Dough sheeters-noodle cutters (model selection, features, reviews)

In short, I'm Kamikaze, I bought a noodle cutter, the country is the brand Germany, the country of origin is Russia, Aksai, the Rostov region, in my opinion. By weight, it is 2.3. Width 20, height 13.9. Depth 20. Looked at Ampia-3 kg. 700 grams heavier. I took it precisely because it was not China. The paper is cut - beauty, everything is exactly not cut. 9 positions in thickness. Well, virgins, scold ... I haven't refused an order on Cosmogon, yet. I'll come home today at 9 pm and experiment

Natalia, who is looking for something will always find!

[mowgli]

[/URL [URL=https://Mcooker-enn.tomathouse.com/r-image/r.1/f/s018./i507/1501/b1/f029eb26e443.jpg.html]

In general, I took a picture of my typewriter. I liked it very much . The dough rolls out thinly, does not chew, they made dumplings for 5, none of them fell apart. I will give up on Marcato. The only thing that bothers you is that you need to pull back to change the thickness of the pimp. The dough was made with vinegar. I had it frozen. So I tried it.

Oh, and I just ordered Becker 5200 at night. In the morning they called back - will you order for sure? So, give it up?
mowgli, and where did you order it?
We do not have it on sale anywhere.

I went to the store. I looked in the store, read my passport, twisted it, cut the paper at home as taught, and then came home and tested it. There are a lot of them on the internet for sale, I was looking for reviews, I saw

Thank you all for your support!

Natasha, congratulations on your purchase! Let the machine be your assistant. Kilometers of dough and noodles

Natasha, in the Atlas, to change the thickness, you also need to delay the pimp and set a different value.

[Angelica]

Angelica, Yes?! I thought it was civilian there, just twisted it and that's it. Then I'm calm. I liked the machine very much. I would very much like everything to be good. I already eat with delight.

And in Titania, on the contrary, you need to click on the pimp))

delay and rearrange :))))

And the hand does not rise from Ampia to refuse. and what to do? ... I'll probably have to. I will not pull.

Thin noodles on Titania 190, dried
already

mowgli

Where did you order ampia and at what price?

I ordered it on Cosmogon at the old price-4400.
I refused the order yesterday, I thought. that as a last resort, somehow, if I feel like it, then I will ask my sister to take her to me from Italy. When the euro falls and there is no shipping cost.

Everything .......... Ill ... .... I want I can not. It is only treated with a purchase. And why did I come here, to Temka? I would live peacefully and roll noodles all day with dumplings. And now no, a huge Wishlist appeared. : crazy: And you can see not calm down, until I get. The more I read, the more I understand that without it (typewriter) there is nothing. : pard: Seen enough and envied. (white envy) what kind of girls are clever, economic and protecting themselves. And I want to keep my hands, others will not grow up .... And in general I am a WOMAN, not a distributor !!! This is exactly how I chose the dishwasher last year. The forum helped me to choose and I am very grateful to everyone. Here! Now I choose and save up money, collect from all the bottom sections. I would like with a ravioli attachment and always electric. Is this the Marcato Atlas 150? Or 180. Hope for help with coordinates.

In short, I'm Kamikaze, I bought a noodle cutter,

Oh, Natasha, are you already with the noodle cutter? And I only thought for you and wanted to ask in the other place When are you going to be fastats with your noodles?
And here already your full report has been provided
I am very happy for you and congratulations that your throes of choice have been resolved! Let your noodle cutter please you, and disappointment will not come as long as possible.
Well, you will already get an Italian one when the period is more favorable. God grant that it comes faster!
And then like me ... I dream of buying a motor for my Titania, but I feel that everything will remain in my dreams
And for us 3 days the light was turned off for the whole day and for one night, we had to occupy our hands with something, freed from work at the keyboard

For two weeks I wanted to roll noodles and still could not get together. More often the light would be turned off immediately and the noodles were a triple portion, and the freezer would be clogged with dumplings and dumplings

Is this the Marcato Atlas 150? Or 180. Hope for help with coordinates

It's time for me to get treatment too !!! I want 180. It has already been said here that 180 is more suitable for those who often make dumplings, etc. And if there are noodles more often, 150 is good. And even by the shapes of the house, you can see which is more suitable. I've already made a long list of what I want to do with a typewriter! Maybe this will speed up my healing!))
However, I have not figured it out yet. It seems like there is no ravioli attachment for 180 ...

