Grill lid Redmond RAG-241

I, too, think about the grill lid, I have a far hidden away, but I need to brown something, and now I think what is the difference between 240, 241 and 242, there seems to be some other.

I read about them before buying and chose the 240th. I think they are all the same. I read about the 241st, about the rapid failure. The 240th model came out after the 241st, and the 240th seems to be more reliable and more convenient rotary switches. Well, I chose, bought and works. Everything you need is in it.

how they differ in 240, 241 and 242, there seems to be some other.

They differ in the complete set. In some there are only two lattices, in some three. Some have an additional silicone ring on the lid so that the unit does not slide over the container in which you are cooking. They also have differences in appearance.

Yes, as if the 242nd is better equipped, I forgot something.

I ordered 240 for 999 for a promotion, we'll see.

My husband brought me this grill now, tomorrow I'll blush something For 999 it's not bad

[Svetlana]

With purchase, Svetlana! A very convenient device. I think that it will be used often, because there is so much that it can. The price is generally excellent!

[Maria]

Maria, the husband told, brought him to work, he was surrounded by colleagues, everyone is interested, one even ordered

Yeah, it's so contagious! I think someone else will run to buy.

[Maria]

Maria, well, the price, the price captivates

Bought cover 240. Girls, does it work well? I won't bother to test it yet.

[Caprice]

Caprice, Irene, with the purchase! The device is necessary in the household. The lid works fine. After buying from the summer, I use it almost daily, with different bowls and pots, everything is OK. I brown pies, biscuits, bread after baking in a slow cooker. I make hot sandwiches, it takes 5 minutes. And much more. I have an airfryer, which is also very necessary in the kitchen, but heavy (it is difficult to carry it around and wash it), and the lid is just a great addition. I think you will not regret it.

The girls and I got it, while I only did self-cleaning. By the way, the set includes 3 grilles, one of a small diameter, for which it is not clear how a stand is, although there is a stand. Even today, silicone covers for expansion have appeared in our Redmond store, they cost 385 rubles.

[Natalia]

in the Redmond store, silicone covers for expansion appeared, cost 385 rubles.

Natalia,, probably a ring, not a lid? In our Carousel today I saw a silicone lid on multicooker bowls (more precisely, a set for 299 rubles: a lid for 3 and 5 liters of a bowl + a stand for hot dishes + a large but short spoon) and wanted to buy, and then cut out a ring from it for expansion, what they sell for the grill lid, but changed my mind. It seems like I can do without it, but at home there is already everything, it's time to unload.

probably a ring, not a lid

Exactly, a ring. Girls, how often do you have on-off? During self-cleaning, it worked literally in 2-3 seconds.

[Lagri]

Lagri, THERE will not be able to CUT, the silicone expander is put on the lid through special recesses

And here I am, without this ring attachment I can not just

I brown pies, biscuits, bread after baking in a slow cooker.

I tried to brown it today, but dried it instead. Can't tell me what temperature and time should I set, or is it because of the 6-liter bowl?

[Caprice]

Caprice, Irene, with the purchase! The device is necessary in the household. The lid works fine. After buying from the summer, I use it almost daily, with different bowls and pots, everything is OK. I brown pies, biscuits, bread after baking in a slow cooker. I make hot sandwiches, it takes 5 minutes. And much more.I have an airfryer, which is also very necessary in the kitchen, but heavy (it is difficult to carry it around and wash it), and the lid is just a great addition. I think you will not regret it.

I was happy early. A defective cover was brought from Russia. Doesn't even turn on

[Caprice]

Caprice And what, the one who drove did not check?

[Caprice]

Caprice And what, the one who drove did not check?

This is how it happened

[Lagri]

Lagri, THERE will not be able to CUT, the silicone expander is put on the lid through special recesses

And here I am, without this ring attachment I can not just

lala2, and there are 2 recesses, one for a 3-liter bowl, the other for a 5-liter. But, of course, it is better to take the expansion ring, ready-made.

Added Saturday 26 Nov 2016 07:49 AM

I was happy early. A defective cover was brought from Russia. Doesn't even turn on

Caprice, Irene, I sympathize, very sorry, especially when you wait and hope. I read that this happens with the 241 model, it does not turn on, then it is short-lived.

maybe they were shocked during transportation, such a fragile structure

[Caprice]

Caprice, Irene, can you show it to a specialist and can it be somehow fixable?

Today I made cutlets and potatoes (in two floors) for testing, which turned out very much. Longer, of course, than in a frying pan, but without a drop of oil. And yesterday I tried bread sandwiches with mayonnaise and cheese, honestly, I never made hot sandwiches, and toasts, it turned out to be delicious. Let it only work now, the only thing is still to pick up the pan, nevertheless, my eyes deceived, I thought there were suitable ones, I used it from Shteba, but one is not enough and is inconvenient.

[Natalia]

Natalia, a 5-liter bowl from a multicooker fits very well, the lid fits very well on it. If there is, which is not a pity, then you can adapt. Or do you have a five-liter bowl from Shteba?

