Sandwich makers Steba

But in Russia he was nowhere to be found, and in Germany I did not find it. so I took in Germany

Unold 48356 Multi 3in1 Onyx

I took it because of its power (1000) and proven quality an ice cream maker of this company for me and many on this forum, because I have already read that for such units, the standard 650-700 power is small. By the way, that's why I wanted Steba SG 55, and not those that are now sold SG 35, 36, 45.

I, of course, also like SG 40, but here it will definitely take up a place for me, since it is large, we don't eat sandwiches, and I don't bake a lot, usually only once. In addition, in order to save space, I try to buy equipment that has additional. functions and I needed waffles and sandwiches (for pies, since we don't eat much bread) and grill to a heap (I haven't used it yet).
So, if you want to make both waffles and sandwiches, and bake a little and at the same time this is not your main food, and the place will not allow you to put 3 units, feel free to take the 55 model well, or such as mine

It's strange where you got such reviews. Power 700 W - standard for sandwich makers of regular size (4 triangles). No more power needed.
This power will be small for sandwich makers, waffle makers, etc. LARGE size. They also need a power of about 1300-1400 watts.
And my opinion, since there are these types of equipment at home - to combine everything in one device to save space is an empty matter. The result is a semi-equipment with semi-capabilities.
Like a grill - it will be about nothing at all. There is too little space for cooking (only 2 cutlets, perhaps), there is nowhere to drain the fat, the plates are not adjustable in height for sensible pressing ...
To cook waffles, you need to take 2 times more - otherwise you will spend a lot of time (2 times more)
This whole attempt to combine devices is nothing more than a lure. At first it will be interesting, and then you will understand that you have to buy everything separately.

[igorechek]

igorechekYour messages sometimes drive me into a stupor

It's strange where you got such reviews.

It's strange that you still don't know where the reviews come from. Let me tell you a terrible secret: users write them. And our forum also has a topic about sandwich makers https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=7903.0 here, if you are really interested.

And my opinion

Your opinion, this is just your opinion, and it is correct first of all, for your family and situation, it is not necessary to apply it to everyone

If the amount that fits into this device is not enough for you, buy another, why immediately talk about its uselessness? Not everyone cooks on an industrial scale
For example, we eat little, we have enough of it

... combining everything in one device to save space is a waste of time. The result is a semi-equipment with semi-capabilities.

If you think so, then both the food processor is semi-equipment, and the Thermomix (tell the owners that this is a semi-equipment ). And pay attention, the above technique is multifunctional, unlike sandwich makers 3 in 1, 5 in 1. WHERE did you find the combination here? Removable panels ??? which, by the way, are much more convenient to wash than non-removable ones? Really?

Power 700 W - standard for sandwich makers of regular size (4 triangles). No more power needed.

This power is sufficient for a waffle maker for thin waffles. I have it too.
Moreover, if the topic about chapatis appeared BEFORE my purchase of that waffle iron, I would take another, more expensive, more powerful and heavier, so that there not only waffles to make, but also cakes

Summary:
Deciding whether a particular family needs such a 3-in-1 device or a large sandwich maker can only be decided by that particular family, based on their needs and the availability of free space, there is no need to draw conclusions about the need for devices for others.

p. from. Do you, when addressing, are written with a capital letter, or are you not only addressing me? or do you think I am a lot?
so, I'll go look for my alter ego

Everything is correct! For example, I don't need much. We are two and full of other equipment. But I also want to indulge in new devices, and I don't want to buy a separate waffle iron, sandwich maker and grill.

