MariV
I will write where I was staggering today - again the excitement, and the sold prices will blow up. Who needs it, I will write in a personal. When I saw this counter with kitchen bells and whistles, I forgot about the book that I had long wanted to buy ...

will have to trudge there again ...
gala10
Olga, Thank you! Very interesting information.
TATbRHA
Tasty! Of course added withaboutli-pepper, herbs and garlic. The hedgehogs did not stick together, because they put a whole egg on a half portion of the minced meat, and even it was large, it turned out too liquid. Fried in a dry frying pan, first 50 g of minced meat on one side, then put 30 g of mushrooms and onions on top, covered with minced meat and turned over. Such almost zrazy turned out - by the way, from good turkey mince. gala10, thanks for the recipe.
gala10
Tatyana, to your health! Don't you have molds for balloons? With her, of course, it's easier.
TATbRHA
gala10, yes, I'm not lazy, I will do it perfectly without a mold. And here I would, but the egg thinned the minced meat too much, so it didn't stick. I doubt the molds would help. And in general I am not a "formalist", but a "kept woman"! Most importantly, the content is good.
In addition, to buy these expensive bells and whistles is just a waste of money: the move comes to any mince very rarely. Because the majesty loves meat in pieces, and I love barbecue ...
MariV
Ah, Galya, I bought these molds after all
Hedgehogs with a secret

and such a little thing

Hedgehogs with a secret
gala10
Olga, did the right thing! If something can make our life in the kitchen easier and more interesting, then we should have IT !!!
And the bottom form is single, right?
MariV
Yes, Galya, it's for a big hamburger or patty. Also with filling.

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