Multi-oven DeLonghi FH1394

Ilmira ordered for her parents.

Ilmirushka, thank you very much, otherwise I have already missed the cup once! I ran, ordered, for myself and a friend

[ANnnNE]

Girls, thanks not to me, I'm a middleman, all these thanks ANnnNE,

But I'm so happy for all of you! The bowl is really necessary and of high quality! Today I baked chicken in it in portions, then poured boiling water into the same chicken juices and poured buckwheat, laid out the baked chicken pieces on top ... in 40 minutes all the deliciousness is ready. And I ... I'm here

ANnnNA, take all the thanks to your account!

Girls, I've been reading the topic here for the past year and saw that they bake whole peppers. I didn't save the page and didn't rewrite the recipe Tell me how long to bake it? I will not master to shovel everything again

[Nastya]

Nastya, need a recipe for stuffed peppers or just baked peppers?

Just pepper. It seems they don't even clean it.

[Nastya]

Nastya, so why bother, put it in the bowl, turned on the "oven" program, saw that some of the barrels had darkened and turned black, everything was ready. Take out, cool, peel and remove seeds and apply to your favorite recipe.



Nastya, Baked pepper in an air fryer

[Ilmirushka]

Just pepper. It seems they don't even clean it.

Right,Ilmirushka, says ... washed ... wiped la from water ... folded ... turned on and "Oven" level-3, minutes-22 ...

So after all, the whole point is not to peep behind the barrels, but to put, turn on, forget and get the ready-made pepper

Thank you 22 minutes for 3.

[Nastya]

Nastya, and then put the finished peppers for 10 minutes in a saucepan under the lid, or in a tightly closed bag. It is necessary that it steamed a little - this way it will be better cleaned of the peel.

[Nastya]

Nastya, Elena, girls, so on the video Tanyulya shows everything in detail, did not look SHTOLYA?

I am sitting in the bushes, I forget to tell about my experience. I really liked to make five-minute pasta in it. Pour the horns / macaroni into the bowl, add oils there, multicooker program level 4 for 10 minutes, when they become gold with a silicone spatula, pry off the spatula, take out and pour boiling water to cover, salt, multicooker program level 2, 8 minutes (depending on pasta, maybe more). If you have something to warm up to the pasta, I put the grill (I have it from the stem) and the product (cutlet, chicken, fish) on it. in the photo there are one and a half cutlets, and not bitten off, just a daughter still cannot master the whole And if this morning and need a quick breakfast, then when pouring boiling water we do not take out the spatula, at the end, when the liquid boils away, break the eggs there and voila, breakfast for the whole family is ready ... In general, a very convenient saucepan, I have two kids and there is absolutely no time for anything, it helps a lot. I also really liked making julienne, from a kilogram of mushrooms, practically without my participation. if anyone is interested, I will write.

[Jenealis]

I also really liked making julienne, from a kilogram of mushrooms, practically without my participation. if anyone is interested, I will write.

Jenealis, of course interesting, write.

[Jenealis]

julienne, from a kilogram of mushrooms with little or no participation. if anyone is interested, I will write.

Jenealis, well, so everyone is interested! we wait!

A couple of onions (well, if you like, of course), in cubes, the multicooker program is level 4, the time immediately set an hour, while the onion was being fried, I crumbled the mushrooms (I had a nice one, they got a kilo of oyster mushrooms in 10 minutes), threw the mushrooms to the onion, reduced it to C and left before the end of the program.I had baked chicken meat, I chopped it and added it, but you can do without it, sour cream sausage (or a small jar), multicooker program 2 level 10 minutes, to warm up the sour cream, salt / pepper, while it warms up, grate the cheese, pry on the mixer , remove it, cover with cheese, airfryer program for 5 minutes. I wrote longer.
I also baked poppy seed roll and bun The gingerbread man has taken root with us, and now we do it every other day

I also baked poppy seed roll

and

bun

what a beauty! The gingerbread man is awesome!

I'll tell you how we prepared the scapula. Thanks to the forum, I already knew that she would scratch, so I didn't even try to include my cousin with her, but immediately gave it to her husband. She really was jagged. He put it on the smallest sandpaper it was and carried it around for a long time, thanks to this, the scapula became perfectly even evenly, that is, it was sanded along the entire bottom. The bowl is not scratched now. I think this is even better than a point file, there are no distortions.

