Pancakes baked with meat and mushrooms

Pancakes baked with meat and mushrooms

Category: Bakery products

Ingredients
Pancakes are thin	10-15 pcs.
raw meat	300 gr.
Red wine	50 ml.
cheese sauce ready	300 ml.
fresh mushrooms	100 g
bulb onions	1 PC.
parsley	50 gr.
vegetable oil	100 ml.
salt and pepper	taste
for baking
hard cheese	50 gr.
breadcrumbs	2 tbsp. spoons.

Cooking method

• We need thin pancakes according to any recipe you like. I honestly make most pancakes by eye. I scoop all the milk leftovers out of the refrigerator, thump a couple of testicles, and so on along the list. You can take whatever recipe you like. The only condition is that the pancakes are fried on one side only. Turn the second maximum for a second, but it is better to leave it uncooked altogether. Further:
• Fry finely chopped meat in vegetable oil until golden brown.
• 
• Pour in wine and simmer for 3-5 minutes.
• Pour in the cheese sauce. I did not find this, so I mixed 2 tablespoons of homemade sour cream, 2 tbsp. tablespoons of mayonnaise, 2 tbsp. tablespoons of grated cheese and grated clove of garlic. Simmer until the meat is cooked.
• 
• Fry onions with mushrooms separately. (I have leftover fried whites), combine with meat, chopped parsley and simmer for another 3 minutes.
• 
• 
• The finished filling can be punched in a blender (I punched it), you can leave it like that.
• We take pancakes. Turn over with the tanned side to the top. Put 1 tbsp on the tanned side. a spoonful of filling, roll it up with an envelope. The unbaked side of the pancake remains outside. Put the envelopes in a fireproof form, sprinkle with grated cheese and breadcrumbs. We bake in the oven until golden brown.
• 
• 

The dish is designed for

how much will you do

Time for preparing:

1 hour

Cooking program:

stove, oven

Note

It's just obscenely delicious. Stewed meat with wine and cheese sauce - has a very delicate taste and aroma. And the baked cheese crust ........

Recipe taken: Pancakes, Pancakes, Pancakes. / comp. R.I.Trofimenko. - X .: Argument, 2012 .-- p. 40.

What a yummy!

Oh, what a mnyam!
Gorgeous pancakes, carried in!
Tell me, can you use minced meat instead of meat, if you blend everything later?

Trishka, of course you can. According to the recipe, it is meat in pieces. I also wanted to throw the minced meat, but it turned out that I ran out of it, it was lazy to start the meat grinder because of a small piece, so I cut it. And I blended because I just love homogeneous fillings in pancakes. And to me on "you" please.

please, yeah delicious. I had 12 pancakes. I ate 1. (more current sideways in the door). I come to the kitchen - and the pancakes have gone somewhere. And my boys say, "Was that pancake lope?"

[tuskarora]

tuskarora, thanks for the recipe: rose: bookmark: rose: it's delicious. I made pancakes with meat, but I never tried it with wine and in the oven with cheese. I will definitely try

Try it for your health!

[tuskarora]

tuskarora, Lenochka, thanks!
Happy Holidays !!!

[tuskarora]

tuskarora, Flax, read the recipe and really appreciated it! Thank you for such an interesting filling and a way to finish it!

[tuskarora]

tuskarora, Helen, I came to you with thanks for the delicious pancakes!
We liked it very much, the filling is super, tender and juicy!
I baked it in the Princess, the photo of the current is like that, households banged with forks and demanded food ..