Your messages sometimes drive me into a stupor

Elena, let's start in order. Read carefully - I immediately said that this is MY opinion, which I do not impose, but give a glance at the device from a different point of view
There is a large category of people who, having bought a device, write only about good things, only praising it. I am a supporter of an objective, comprehensive and not always flattering review of the technique, even if I bought it. And on forums very often I only read corny lisps, without objective evaluations. So reviews are not always an indicator of the truth.
I warn people who have not yet bought the equipment about some inconveniences or disappointments that may await them. And the potential buyer must have a complete understanding of the future purchase.
So. I affirm with 100% guarantee that such a combined 3-in-1 appliance like a grill will be absolutely useless. There are very good reasons for this. You will not be able to fully cook exactly grilled dishes. To do this, you need to buy a separate device. And if a person counts on the grill function, then there will be disappointment. It will be more likely a "two-year-old".
Anyone who wants to use it as a waffle iron should know. that the cooking time will stretch 2 times longer than if you make waffles in the device 2 times longer. It is from my own and other people's experience that I know that this is boring. If you cook 2-6 waffles, then of course you can use it, but if for a family, then you should think about it.
Removable panels are inconvenient in that food flows under them and the big question is which is better - to wipe the non-removable panels with a cloth or wipe all the insides. It is for the sandwich maker, and not for the grill, that fixed plates are more convenient in terms of maintenance.
If you have already read so thoroughly about sandwich makers, then you should know that the standard power for the classic size of sandwich makers is 650-750 W. Read the characteristics. You are mistaken that this power is low and is only done for thin wafers. But the capacity of 1300-14000 is designed just for devices 2 times larger in capacity.
Combining the functions of other devices is a separate topic. It will be long and not here.
It seems to me that you should know that some words are written with a lowercase letter precisely to speed up typing.

I absolutely support the previous speaker igorechek right. A grill with this size and power is useless. At a low power of the appliance, food will be stewed more likely, it may even be fried, but it will be dry. The high temperature does not allow all the juices to flow out of the meat, it turns out to be juicy, and at low power it will be nonsense. I used the BBK grill - myasko, the chickens were fabulous - juicy with a crust, super-good.
But I can't say anything about the waffle iron - maybe for a small family it will come in handy.
I bought Stebu SG 40 - this is a great, chic thing. Now I don't even clear the table. And puff envelopes, and more often just sandwiches with cheese ...
This is also a personal opinion.

But I just like Shteba 40. I would buy it, but I already have another sandwich maker.

Damn it! Only I calmed down!

Lenok, I will add fuel to the fire of your doubts. Here are mini casseroles for the morning - https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=381784.new#new
10 minutes, of which I only take 3 minutes - and such beauty and deliciousness!

Girls, who will see Shtebochka 40 where, let me know, my friend wanted to order, nowhere ... ..., just cry ..., I praised her, she tried my pies, and now nowhere to buy can.....

Gal, Duc I rested the last from Ozone today!
Leave there with your girlfriend a request "Notify on sale" and Ozone will inform you.

Gal, Duc I rested the last from Ozone today!
Leave there "Notify on sale" and Ozone will report.

Yeah, she left messages in 3 stores ... oh, I'm so glad you managed to buy ...

And I am, I am so happy!

Virgin, today baked envelopes from choux pastry.The dough, of course, is not for a sandwich maker - she dries it, but if you roll it out very thinly, you get crunches with a filling, I liked these I've already eaten 6, I'm attempting all 8

And also ... I often use butter dough for pies ... and so ... yesterday, I think ... or the day before yesterday ... still hot after baking, I put my pastry dish on a barrel on a napkin ... then on another, the third ... in general, I collected from it (from the body under the plates) a crop of oil and roasts

Mann, what's inside the envelopes?

meat Well, what can I have? bananas

No, I can't handle 8 ... I stopped at seven

[Manna]

Manna, so, isn't it time for you to get your cupcakes and bake "pies" there. You have, I know. Otherwise they have already become dusty

[Natasha]

Oh, Natasha, I wrinkle the coating in the cupcake is damaged ... I can only bake cupcakes there and only in additional. tins But, honestly, I like it more in a sandwich maker because you only need two thin layers of dough, you don't need to cut circles for each pie

[Lenochka]

I liked it a lot! Well, now I also need to be in the course - what and how is cooking there.

Lenochka, meat is also possible. But I would advise, if raw, then only chicken (it will have time to bake in 20 minutes). But if it's already fried / steamed / boiled, then you can do anything.

My muSh got hooked on such "chebureks" Every day he asks for them Already the most interesting, that's when he gets tired of eating them

Mann, what's the dough there? Because mine will definitely not get off me alive without chebureks.

I use yeast-free puff pastry. It's better than others in a sandwich maker.

Aaaaa! And I forgot about him! For some reason I thought that I would do it myself. And I have his freezer full. At least study in a splash!

Mann, one more question, Schaub won't cling to you tomorrow. And how is it, one layer at a time, up and down? That is, I mean with 500 grams of dough 8 pieces of pies or more?

8 or more patties

how thin will you roll

Yes Yes. I also thought that eight is not enough somehow. If Manna says that the dough rolls thin, and I know that my dough turns out 16 samdushki, then there should be 16 pies. Cool!

