Nut-butter cream dessert

Nut-butter cream dessert

Category: Confectionery

Ingredients
Walnuts	70 g
Eggs	2 pcs.
Sugar	150 g
Milk	500 ml
Cream 35%	100 g
Gelatin	12 g
Boiled water (cold)	75 ml
Vanillin	pinch
Topping	optional

Cooking method

• Soak gelatin in cold water and leave to swell for 30 minutes, then melt in a convenient way - I put it in the microwave for 40 seconds at a power of 750 watts.
• While the gelatin swells, divide the eggs into yolks and whites. Put the proteins in the refrigerator. Beat the yolks with sugar, then add 50 ml of milk and mix.
• Heat the remaining 450 ml of milk, but do not boil it, I heated it on the "Multipovar" in a multicooker up to 65 degrees. Gradually add the yolk-sugar mixture to the milk, stirring with a whisk ... Turn off the multicooker or stove. Pour the resulting mixture into another container and put to cool. When the gelatin is melted, combine with the milk-egg mixture and set aside .
• Grind the nuts to a very fine state with a blender.
• When the milk-gelatin mixture is slightly warm, beat the whites until firm foam and combine them with the nuts, gently stirring with the back of a spoon in one direction
• Beat the cream until a cream with vanilla and combine with the protein-nut mass, stirring gently with the back of a spoon to one side
• Combine the resulting mass with the milk-egg-gelatin mixture and pour into portion molds .
• Put in the refrigerator to solidify for 1-2 hours. Before serving, decorate to taste and desire - I used Kiwi topping to add a slightly sour taste to a creamy, moderately sweet dessert
• 
• And here is a dessert on a spoon - you can see that there is a nut layer on top, and under it is a delicate cream soufflé
• 

The dish is designed for

6 servings

Cooking program:

microwave + mixer + multicooker + blender + refrigerator

Note

This dessert tastes like the well-known Panna-cat, only it is even more tender due to the use of milk.

Looks tempting

[Check mark]

Looks tempting

Aha! And I really liked the green "peas"! Check mark, thanks for the recipe!

[Irina]

Irina, Anna, Thank you for your attention !

Checkmark, interesting dessert !!! A photooooo and the recipe and the serving, and the cups, super awesome !!!!!!!

[Natalia]

Natalia, Thank you !

and cups, super cute !!!!!!!

I looked at such cups on aliexpress for a long time, but I never bought it. Now I think - in vain.

I'll go buy it, or what?

Yes, Anh, they are there. But I bought in a top shop

Is it cheaper in the top shop?

I bought for 300 a year ago, and then I saw it on Ali, but I don't remember the price, because I didn't need it anymore. But on Ali, these cups are of different colors, and in the top there are only white

But on Ali, these cups of different colors

Yes? And I only saw white.

there are pink and purple and lilac

there are pink, and purple, and lilac

I'll go and see!