metr
Who knows sourdough recipes, please answer.
I bought a 2500 instead of a Panasonic (it's almost new and bored), I'm tired of dancing with a tambourine when baking sourdough bread, as if it tastes better than yeast and they say healthier. You need a cake recipe, preferably 5-6 eggs.
North star
Well? Has no one tried to make cakes in this bread maker? Unfortunately for me, all 3 experiments failed, although the bread was baked normally ...
LyuLyoka
My cake is not baked today! I'm in shock !!! For 400 g of flour, I set the weight of 1000 to a light crust, a pancake so many products in the trash and now put a new one.
LyuLyoka
North star, and you, too, was not baked?
North star
It did not rise from me ... only then I read some information and I partly realized my mistake ... It was necessary to turn off the main program and wait until the dough rises as it should ... And in your case, it would be possible to bake on the program "BAKING" More details about Easter cakes are written here https://Mcooker-enn.tomathouse.com/in...ion=com_smf&topic=47760.0
LyuLyoka
Interestingly, how could I know that it will not be baked ?! This is not the first time I have baked Easter cakes, but there was a different model, there were no problems in it. The program has finished working - it means everything is ready, this is what I expected. And when she took out the cake and put it on the barrel to cool, he was blown away (I later cut it and saw the underbore.
Elven
Julia, and what recipe did you bake? And on which program? I was going to bake tomorrow
LyuLyoka
I baked butter cake from Elena Bo on the Sweet bread program. Now I put the second one on 300 g of flour, only reduced the yeast a little, set the size 750 to the medium crust, I'm waiting ...
LyuLyoka
And by the way, for 400 g, according to this recipe, I rested on the lid.
North star
LyuLyoka, just in case, that the dough fits properly ... apparently with cakes this is a problem ...
LyuLyoka
This recipe always works great
Elven
Quote: LyuLyoka
I baked butter cake from Elena Bo on the Sweet bread program
Hmm ... I also want to bake it. What if you try it on the main program?
LyuLyoka
Len, I've already thought about it, but it's too late.
Elven
Okay, then I'll bake it on the main program tomorrow. Let's see what happens
LyuLyoka
What nonsense is happening! In the end, the dough didn't rise, North star, nakarkal
Although I noticed before that the dough of Easter cakes does not really rise during the proofing, but then it actively grows during baking. But then I panicked and turned off the program. As a result, I waited an hour, but there was no result. Okay, I turned on baking for 1 hour. She took it out and somehow doubted it, poked it well with a thermometer before taking it out of the bucket, it's raw !!! No matter what for an hour the dough of 300 grams is not baked - this is something! I put it back I bake
Elven
Hedgehogs are green! How is it not baked in an hour ?! What a nightmare! Maybe what's wrong with yeast?
LyuLyoka
Flax, well, because of the yeast, I didn't get up, (although the first one got up, and there is only one pack) and baked goods? As a result, it was baked for an hour and 35 minutes - ready! The sides are sooo tanned, respectively.
Elven
Hmm ... it's strange I will bake in the morning, then I will report what happens
North star
LyuLyoka, I really hope it's not because of me. Today I will try to make the last time for this Easter myself ... I have not yet decided on the recipe, but the idea came to my mind to take a recipe from the "Sweet bread" recipe book and add raisins and candied fruits there. ... but I doubt very much ... how I try - I'll write!
LyuLyoka
North star, I added dried cherries to the second cake. I think it's her, she smeared so much on the dough, and even painted it in an unpleasant pink color.
Elven
And I did it Butter cake from Elena Bo (for 340 grams of flour). Baking on program №1 light crust.Everything was baked, it was even possible to turn it off 5 minutes earlier, because the sides were very tanned. The roof cracked a little, but this is nonsense. I didn't get out of the bucket, it was possible to bake even 400 grams of flour.

Easter cake in Brand bread maker Easter cake in Brand bread maker

Easter cake in Brand bread maker

Easter cake in Brand bread maker
LyuLyoka
Christ is risen!!!
Oh, what a great came out, congratulations Len! And my bad fit turned out to be sooo tasty)
But next year I’ll still have the courage to bake in the oven. Although I'll take this recipe, it's very good.
Elven
In truth resurrected !!!
Julia, the cake is really sooooo tasty.I will also try to bake it in the oven next year, I will make a double norm

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers