AlexRats
I just got a bread maker recently. I decided to share information about it, since I did not find it in the vastness of the network except for one photo and a meager description. I took as they say "a pig in a poke" in the hope of positive feedback on the previous model.
AlexRats
User manual.
Bread maker DAEWOO DI-9155
AlexRats
Later I will post it on any resource and post a link.
AlexRats
The first time I turned on the empty one to remove all sorts of odors. It warmed up pretty well, the sides were about 70 degrees. top glass about 100 deg. although the control panel is a little warm around 40 deg. The smell was, but not strong.
When baking the first loaf, there was no smell of plastic from the bread.
My wife tried to bake according to some recipe with rye flour. I kneaded the oven well and fit well, but the lid open out of curiosity and random vibration decently settled the dough, in general, for the first time, the result is tolerable!
The bread maker has a customizable program for each cycle in time, which is generally a rarity, especially for such a price (I got it for 2000 rubles at a discount)
PyataKK
The bread maker is very even, especially at such a price (2.5 by the way in Moscow, there is a very wide range of prices for it somewhere, there is as much for 4) only really there is no information on the Internet.

From myself I will say very similar to 9154, but there is no double form, and slightly different programs
it also has two mixers (for me it was decisive in the purchase) and I can assume if you buy this double form separately in spare parts stores, then it will perfectly fit (but I will check it later with my mother 9154, I'll take it)

The bread maker has two weights of 900 g and 1150 g (!!!!)
Programs :
1. Main
2. French
3. Whole flour bread
4. Cupcake
5. Fast (time 2.10)
6. Sweet pastries
7. Dough
8. Jam
9. Heating (for some reason it is strange in the English instructions the word bake is indicated, which in general is baking)
10. Dessert
11. Ultra-fast (time 1.40)
12. Homemade bread (here you can independently program each stage of baking, for this there is a special button "Cycle" on the panel)

Includes instructions, recipe book (23 recipes), measuring spoon (double-sided tea-table), measuring cup

There is also a delayed start until 13:00
In my opinion, we will already solve the standard solution to keep it hot at the end of the baking program for 60 minutes.
Three types of crust
And there is also a memory function in case of a power outage up to 10 minutes (which is convenient)

All recipes

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Selection and operation of bread makers