Pumpkin and pea soup in a multicooker Steba DD2

Category: First meal
Pumpkin and pea soup in a multicooker Steba DD2

Ingredients

Hokkaido pumpkin 350 g
yellow split peas Idaho 2 ms
onion (large) 1 PC
chicken bouillon 1 l
marjoram
garam masala
ground black pepper
salt

Cooking method

  • Peel the pumpkin and cut into large cubes.
  • Finely chop the onion.
  • Rinse the peas well.
  • Switch on the Fry program.
  • After the signal, pour some oil into the pan, add the onion and fry for a few minutes.
  • Turn off the program.
  • Put pumpkin, peas in a saucepan, pour in broth, add spices and turn on the SOUP program, pressure 0.7, time 10 minutes.
  • After the end of the program, the pressure was not forcibly released until the temperature dropped to 85 grams.


Tanyulya
Delicious soup!
There is a piece of pumpkin left, you need to boil it.
I bought a pea mixture, I have to try it with it.
I just don't have garam masala, I need to collect it myself or see it in Indian spices. Without it, as I understand it, the taste loses?
Check mark, Thank you!
please
Supchiik mmm, yummy!
Trishka
An interesting recipe!
I have never eaten soups with pumpkin, and even more so with peas.
Thank you , !
Bianchi
Thanks for the recipe! I love these soups, especially with pumpkin!
Gala
Quote: Tanyulya

I just don't have Garam Masala ...... Without it, as I understand, the taste loses?
Tanyulya, it is possible without garam masala. I cooked without it. Add your favorite suitable spices. Here I liked the combination of peas and pumpkin.

Girls, please, Trishka, Bianchi, join us! Who has not tried this option yet, I recommend it. You can add smoked brisket.

All recipes

New recipe

New Topics

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers