Masinen
Take any)
Natalia K.
Svetlanaany fit.
Sveta look at the 50th page showed zip packages and a zip adapter. This kit should also fit the Ellrona V22.
Iskatel-X
Anna
I solved this problem (sucking in liquid) in this way: first I turn the top of the bag inside out so that the edges do not get wet, then I put a piece of marinated meat or fish in a regular bag, and only then the whole structure into the bag for vacuuming.
Super how wise! And then you have to perform "tricks" with this.
Regular package, then remove? It's not heat resistant, is it? For heating, not very suitable.
Thank you
Fotina
I ordered Elron. DR did not wait, but also pay more. I don't feel orgasm from what I have done, I feel that Sigmund and Stein were waiting for me)))
We'll see. If you like it, he will go to the country. The construction of which plunges into such an unpleasant regime. And I will reorder what I want.
But we must try.
I decided to buy a roll in Domupak. They are shorter, but it is written that you can boil. And on the Elronovs - up to 95C. Why should I boil - I don't know, but just in case.)
Anna1957
Quote: Iskatel-X

AnnaSuper how wise! And then you have to perform "tricks" with this.
Regular package, then remove? It's not heat resistant, is it? For heating, not very suitable.
Thank you
Then - when ready. The package is ordinary, when using the sous-vide technology, the heating is not higher than 70 degrees - the water temperature when washing dishes may be slightly higher. I didn’t come up with it myself, someone here advised.
Natalia K.
Quote: Fotina
Why should I boil - I don't know
Soo-kind to do.
Anna1957
Quote: natalisha_31

Soo-kind to do.
Why boil with sous vide?
Natalia K.
Quote: Anna1957

Why boil with sous vide?
Anna1957
Quote: natalisha_31

The whole trick of sous vide is cooking at low temperatures for a long time. I was doing beef tongue here - 20 hours sous-saw at 70 degrees.
Fotina
Girls, I don't know why boiling :))) but that made me order those bags. And expanding too.
Anna1957
Quote: Fotina

Girls, I don't know why boiling :))) but that made me order those bags. And expanding too.
Then you will tell us.
Song
Quote: Fotina
And expanding too.
Girls, in packages of expanding rolls, you can easily vacuumize a huge goose or turkey, and even a whole ham! On the eve of the New Year, these rolls will be especially useful.
marinastom
Anh, and where to push these monsters? Can't see court in Shtebe, in the oven-freezer? Probably not in the oven.
Song
Marine, I actually meant to evacuate it for storage until the holidays, so as not to rush about in search later ... And on the New Year's table, after all, you will not only cook sous-vide ... you can also tighten the oven.
Anna1957
Quote: Song *

Marine, I actually meant to evacuate it for storage until the holidays, so as not to rush about in search later ... And on the New Year's table, after all, you will not only cook sous-vide ... you can also tighten the oven.
And here I saw a pumpkin sous-saw for my mother. And it didn't work out. And after a week and a half, the package in the refrigerator swelled up. Today I opened it and threw it out - it sour. The rest of the packages in the freezer are waiting for their turn. So look carefully, the goose is not a pumpkin, it will be a pity.
Iskatel-X
Reflections
When we make a nesting doll (a package in a package), we create a Thermos. In two thin socks - it is warmer than in some thick ones (with the same total thickness). In the inner bag, in which the product is, we get a different temperature. But what kind, you need to figure out the formulas ...
In the refrigerator, maybe better, but for Su-Vid, it's questionable.
Maybe I'm exaggerating.
Masinen
Iskatel-X, how to know for sure?
I also became interested.
Song
Quote: Anna1957

And here I saw a pumpkin sous-saw for my mother. And it didn't work out. And after a week and a half, the package in the refrigerator swelled up. Today I opened it and threw it out - it sour. The rest of the packages in the freezer are waiting for their turn. So look carefully, the goose is not a pumpkin, it will be a pity.
An, I haven't tried the goose yet, but the chickens and meat in vacuum bags in the freezer lie perfectly. Fruit and vegetable cuts too. But it's in the freezer. I didn't keep it in the refrigerator for more than a week, there was no need ... Although it is known that some products, when stored in a vacuum, in addition to a freezer, emit gases, so the bag is inflated ...
Iskatel-X
Maria
Try to contact the manufacturers, they may know, or they will be very surprised by the "people's ingenuity".
Deviations can be 1-2 degrees.
Mila1
Can you please tell me, I made chicken breasts from the dryer and added up. How much can be in the refrigerator? Not in the freezer.
francevna
Tomatoes with salt, garlic, dill were kept in the refrigerator for 35 days in a vacuum bag. The color has not changed, several pieces burst from 1450gr, the aroma and taste of barrel salted tomatoes.
The last packet of cucumbers remained, I closed it on October 2.
marinastom
Duplicate.
Brothers and sisters! I am reporting: it is POSSIBLE to close caps and containers with a hose from Gochu using the Kaso MyVac20 vacuum pistol!
I just tried it, however, you need to remove the cap and hold the end of the hose on the silicone pipette. Well, whoever has a pistol will understand me.
Song
Quote: marinastom
remove the cap and hold the end of the hose on the silicone piping
marinastom
The pistol has a transparent lid with a silicone cake on it. It is applied to the bag valve. If you remove the lid, Masha showed earlier, then there remains a small silicone pipka, she still has the bottle caps from the kit evacuated. Here you need to attach a hose to it, first remove the tip from it. A bit inconvenient, you have to hold on to the hose, but you can get used to it.
Iskatel-X
Marina
I have not seen a device without a cap, however, from your words, I can advise - fasten / tighten the hose with a clamp, a flagellum, and the like. You don't have to hold.
Clamps are on sale.
Thin - plastic for wiring. In building materials or elsewhere ...
Vacuum sealers Caso
Vacuum sealers Caso
Masinen
Iskatel-X, nope, it won't work, there is a very small pipka. There is no room to tighten.
marinastom
Yes, only with pens. If only some Kulibins will run past you ...
Song
Quote: marinastom