[nila]

nila, Nelya, the sun, I'm shocked by such beauty

[nila]

nila, Nelya, cool little green noodles !! I am expecting an ampia 180 the other day, and the same dryer.
How to add dye to the dough? I bought fresh dill today, most likely I will do it on Fri-Sat. Is it better to make juice, or can you put dill in a chopper, grind it into a paste, and then into a dough?
I recently made pasta with beet juice, I didn't add anything to the cooking water, the pasta turned out after cooking from pink gray ones. Do you still need to add some acid?

[Galina]

Galina! Don't need dill !!!
Can you imagine WHAT the smell and taste will be!
Greens are made with spinach! It is often where it is sold now and fresh and frozen!
Now that's not a problem!
Dill is good, but not in such quantities! And it is not known how he will keep the color!
And spinach does not change color from heat treatment! This is a green noodle classic!

[nila]

nilaNelechka, what colorful noodles, beautiful!

spinach does not change color from heat treatment! This is a green noodle classic!

And yet it is also beneficial both for organisms in general and for the waist-figure in particular
And you will fill up noodles and dumplings with dumplings, and you really want to eat them)]

[nila]

nila, nice noodles, and your dryer again disturbed my soul. I was on the lists and the number was accumulated, and the Italians stopped working

Yes, dill is not suitable for noodles at all. I have been making noodles with spinach for 2 years now. It’s just that spinach doesn’t go anywhere, and noodle is the cutest thing. And for the body is beneficial and beautiful. And what does it have to do when I prepare the noodle dough, I do not adhere to any proportions, I do it by eye.
A bunch of spinach, approximately to make 100 grams of spinach leaves, cut the petioles, cut them arbitrarily and fill them with water to lightly cover. I put on fire and bring to a boil. Then I drain the water through a sieve, and grind the spinach mass with the blender's foot. From this mass, I immediately make noodles, or freeze in portions.
The noodles in the photo, here are 3 doses of spinach + 1 grade flour + Italian semola flour, olive oil and salt.

[LLika]

LLika, she herself was pleased that then she still defeated her swamp and ordered it on time. But she hesitated to the last point or not. Now it would definitely not be.

For six months I tried to persuade myself that I didn't need it, and now, nevertheless, I matured. After much anguish I chose Imperia Titania 190 here 🔗... They unsubscribed to the mail that the order was accepted and a representative of the company will contact. The day has passed, silence. Who ordered here, was it also? Or should I call there myself? Is burning

[Svetlana]

Svetlana, call them! They are so, you need to get them!
I called, and more than once !!!
But they sent everything very quickly!

[Svetlana]

Svetlana, Sibiryachka38, and I did not persuade myself. So I bought it "cheaply". ... I hope I will not regret

[LLika]

LLika, she herself was pleased that then she still defeated her marsh and ordered on time ...

I have been convinced more than once, as soon as the joint venture is going to and I need something, I need to press the green one back in caviar embryo, urgently find money and buy. It's good that at one time, Burner completely bought goods, at current prices and it's scary to look in his direction

[Seven-year plan]

Seven-year plan, it's clear, tomorrow I will attack, otherwise "my whole homeland is on fire" I want, I can not
Mowgli, Natasha, yes, I would have taken the same one from you, but I don't see it anywhere. But I tried to persuade myself for a long time and stubbornly, I understand that she will help me a lot, but this is a "drug", we will sit down on this business, and the figures are gone But nothing where ours did not disappear

[Lenusa93]

Lenusa93, they usually sell the empire by hand ..

Is this the worst option? In principle, I only want it to make chak-chak, I am able to wind the noodles myself, but for chak-chak you need a lot of flour for adding, and then it burns in oil, so I decided that this unit is very suitable for this affairs. (I do not cook on a gigantic scale, over the past 3 years I cooked chak-chak only 1 time)

[Lenusa93]

Lenusa93 , at katko such a machine, she praises, is not overjoyed. So I don’t think it’s not a very good option. Let's wait, maybe the owner of such a machine will respond.