[Elena Tim]

Elena TimI didn’t dream, I wondered

And at first I wrote "I was thinking", but it didn't fit, so I replaced it with "dreamed".

Cool!

- Believe me, happiness is not in pies ...
- Are you crazy? And what else?

© Kid and Carlson

And the recipes will be on 1 page or somewhere else for especially non-imaginative ones?

Here, eg.

On the site of Shteba, I looked at the dimensions, decently, but Really that big?

Dap?

Dimensions: 12x27x35 cm

Dimensions: 12x27x35 cm

Whoa! Yes, it is rather big!

sorry then

Are you crazy? For what to excuse something? You could either confuse me with Liza or with Marinka. I did not see any other blondes there.

Aygulchik, we are here either Masha Masinen, or Manna will be kicked in the neck for a flood! If you want, write to the chat topic. You can chat there.

that is, you are definitely not here (well, I am, just in case ...)

Nope. And who are you thinking, restless?

all such beauties ... I thought. what are you there, but what about? such a cool event, how can there be a lot of blondes without you, yeah

Yes, when this master class was held, I was not even in sight at the Bread Maker. They just finished their master class in October, in my opinion. And I registered on November 1st. Look.

Whoa! Yes, it is rather big!

So it confused me. I looked at what size 55 has - 9.5x22.5x22. Waiting for her

[Elena Tim]

Elena Tim
Flax, while Mani is not there .... I have 500 gr. it turns out 16 pieces, I roll it too little and then oil does not flow into the gaps, but for the first time I made 8 pies from all 500 grams, then - yes ..., it leaked ...

I have from 500 gr. it turns out 16 pieces, I roll it too little and then oil does not flow into the gaps

that's great! especially when guests come unexpectedly (who are worse than the Tatars), hop! - and as many as 16 !!! puff, mmm nyama

[marlanca-Galina]

marlanca-Galinathanks for the hint. Next time I will try to do just that.

So ... that means ... about the size ... it is 8 (!) Triangles, which means that it has 2 times more heating area ... hence the size. But I would say it still looks pretty compact.

About the dough and its dimensions ... I roll out the dough thinly, and then cut off the excess, roll buns from these strips. If you cut into 16 pieces, then it is difficult to roll out almost a square from a rectangle with a rolling pin. If there is a typewriter, I think it's easier to do

About the photo on Shteba ... dictating, write it down ... from left to right ... Veechka (Liza), Vichka, uncle-cook (), Mashunya, Marisha

I didn’t understand the recipes to choose from ... is that you?

Oooh .... but I didn't even remember about the noodle cutter ... I'll try it today. thanks for the idea

So ... that means ... about the size ... it is 8 (!) Triangles, which means that it has 2 times more heating area ... hence the size. But I would say it still looks pretty compact.

compact is good

About the dough and its dimensions ... I roll out the dough thinly, and then cut off the excess, roll up buns from these strips. If you cut into 16 pieces, then it is difficult to roll out an almost square from a rectangle with a rolling pin. If there is a typewriter, I think it's easier to do

and what machine do you mean?

About the photo on Shteba ... dictating, write it down ... from left to right ... Veechka (Liza), Vichka, uncle-cook (), Mashunya, Marisha

Marisha ... Marisha ... What's your nickname?

I didn’t understand about the recipes to choose from ... is that you?

I'm talking about this: when a new device is being mastered, someone (who is a good fellow and a moderator) gives links to the dishes prepared in it on 1 page (in the process of mastering)

and what machine do you mean?

for rolling dough

Marisha ... Marisha ... What's your nickname?

Marisha

I'm talking about this: when a new device is being mastered, someone (who is a fine fellow and a moderator) gives links to the dishes prepared in it on 1 page (in the process of mastering)

And this is not for me, this is for Mashuna.You lay out the recipes, she will collect them on the first page

Marisha

oooh, yes, sure! Now she has become old, there is no memory at all, where is the smiley face of the old woman laying her teeth on the shelf?

[Manna]

Manna
Mannyash, I'm rolling with a rolling pin ..., it's not difficult and fast ..., because of the two rectangles, I somehow get the car into scrap ...

I also roll with a rolling pin, but it is more difficult to roll a square out of a rectangle (half a square). That's what I'm talking about Yes, and ndravizza for me to stick buns in addition to pies I would not make them separately, but here it seems like "for the company"