Multicooker cabbage casserole Philips HD3060 / 03 Avance Collection

Multicooker cabbage casserole Philips HD3060 / 03 Avance Collection

Category: Bakery products

Ingredients
cabbage	250gr
meat, sausages	150gr
cheese	50-60gr
sour cream (cream, milk, yogurt, kefir)	3-4st l
eggs	2 pcs
garlic	1 slice
a tomato	1 PC
wheat flour	1 tbsp l with a slide
salt, spices to taste

Cooking method

• 
• I still have a piece of meat (pork), lightly fried and a piece of smoked chicken roll. I decided to attach it to the casserole.
• Grated cabbage for fries and kneaded with hands. The meat was cut into small pieces and mixed with cabbage. I added salt, pepper, some grated cheese and finely chopped garlic.
• 
• Beat the eggs a little with a whisk, add cream and a spoonful of flour with a large slide.
• The dough turns out to be thin, mixed well so that there are no lumps and mixed with cabbage.
• A bowl of a multicooker, greased with butter and put the prepared casserole mixture into it.
• On top, for greater beauty, I laid out pieces of cherry tomatoes and sprinkled with grated cheese.
• 
• Baked on the "omelet" program at 120 ° - 50 minutes. After the end of the program, I left it in the turned off multicooker for 10 minutes, then I took out the bowl, cooled it down a little, turned it over on a saucer, then onto a plate.
• The casserole turned out to be juicy, tender, we liked it.
• Bon Appetit!
• 

Time for preparing:

1 hour

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Thanks for the separate recipe, I will definitely do it.

Irishik, well, what a charm ... .., and I, in studying my new cartoons, did not even go to the forum ...

[vernisag]

vernisag, Irina, beauty. Me, please, a piece.

[Irisha]

Irisha, Thank you. Casserole lovely, carried off to bookmarks

[Irochka]

Irochka, thanks for such a pleasant recipe and delicious and healthy and verified in grams

Thank you girls, help yourself Nothing special, but I hope you like it

Krasotischschaaa! I queue up on the menu for the coming days :-)

Ira, and I liked your casserole. Thank you! I wonder if you can cook this in a princess?

[Tatyana]

Tatyana, to your health!

[Nina]

I wonder if you can cook this in a princess?

Thank you!
Nina, I don’t know will the cabbage have time to become soft and not burn out? In the princess, the temperature is high and less time is needed.

Ira, thanks for the answer. I will cook in the cartoon. Do you think sauerkraut can be used?

Do you think sauerkraut can be used?

Sure you may! Why not)

Do you think sauerkraut can be used?

You can, there are many options
And for the princess and fresh, you can simply fry it first or stew it.

How lovely! I will cook it with pleasure!

Irin, is the Omelet algorithm different, for example, from Keks (at the same degrees)?

and Omelet's algorithm is different, for example, from Keks

I don't know, it's just that he, the omelet, was closer to the menu

[Irinka]

Irinkawhat an appetizing casserole! Thank you! Let's cook - she has a very temptingly tasty look!

[Svetik]

Thank you Svetik, to your health! Hope you like it

Girls, cook a very tasty light casserole, I had chickpea flour both hot and cold
Irish, thanks again

To the health of Nadya! I am very glad that I liked it

[Irina]

Irina, very appetizing! I love cabbage, I will definitely try to cook it.

Thank you Tatiana! I think you will like it if you like cabbage

And today I have to pick up such a slow cooker for 1800 rubles. from the store, their share of unprecedented generosity, that did not resist, although I have 1.6 liters. there is already a cartoon, and here is a recipe, well, everything is one to one.

[vernisag]

vernisag, Irin, good recipe, the main thing for us is that someone has verified everything! Minutes and degrees. In a cartoon, this is important ... And here such beauty! Thanks, I'm taking the recipe :)

To the health of the girl! I really hope you enjoy the casserole

[vernisag]

vernisag, Your casserole is just a hit and a godsend for me !!! Now I adhere to proper nutrition, so healthy recipes are very important. I saw a casserole - and fell in love! I have been cooking for a month already 2 times a week and does not get bored. Moreover, it is very tasty and without meat - just pure cabbage. But I got used to making it with minced boiled meat (pre-fry the twisted boiled meat in a pan with onions). Mmmm, that's something. My mom tried it and now she's cooking too. She does not have multi yet (but on March 8 there is a surprise in the form of Panasonic 10)))) and she prepares this casserole in the oven without meat, but with Provencal herbs. The combination of cabbage and rosemary is stunning !!!

[Masha]

Masha, I am sooo, very glad that you liked the casserole
Cook for health You can really improvise as you like and with anything and it will be delicious
We prepared a nice present for mom, very Happy New Year

[vernisag]

vernisag, Irina, I am a cabbage soul! (Probably, they definitely found me in the cabbage !!!)
I will definitely cook this, thanks for the detailed explanations!

Probably, they definitely found me in the cabbage !!!)

To your health Rituel I really hope you like it

[vernisag]

vernisag, thanks for the recipe.

IRINA! Already, already baking! I read the recipe so I wanted cabbage !!! (In general, I love making cabbage casseroles! But I haven't baked in the cartoon yet)
I'm waiting .... it was unbearable, but there was no cabbage ... well, I put the CAULAUS - I froze it myself. For 1 minute, put it in boiling water, take it out, cool it down, cut it, otherwise, like yours. With a sausage only with a turkey ...
I'm waiting!

Here, I brought it to show ... Thank you!

[vernisag]

vernisag, mamusi, Thank you! Today I tried cauliflower casserole. There was no sausage meat, cut and fried a ribbon of bacon to grease the bowl and mix it with the rest of the food for flavor. For a long time, the lumps in the flour did not disperse with a whisk, and eventually I connected the mixer. Lush, delicious, let's cook! From white cabbage, from colored ... From a mixture of colored and broccoli, in my opinion, it should also turn out well.

[Margarita]

Margaritawhat a casserole! Class !!!

Today I tried cauliflower casserole.

Yulentsia, to your health! I am very glad that I liked it!

[vernisag]

vernisag,
Ira, THANKS, I'm not a meat eater, so I baked it with herbs.
Great breakfast, smeared with mayonnaise on top
Next time, instead of flour, I'll make it with oat bran.
Very good proportions of ingredients, not dry or wet, but tender and juicy.

[Oksana]

Oksana, to health Excellent casserole turned out

[Irina]

Irina, very appetizing! I went to cook.

I went to cook.

And the guide casserole, didn’t leave me a piece?

Already 5 minutes before the end of the mode, there are still 10 minutes left on heating. Truncated according to the recipe. Then I'll take a picture and bring you some food.

Added Saturday 03 Dec 2016 06:46 PM

Already brought it. Only on the plates did not spread.

Added Saturday 03 Dec 2016 7:05 PM

Thank you! Very tasty !!!

We love this very much and now we will cook often. Our recipe!

Good health Mashul Sooo glad that I liked the casserole

Irochka, Happy New Year !!! 🍾🎊🥂
I, too, was honored today for your casserole. Yum !!! Thank you, thank you !!!

My mistakes: I decided to take raw meat and fry a little right in the mullet. A little stuck ... I would have to wash the saucepan, but I drank butter, spread it with a spatula and set it to bake. It stuck here too, but not critical.And no way! Didn't affect the taste!

Marinochka to health! A beautiful casserole turned out! Errors are not the main thing, the main thing is the result!
Happy New Year!

[vernisag]

vernisag, Irina, Looked cabbage not stew and not let?
And already chopped, I think.
Painfully I want such a casserole.

Tonya, just wrinkle your hands