Multicooker Zigmund & Shtain MC-D31

And at my word you didn't believe me means Beautiful
Did the hostess like it?

Something, I believed, but still did not expect to see such beauty. I checked it under the lamp, so it was all glowing, I really liked the design of the display and, in general, it is beautiful. The hostess was also delighted, she immediately took it away from me, did not let me play, was afraid that I would leave it for myself.

she immediately took it away from me, did not let me play, was afraid that I would leave it to myself.

We only need to play with one word - maniacs

How does this smiley suit us?

So, he is the most important here on the forum

Yesterday I bought meat, a piece of pork, a piece of beef. And it bummed me to cook gravy from beef, and not from pork, as planned ...
Fried the meat, added some frozen porcini mushrooms, onions, garlic, carrots, tomato sauce, spices. I added water and started the extinguishing program. After 30 minutes, added flour diluted in water.
I thought at the beginning of the program there would still be at least some kind of boiling, nope, there was no
I transferred the soup to the program - also silence. Then I turned on the multi-cooker at 105 °, it boiled, it boiled a little, I switched it back to stewing.
After two hours of adventure, I tried the meat, and of course it was kind of ready, but a bit harsh ... I transferred all the contents of the bowl to the cuckoo, on the pp program, for 1.5 hours and went to bed
The pork would have cooked, of course, and even before 2 hours, but I drew conclusions for myself.
Pour in water, you need at the end of frying, without turning off the frying program (I fried on a multi-cooker 150 °), add water, bring to a boil and immediately transfer to the soup or stewing program. Well, or just pour the contents with boiling water from a kettle.
In general, the programs, that soup, that stewing, personally do not suit me very much. Boiling still, at least in the beginning, should be.
I will cook the soup on a multi-cooker, at 100 °.
The meat after the cuckoo on the PP turned out of course incomparable



I cooked pasta on the pilaf program, 20 minutes (this is the minimum time on the program), 200 g of horns poured 2.5 tons of cold water, salt and a little oil. Mixed at the beginning and end of the program.

Yeah, so Baking is overheating, Stewing and Soup are not heating up. I have to dance around this red beauty. It is in such multicooker that a Multicook is needed.

Stewing and Soup are not heated.

In the table it is honestly written, soup and stewing 90 ° and apparently there is no algorithm on the programs, just linear heating at 90 ° and that's it.
Of course, I don't like to use a multi-cooker, but I rarely cook soups either, mostly in winter.

The photo immediately shows that the meat turned out to be tender, and I always make beef only in pressure cookers, but I still like this cartoon.

and I always make beef only in pressure cookers

Yes, beef is best cooked under pressure or slow

I like this cartoon

Yes, she's pretty. I've been looking at her for a long time. But somehow it did not grow together with her. By the way, at first they had a very attractive price, and then the prices were greatly raised.

In the table it is honestly written, soup and stewing 90 ° and apparently there is no algorithm on the programs, just linear heating at 90 ° and that's it.

In tables, this is most often written - the average temperature is 90 ° C, but usually there is an algorithm for these modes.

By the way, at first they had a very attractive price, and then the prices were greatly raised.

In a flea market, a girl from Engels sells a new one in a package for fifteen hundred
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=309962.0

In tables, this is most often written - the average temperature is 90 ° C, but usually there is an algorithm for these modes.

Now I will pour 1 liter of water and take temperature measurements on the soup and stewing.

In a flea market, a girl from Engels sells a new one in a package for fifteen hundred

We have it in the store, too, 1500 rubles. worth it.

On the programs, soup and stewing, the temperature measured 77-80 ° above it does not rise, multi-cook to help, as they say

What is it, even the declared 90 ° is not?

Nope

Disorder.

This is longing, not extinguishing then.

just called two programs is not pralna means

Aha, and languor there, as I remember, according to the algorithm, right?

Yeah

The baking program works well, does not overheat
Here the biscuit was baked, 50 minutes, it could have been left for an hour, it did not burn at all
Only I didn't grease the bowl on the sides, I got stuck, I was
A sponge cake of 3 eggs, it turned out wonderful, high, airy, tender and tasty. Chilled on a wire rack and quickly made a cake, with cottage cheese cream and strawberries.

Well, then the baking program has been rehabilitated, the cake is set

means the baking program is rehabilitated

Yes, an ordinary program, like in other cartoons, this casserole is even burning for me, probably because of the cheese

[Irish]

Irish, but there is no photo of the bottom of the biscuit? Is it very different from the sides?

Mannochka is different, since I smeared the bottom of the bowl with butter and quite strongly, and did not smear the walls of the bowl at all.

The bottom is rougher than the sides, right? Does it seem like it, or is it still baked unevenly (there are burnt spots)?

Everything was baked evenly, I just smeared butter strongly and not evenly on the bottom.

Here is yesterday's pie, baked for 1 hour 10 minutes
I just didn't like the taste and didn't show it, and the color scheme is ideal, in my opinion, even on the sides and bottom.

Yes, a great blush! This means that Bakery still works adequately. It's good

Irish, what's wrong with the taste?

Yes, I made a mess with the dough, it turned out to be tough, with cottage cheese it ...

Yesterday I cooked millet porridge, for 1 cartoon of millet, 3 milk and 2.5 water, cooked for 1 hour.
I was very worried about the escape of milk and watched for 30 minutes, but it still does not run and does not run
After 40 minutes, a slight boil began in the bowl, the level rose a little, but by this moment the cereal had already steamed and the milk did not want to run away anywhere.After an hour, the porridge was boiled safely and it turned out to be very thick, probably 50 minutes is enough for the porridge.
I haven't cooked cereals for 0.5 multst yet, but I will definitely try. : girl-yes: will run or not
Why did I watch the porridge this time? Patamushta I recently tried to cook soup on this program and everything was soooo boiling on it, I was already scared I decided that the program had gone wrong ... But then I thought, maybe it was because of the bowl, I was cooking soup in a bowl of filipka

It is good that the porridge turned out. Irish, what program did you cook on?

So, on the program "milk porridge"

Vanilla buns, butter in a multicooker Zigmund & Shtain MC-D31 (vernisag)

What a delicious photo! How did you blush?

I put a bowl in the airfryer I wanted to bake in a cuckoo, but there it is not possible to put the bowl in the airfryer, the handles will melt, that's why I don't like these handles on the bowls
All the dough would be removed into the cuckoo

But baked bagels, you see the variety.

Yes, variety

[Irinka]

Irinka!!! You are in your repertoire as usual!!!
I kind of sat on a diet - I don't eat pastries !!!
And then, as I saw, I immediately wanted and wanted the cover of the Airfryer !!!! I wanted everything !!!!!
And it’s your fault aaaa !!!!!

Nooo, Svetul, it's not my fault Et Irinka (irman)
I arrived from work yesterday, at 10 pm, hungry as a wawaka, and she meets with rolls
And I, too, on a diet licked the Screen and went to cook the rolls, fiddled until two in the morning. I ate a roll of milk and went to bed
In fact, Irka is to blame, it is necessary to either sit on the forum or on a diet, something one of two things, at the same time does not work

[IrinkI]

This is your Irinok plot !!!
Not! I will educate willpower !!!!
And no IrinkI I will not be led astray !!!!
I'm persistent !!!!! (well, I want to hope so ...)

I'm persistent !!!!!

But I don't ...

Irish, when you can't, but you really want to, you can.

And if you always want and always really?

There should be a lot of good people.