The pistol has a transparent lid with a silicone cake on it. It is applied to the bag valve. If you remove the lid, Masha showed earlier, then there remains a small silicone pipka, she still has the bottle caps from the kit evacuated. Here you need to attach a hose to it, first remove the tip from it. A bit inconvenient, you have to hold on to the hose, but you can get used to it.
Well, this is the dome tip you need to hold, press the hose to the pimp ...
Quote: marinastom
A bit inconvenient, you have to hold on to the hose, but you can get used to it.
And you also have to press the button ...

I'm afraid there won't be enough hands. Or have I misunderstood something again?
marinastom
Our hands are not for boredom ... I did it, and you should all the more!
But you don't have to take out the big packer every time.
Song
Persuaded! I'll try.
lou
Girls, owners of ELLRONA VA 22, please check if the hose pimple works for suction. If there is no hose, it can be checked with a piece of paper, hand or something else. What if this function doesn't work?
Natalia K.
Quote: lou
If there is no hose, it can be checked with a piece of paper, hand or something else.
Natalia, and how to check with a piece of paper? If you tell me, I'll check.
Natalia K.
Quote: lou
maybe a piece of paper
lou, Natalia, checked with a napkin. Everything is working. This pimp attracts a napkin to itself.
Masinen
natalisha_31, Try the pad of your finger and if you sit down, then it works.
Well, I think so)
Natalia K.
Masinen, I wrote about the napkin above.
lou
Hurrah!! Thank you girls! I went to order a miracle of technology
(offtopic: In September I was on vacation, got hooked on the forum, well, there, cook something tasty. As a result, by this time I got a simple noodle cutter, Kenwood kmix, a pizza maker, a ham maker and a vacuum machine, well, all kinds of tins, rolling pins, rugs and so on. And this in 1.5 months.)
marinastom
All of us here are smeared with one myrrh ...
Natalia K.
Quote: lou
As a result, by this time I had acquired a simple noodle cutter, Kenwood kmix, a pizza maker, a ham maker and a vacuum machine, well, all sorts of tins, rolling pins, rugs, etc.
Natalia, or else will be This is just the beginning. Well, then, like everyone else, you will have to expand the kitchen so that everything fits
Fotina
Tomorrow they will bring Elron to me, on Tuesday - a hose, films and a Goshevsky container. At the same time I will check on Vaks.
I just need to cook something right away. I don’t know what. ))
Natalia K.
Quote: Fotina
I just need to cook something right away. I don’t know what. )
Svetlana, in the sense of evacuating? When I just got the packer, I vacuumed everything.
Fotina
Quote: natalisha_31

Svetlana, in the sense of evacuating? When I just got the packer, I vacuumed everything.
and vacuum and cook. Meat, or sausage. There is a cellulose shell, there is nitrite.
True, I had some jerky plans.
Fotina
I updated Elron. And I cooked my debut beef sous vid.
Delicious. Surprisingly - not even marble, but juicy and soft. Really,
Any cut can be turned into a good steak. True, I cut it thinly, only 1.5 cm.
She was afraid that she would be rejoicing. Oh, how wrong she was!

Girls, thank you very much!
I'm so happy! And how happy my boys are!
It's time to take up photography, otherwise you want to show off, and beauty
I can't create.

Vacuum sealers Caso
Natalia K.
Quote: Fotina
I updated Elron.
Svetlana, well, how did you like the packer?
Fotina
Of course I liked it. Moreover, this is the first packer that I have seen live.))
The only thing, it seemed to me that he could pump out more air. Or voids can remain around the meat in which there is a little sauce (I greased with mustard)?
I have not yet packaged a dry product.
Natalia K.
Svetlana, I vacuumed the marinated legs. So I first put the legs in a regular bag, and then in a vacuum bag. I pumped out the air very well and quickly. But this is already dancing with a tambourine.
Fotina
I do not know - to write about Elron in this or a neighboring topic?

In general, the hose from Gosha works great with her, and with Goshcontainers, and with our Vax caps.
Natalia K.
Svetlana, well, that's good that everything works. For that kind of money, it's just a godsend for a budget option.
Marina22
in the absence of vacuum containers, today I vacuumized the remnants of jam and broth in this way. Hope they last longer
Vacuum sealers Caso
Song
Marina22, you would still buy vacuum lids for cans, in general it would be super.
Marina22
Song*, Anya, we don't have them. This is Russian know-how.

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