Or from Shteba you have a five-liter bowl

So I used it, but one bowl is not enough for 2 devices.

Do you have two covers or what?

Do you have two covers or what?

No, there is only one grill lid, but if I take a saucepan from Shteba, then the multicooker is idle, I have to cook in Shteba or wait.

Clearly.

[Caprice]

Caprice, Irene, can you show it to a specialist and can it somehow be fixed?

The husband figured it out today. Everything worked

[Irene]

Everything worked

Irene, Congratulations!!! Let it serve for a long time and only please!

[natushka]

natushka, any saucepan is suitable, I really cook with an expansion ring, I put the grill on glass pans from microwave ovens, ordinary stainless steel, on bowls from 3-liter cartoons, recently, to fry upwards, I put it on a frying pan from a miracle stove. If the capacity is less than the lid itself, as well as more, this ring helps, the lid is worn on almost all pots

[Irene]

Irene, Congratulations!!! Let it serve for a long time and only please!

Thank you so much
The first, negative experience: an attempt to bake the top of a biscuit in a slow cooker.
The top of the biscuit baked well. But the biscuit itself sagged from the blowing

But the biscuit itself sagged from the blowing

I did not brown the biscuit, but it surprised me.

I did not brown the biscuit, but it surprised me.

What's so surprising? I was taught from childhood that when baking a biscuit, you can't even open the lid of the oven or knock it off. Otherwise, the biscuit will sag. But I forgot

It was a sponge cake without soda or baking powder. I should be more careful with him, but I ...

[Irene]

Otherwise, the biscuit will sag.

This is true, and you immediately baked and browned on top? I would bake first, and then grill.

Added Sunday 27 Nov 2016 07:54

Irene, and what happened to the lid? It’s interesting.

Added Sunday 27 Nov 2016 07:59

any saucepan is fine

Not any, I have small ones, or rather, the diameter of the pots does not allow the lid to be placed - it does not fit, and it should not touch the food, if done in a pan.

Girls, I ordered it on "Black Friday" for 999r., I doubt it - for example, how many pies or cutlets can you put if on two grates? Well, you can swap them in order to bring them to readiness, right?

[natushka]

I would bake first, and then grill.

natushka, Natalia, I, too, first bake in a cartoon, and then brown the top. This cake was baked in a cartoon, and the top under the lid was browned at a temperature of 150 °, 5 minutes. A little uneven, but it will work.The top of the pie was completely white, but now it is. The main thing is that the crust is crispy, not wet.

how many pies or cutlets you can put,

Sasha, I put 5 cutlets on one wire rack, it didn't go away anymore, there should also be a distance between them, but it probably also depends on the size of the cutlet pies. I liked it, not dry and crispy. I didn’t do it on two grates, it’s a lot for me, on the bottom one I had potatoes cut into circles.

[Natalia]

Natalia, and under the legs of the grate, when you put it in the bowl, do you put something or just put it? I've identified a five-liter Redmond bowl for a grill lid. And now I think, will the coating on the bottom of the bowl deteriorate from the iron legs of the grate?
And yet, how many cutlets were cooked and at what temperature?

[natushka]

natushka, thanks, well, 5 pcs. it's bearable. And a silicone ring - what is it for? If the diameter of the bowl matches, maybe you don't need it? It is simply not included in the set that was ordered.

And I ordered such a ring. The lid will fit more tightly and the heat will not go away. I think it will be better with the ring.

Virgo, where can you buy an expansion ring?
Not silicone, which is put on the lid, but what can you put on a frying pan?

[Veta]

Veta, in the Redmond brand store it is, according to the action 358 rubles. And you can put a lid with a ring on a frying pan, only there is the largest diameter of 27 cm. Or do you mean expansion-up?

will the coating on the bottom of the bowl deteriorate from the iron legs of the grate?
And yet, how many cutlets were cooked and at what temperature?

.
I made stainless steel from Shteba in a saucepan, I think with other coatings it can be made of silicone, there are such thin mats, silicone coasters for hot. Fried for 40 minutes at a temperature of 160, it turned out fried, in the next. Once I try to either decrease the temperature and increase the time, or just set the temperature a little less. Everything is individual, you have to try.

Got it, thanks.

[Irene]

This is true, and you immediately baked and browned on top? I would bake first, and then grill.

Added Sunday 27 Nov 2016 07:54

Irene, and what happened to the lid? It’s interesting.

So I baked at first, then began to brown. Sponge cake and sagged during browning

The lid was fine. I just didn't know that it was necessary to lower the handle with the button.

I bought THREE covers)))
son, girlfriend and myself
my son picked up the parcel today and immediately began to test a new toy
bought a steak
says that the steak was not the best, but the meat turned out to be very tender
here is the result, sent)))



I haven’t opened the box yet))) I think so far to cook something? so many plans

And what is the improved cover? And what is the difference between the Redmond RAG-241 Grill Cover and the Redmond RAG-240 Grill Cover?

[Albina]

Albina, look at the 33rd page of this topic. There the girls discussed exactly this.
I do not quote, there are several posts on this topic.