[Lenusa93]

Lenusa93, just keep in mind that it will not cut the thick dough into strips!
Only subtle!

Can you use yeast dough on it?

I make chak-chak from the normal thickness of the dough, almost like dumplings. I do not like coarse fat, not fried chak-chak. We'll have to go to the Metro and buy, until the price has risen again. Also, as mentioned above, I got infected with this idea to buy a noodle cutter ...

Do we have a recipe for Chuck-Chuck on the forum? I love but can't do?

chose Imperia Titania 190

Sister
The first post about Titania came across to me by accident (no coincidence ©) on a otzovik. ru ... The owner brought a photo of the miracle machine in the process, informing at the same time that the whole family of Liu noodles and dumplings with manti, and therefore the machine has been working regularly ... for 12 years
Later, having already dived headlong into forums and live blogs ... I came across a photo from the factory of the Empire in 1932 ... where Italian girls in slender rows monitor the quality of its manufacture! It was her, 190 titania ... and for so many years this particular model has been produced unchanged

for 12 years

you do not forget that you did everything better before. Now the time is different, and the quality of things has become worse.

As bae about the other a little bit ... about the model of the structure itself ...
And so, they used to drink water from streams and dishes made of wood were

do we have a recipe for Chuck-Chuck on the forum?

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=180110.0
From Dopletochka

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=9530.0
From Fraken Bock)

In general, I took a picture of my typewriter.

Natasha, congratulations again .. Mine also came on Monday. Now I looked at your photos, but I have one to one like yours (only Chinese) I ordered on Ozone. I also had different attachments for the dough sheeter. You can make ravioli, fettuccine, whatever. shorter than 5 in 1. The only negative - there was no instruction in Russian.
So I wanted to ask you, maybe someone else from the girls will tell you. That this unit cannot be washed under water - I understood (well, at least I have drawn a picture with a crossed out crane). and how then to wash the machine before the first use? Well, at least somehow you can "process" it?

Well, at least somehow you can "process" it?

I rolled a slightly damp paper towel first, and then several times a piece of dough "to be discarded."

[Vladzia]

Vladzia, Irishka, thank you, I'll do it ... otherwise the machine costs 2 days and I don't know. from which side to approach it to clean it after the "factory dirt" ...

[* Anyuta *]

* Anyuta *, sales in the instructions for the typewriter (I realized that you don't have it))) it is written to roll the test piece several times and throw it away, it will take quite a bit

[* Anyuta *]

* Anyuta *, congratulations on your purchase
Let it please with kilometers of noodles))))
I bought mine on Wednesday, I could hardly endure it until the weekend, so I wanted to try it)
And I looked closely at the ozone for a long time ... Tell me later how the device is, be sure to try the raviolitsu

sales in the instructions for the machine

there is an instruction.It's literally one sheet of paper with pictures and everything is in "hieroglyphs" ...

Thanks for the compliments. Until the weekend I will try to experience ...

We can and a bicycle, of course ... but one clever person suggested this idea to me: roll out the dough on the thickest pizza, cut rectangular or square ... pour the filling, yr on top and bake mini-pizzas
Pts convenient, do not cut later and already in portions, it is convenient to take with you

Anechka, congratulations on the new thing and a successful first test!
The first time, the girls have already written here, we just roll the dough on all attachments and then this dough is discarded.
And no wet wipes, especially in Chinese typewriters. Only a brush for removing flour, including between the rollers, and a dry cloth.
But I wanted to write for something else. I won't open America, but ... I see here it is often discussed "to cut a sheet of paper for a test." At the very beginning, we actively discussed that nivkoimrazi cannot be cut paper on a noodle cutter, even for trial.
This is, of course, everyone's business, but these were expert advice, and I followed this advice then.

[nila]

nila, Nelya, what about the pages about the fact that paper cannot be rolled? Damn it I rolled it on mine to make sure that it cuts, now I'm worried if I did much harm to my machine.

The blades are dull from the paper.

Right off the bat? Dull?

But I wanted to write for something else ... Even at the very beginning, we actively discussed that nivkoimrazi cannot be cut paper on a noodle cutter, even for trial.

Nelya, ATP what she wrote. Now I have been reading and studying the topic from the very beginning (only on page 15) .. But I will know about paper, otherwise I wanted to try it too ...