Chocolate cake (multicooker Philips HD 3060)

Category: Bakery products
Chocolate cake (multicooker Philips HD 3060)

Ingredients

flour 100gr
sugar 75gr
kefir 75ml
vegetable oil 70ml
jam syrup 1st l
eggs 1 PC
cocoa 1 tbsp l with a slide
baking powder 1h l
vanilla sugar 2h l

Cooking method

  • Beat the egg with sugar, while continuing to beat, add butter, kefir, syrup, vanilla sugar, add flour mixed with baking powder and cocoa.
  • I left some white dough without cocoa.
  • She greased the bowl with butter, poured the chocolate dough into it, white on top and stirred it a little with a toothpick.
  • I baked an omelet on the program, 130 °, 55 minutes.
  • The pie is very tender, light and airy.
  • Have a nice tea!
  • Chocolate cake (multicooker Philips HD 3060)
  • Chocolate cake (multicooker Philips HD 3060)

Time for preparing:

1 hour

selenа
Irish, it was not for nothing that I was happy when you bought Filichka, I believed that we would not be lost without goodies with you
Thanks for the separate recipe
Song
What a delicious cake Irina! Super! And such a handsome man!
Here you are! catch up appetite at night
Biryusa
Irish, what a wonderful cake! I will certainly have to try to bake it
Why did you choose the Omelette program? Does she bake more delicate than Cupcake?
vernisag
thanks, girls
Quote: Biryusa
Why did you choose the Omelette program? Does she bake more delicate than Cupcake?
I don't know, she's just closer
Seven-year plan
Irinka, I also dragged into the bookmarks!
The main thing for me is that without unnecessary gestures! ... knead everything in one cup, pour it out, and go watch TV !!!!!
This one fits in all respects !!!!
I just didn't understand, why is there also sugar syrup? ...
vernisag
Oh! Brightwing! I forgot to write, jam syrup, any, for the taste (the smartest is better) I added rosehip syrup, there was no other in the house.
Seven-year plan
That's it, Irinka! Now I understand!!!!
Well, you are an inventor !!!
Chocolate just doesn't suit you anymore !!!!

And I'm not exaggerating anything !!! I'm telling the truth !!!!!!!
vernisag
Brightwing, this is an old recipe from a cuckoo theme, this one is just adapted for a baby and a little altered
Seven-year plan
He was in Kukushkina, and I did not see him !!!
And I see this one and took it away! Moreover, already fitted to our Filka !!!!
For which special thanks to you !!!!
Sedne
Thank you for separately laying out the recipe adapted to our fillet.
liliya72
The main thing for me is that without unnecessary gestures!
And the Omelette program is closer!
Irina, thanks for adapting the recipe - I will definitely do it. A collection of your recipes in Fillet is already being assembled: Tortilla, Cheesecake ...
Thank you!
gala10
Irisha, thanks for the recipe! It should be delicious. How do you get the crust on top and bottom?
Sedne
Irina, and you will not lay out the hodgepodge with a separate recipe for the baby? I want to cook as a kid, but I'm afraid to shift the ingredients.
vernisag
To the health of the girl!

Quote: gala10
How do you get the crust on top and bottom?
No, Galin, there is no crust on top, it just kind of dries up like that in a cuckoo, there, yes, it turns a little ruddy even if you bake on the third level
gala10
Quote: vernisag
there is no crust on top, it just kind of dries up like that
I see ... And on the photo - like a crust.
vernisag
Quote: Sedne
I want to cook as a kid, but I'm afraid to shift the ingredients.
Svetlana, if I cook in the near future, I will weigh everything and write a recipe.But in general, there is nothing complicated there at all and it is difficult to shift too much into such a crumb
vernisag
Quote: gala10
And on the photo - like a crust.
Cocoa dough looks so beautiful
Sedne
Quote: vernisag

Svetlana, if I cook in the near future, I will weigh everything and write a recipe.But in general, there is nothing complicated there at all and it is difficult to shift too much into such a crumb

I'm afraid it's easy for me, I suffer from gigantomania, and more and more - more I'm used to cooking in large pots.
vernisag
Quote: Sedne
I suffer from gigantomania
I also had such a problem, but I already sort of coped
liliya72
Irochka, thanks again, today I baked
No syrup, added Art. a spoon of Limonchelo (for sourness).
I baked on a Cupcake 110 * 60 minutes + added 10 more.
It turned out baked and very crumbly!
Chocolate cake (multicooker Philips HD 3060)
vernisag
To health Lily, very glad that I liked it
Why crumbly? It should be light and airy
liliya72
I put it incorrectly (probably after limoncello ...) It is light and airy!
vernisag
Quote: liliya72
(probably after limoncello ...)
understandably

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