[Jenealis]

I also baked poppy seed roll

Jenealis, roll recipe please in the studio

[Nataliya]

Nataliya, kneaded by eye, how much flour I will not say dough 1 egg, 100 g of soft (not ghee!) butter, 20 g of sunflower, 150 sugar, 200 ml of milk water, 1/2 salt, yeast 1 1/2 tsp in a kneader, flour until soft sticky state of the dough, the bun does not need to be done. Came up, again knead, distance, form a roll, purchased filling, 2 bags of 120g each. Bowl distance
it turned out very poppy

[Jenealis]

Jenealis, Thank you

Gingerbread man

In the photo, he looks burnt, but he was cool live, for the kids the most
Baking is really cousin's horse

[Jenealis]

Jenealiswhat a beautiful roll! Om-Nom-nom! It's all so poppy!



And macaroshki with a bun!
I first hung on a roll, and then went on to watch.
Great!

[Jenealis]

JenealisIt's great that you came out of the bushes and showed your beauty! I liked the bun, so elastic, of course the kids are happy when mommy is such a good fellow! : girl_claping: The roll is delicious, I like it when there is a lot of poppy seeds!

ANNNA, thank you personally!

glad to help

[Rituslya]

Rituslya, Ava11thanks for the praise! Perhaps I, like Rita, will soon cool down to her, but for now I am in a wild delight. I really like the opportunity to make a lot of frying for soup at once without my participation, to pack it in bags and in the freezer. If you have a 6 month "slider", it helps a lot.

[Jenealis]

Come on,Jenealis, (it's a pity that I don't know your name), I just got cold from the fact that I have a whole shed of these new and old devices. I just do not have time to play enough with everyone.
And I liked Cousin so much that right after the breakdown of the first one, without hesitation, I ran after the second one.Jenealis, Zhenya, right? Health to you. All the best to you and the little sun!

[Rita]

Rita, I guessed it)) Yes, after almost four years on the site, too, "like in" MVideo "(girlfriends say so, no one understands why I need so much). I don’t use it. But aliexpress did its job, now there is no limit to happiness. For two years now I haven’t bought anything that cannot be washed in the PMM (except for princess appliances, no comments here). But I’m ready to forgive my cousin even washing the bowl by hand, she I also really liked to fry peanuts in it, more evenly than in fillet. And zucchini, now only in it, fits two large ones at once and almost without oil.
Thank you, Rituyla, for the kind words addressed to the children.

[Jenealis]

If you have a 6 month "slider", it helps a lot.

Jenealis, Uuuuu, from the height of my experience, I can share an opinion (just an opinion) that in the next 2-3 years, if there is an "adult, VERY independent person", such devices (Kuzina, etc.) will VERY help you out
And thanks for your recipes. They also inspire me, if I also have a "very independent person" 1 year and almost 6 months old (not counting the elders)

Girls, tell me, what program are you doing? And at what level? And how much is the maximum in terms of quantity?

[Anna]

Anna, ☺ thanks, I have two of them, the slider and the slider are 3 years old and have fun in general. Alla, I do frying on a multicooker, on a 4k, with an open lid. We like drier, so first I throw in the onion, and while it is fried, I peel and shred carrots, sometimes also pepper. The amount also depends on how dry you like, the more, the wetter

[Jenealis]

Jenealis,! My youngest are 1.5 and 2 years old

Virgins, I honestly flipped through 40 pages, but I still did not understand, milk porridge, pilaf (without stirring), soup broth can I cook in this Airfryer? Oatmeal or milk rice won't run away? Maybe we have already discussed and someone remembers which page to look at?

The top ten is very attractive here and the opportunity to bake the same chicken or casserole with a crust. But I need a universal device, one. And I have not yet understood what

[LNata]

LNata,
I cooked semolina from the above.
Cousin is good, but not a universal device, IMHO. But the plus to the classic cartoon - just super

Omka, thanks.
That is, it will not replace a multicooker, is it? Is it more of a frying device?
Then this miracle unit does not suit me ...

