and without crust. I just keep quiet about the pastries, they are excellent. The casserole is just a delicate pie, the casserole is also good in the cartoon, but in the airfryer it's magic. I won't even write about drying fruits, nuts, and that's understandable.

I didn't expect to read something like that about the airfryer ... I associated it exclusively with grilled chicken ... can it really be porridge? ... O_o

[orlik]

orlik, awesome porridge and! Two glasses of buckwheat + four glasses of boiling water, I cook in a glass saucepan with a lid. Salt to taste, without it. At high speed, 40 minutes. Cooking time depends on the cereal. It is almost impossible to digest, I sometimes cook in the evening and leave it in the turned off airfryer until morning to "blame". You can "Friendship" in pots. What you want is shorter, you can. Pour wine on the bottom of the pre-heated airgil, you will get "aromagril" and the same chicken will turn out to be saturated with the aroma of wine.

can it really be porridge? ... O_o

And what Kuzinka can moooo up to soups
Fries practically without oil

[orlik]

orlik, I understand you, it is also more convenient for me to cook soup in a pan, fry cutlets in a pan, stew meat in a cauldron, but despite the fact that I have gas, it would be an electric stove, I would use devices. But still, when I was without multi (I gave it to the student's daughter), I realized that it was like no hands. Porridge, casseroles, biscuits are just a slow cooker, stew, jellied meat - the same thing, well, when there is absolutely no time to stand at the stove, I cook something simple, for example, I threw in meat and onions and potatoes at once, poured sour cream, turned on and left ... I had a Panasonic 18, now the 10th model (thanks to Lyudochka Umka), I really like this baby, I won't trade it for any other with a bunch of programs.

I understand you, it is also more convenient for me to cook soup in a saucepan, fry cutlets in a pan, stew meat in a cauldron, but despite the fact that I have gas

here I have gas. sort of turned on, reaped / cooked and that's it, only the stove is reluctant to wash)))))))

I had a Panasonic 18, now the 10th model (thanks to Lyudochka Umka), I really like this baby, I won't trade it for any other with a bunch of programs.

so I'm just choosing between 10 and redmond-02, all about him are only positive reviews, but Panasonic, as I understand it, is a sect, like an iPhone)))))))

but Panasonic, as I understand it, is a sect, like an iPhone)))))))

: lol: no, just the very first models are very successful, I read a lot about different models of multicooker and none of them interested me yet, maybe she would only take Shtebu, but as an addition to Panasonic

I also have gas, the LL pressure cooker is already 5 years old and in the spring I bought a radish 02. Porridge and a pressure cooker cook great for me, and radish is faster. But the radish bakes great when you need a little, quickly and you don't want to turn on the oven.
I use a slow cooker with milk, there I have cottage cheese every other day, milk porridge is now in it too - the pressure cooker also makes yogurt well, but it is often busy, and I don't want to borrow it for a long time with milk. Well, you can take a little cartoon on the road

Porridge and a pressure cooker cook great for me

as? my porridge went wrong with him ... maybe because he is just huge for me? (((

I have a 6 liter LL, more often I cook rice porridge: for 1 multi-glass of cereal 4.5 cups of liquid (water + milk in half), porridge mode 20 minutes. But this portion is for 3-4 adults. if for one, then yes it will smear on the bottom. then it is better in a pot on a silicone mat.
crumbly rice 1: 2 on the program rice 12 min.
I often cook buckwheat on gas, but if it is urgently needed, then in a pressure cooker for 5-7 minutes 1: 1.5

I need a 6 liter pressure cooker and baby philips to her. It contains porridge, casserole, because only I eat cottage cheese casserole, I cook for myself in it when I'm alone.
And so in Orson broth, mashed potatoes, just potatoes with meat. I need two multi.

maybe because it's just huge for me? (((

You can do that, in portions - to everyone's taste


Porridge oatmeal portioned in a water bath in a pressure cooker Oursson (Admin)

The second day I read Temka and in the morning I remembered how one forum member complained "and why did I buy it (a bread machine)"
I would act by elimination, you already have a pressure cooker. Therefore, you need to buy a cartoon. Almost any of those advised to you falls under your preferences. Choose the one that you like visually and fit your soul.

Choose the one that you like visually and fit your soul.

so I choose without getting out of here from Panas 10 and Redica 02, I have already tortured everyone)))

so I choose without getting out of here from Panas 10 and Redica 02, I have already tortured everyone)))

Take both

Take both

I have a small kitchen))))))

I have a small kitchen))))))

And then I have a big one!

[orlik]

orlik, they are small, will fit.

Take both

they are small, fit.

taking into account the presence of a large pressure cooker, I'll start with one)

oh 02 baby, for a long time I have an eye on her, in general I love miniature equipment, but there is simply nowhere, not even because of the place, but in fact) I go and lick my lips and I want everything))

[Galaxy]

Galaxy, Galya, 02 is an excellent toon. I went to her for four long years, and for a year I can't get enough of it.