[LNata]

LNata, and you definitely need porridge in such quantity? The size of a saucepan for milk
For cereals, it's better to take a cartoon baby. Kuzya for baking and frying of different types more

[Papepka]

Papepka, it is not necessary to cook a full pot of porridge. I now have Polaris, he also has a 5L cup. I'm looking for a replacement. That is not worse, of course, but better in terms of functionality.

[LNata]

LNata,
Well look - cartoon - she can do a lot of things. But Kuzina has no timer, no respite, no multi-cook - what cartoon characters can do now, which makes them so versatile.
Kuzya - oven, frying pan. Stewing, stirrer - everything is super in it.
But you can't make breakfast in it in the evening. And the soup will not be waiting for you on heating
Plus - the shape of the pan - like a stewpan or deep frying pan ... that is, it is a little difficult to cook.
But here I cooked corn in it, for example ...
And the rest - in the presence of three more cartoons, sharpened for this ... somehow there is no need

[LNata]

LNataOlga explained well. The shape of the Kuzinka bowl is different. This is a large diameter pan. There, a portion of porridge can only be scooped up from the bottom. Your Polars will contain more liquid components than Kuzya. There is another limitation on liquids
Yes, there and the principle of cooking is completely different. Dishes that require cooking with the lid closed will not work. Kuzi has a leaky roof

[Omka]

Omka, thanks again. Very informative. I went to look further.
P.S. oh god, what size is your kitchen, what are three multicooker and a multi-oven ???

[LNata]

LNata,
Five meters (((
I have not been using the burners for several months. How I bought Cousin.

And if on business - to the five-liter Polaris Kuzya - that's what you need. And you will be happy. Already accustomed to the cartoon, it will be difficult to refuse.
Off-top - check out Martha. Smart and inexpensive

Nooo, I have a kitchen three times more, but everything is forced like that - a food processor, a kettle, a coffee maker, a toaster, a multicooker ... Polaris is living out to be replaced. And I only use what is outside, so as an addition I have nowhere to go, I will look for a dream multicooker

Three years ago I thought that the development of multicooker would go exactly towards adding a powerful top shade, but now I look at the new items and understand that of all multicooker innovations, only remote control has appeared. But this is definitely not relevant to me, I have an oven with the Internet and for six months I have never used it.

I'll see Martha - we don't have them, but next week I'll be in Russia on a business trip, I hope there will be time to go shopping.

I read all 300 pages before registering. Cousin available. So far I have only cooked according to the recipe book.
Before that, he worked only in a multicooker (Redmond M-70), it turned out well. Perhaps I'll try to adapt my favorite recipes.For members of the forum and members of the forum QUESTION, since Cousin is so good for baking, has no one tried to cook a CHEESE CAKE? In the cartoon I did it 3 times - it turned out only 1 time (funny, but the very first). Maybe someone tried it?

[AIR]

AIR,
I think it will work out ... the cottage cheese casseroles come out great ... however, the cheesecake is baked according to the rules in a bowl of water, if I remember correctly, but the adapted one should work out ... there will be a cheesecake on the edge ... only I can't figure it out, from above cover or what? We don't need a crust here ...

And they will bring me a bowl with a flat bottom tomorrow, hurray! Oh, if only she was not shabby :))

[Alla]

Alla, I will not congratulate in advance, all the congratulations tomorrow, when they bring it, you will see, look, hold it in your hands, but waiting is also akin to a holiday!

Yesterday I already received mine, it seemed like nothing, however, it was for a gift, so I glanced casually, only inside the bowl.

Well, a big oblomingo bird has come to me! They brought the ordered saucepans, I think something is wrong .... Kenwood nozzle is written on the box, a saucepan climbed inside, but one instead of two! I had to refuse to pick up the order! I cry from frustration
Well, at least I managed to catch up with the courier, otherwise my 5.5 thousand would have left. Then I would cry more ...

[Alla]

Kenwood nozzle is written on the box, a saucepan got inside, but one instead of two!

Alla, Something I did not understand, what does the "Kenwood nozzle" have to do with it? Or just a Kenwood box? Why?

The box was from under the Kenwood. And inside there is one bowl instead of two. Now I am communicating on the hotline with the operator. Fuck, they are no longer on sale on the site ... They said they will call back

[Alla]

Alla, it is from what site, from that official such miracles?