Pizza in a multicooker Brand 701

Category: Bakery products
Pizza in a multicooker Brand 701

Ingredients

Dough
Flour / s 200 g
Dry yeast 1 tsp
Salt 1/4 tsp
Water 120 ml
Vegetable oil 1 tbsp. l.
Filling
tomato paste
pineapple and sausage pieces
cheese
(spoons from a bread machine)

Cooking method

  • I kneaded the dough in a bread maker on the Dough mode, full cycle
  • She took out the dough, divided it into 4 parts.
  • Packed two parts separately and put in the freezer, for next time
  • I made two small pizzas from two parts.
  • The dough is thinly rolled out to about the size of the MV bottom.
  • I greased the MV saucepan with vegetable oil and put the rolled dough.
  • I smeared the dough with a silicone brush with tomato paste.
  • Then I put the filling - pineapple pieces and sausage.
  • Sprinkled with cheese on top
  • Any filling can be.
  • Pizza in a multicooker Brand 701
  • Turned on the Dough mode for 20 minutes
  • Then Bake 30-40 minutes
  • The finished pizza turned out to be thin, with a crispy crust

Time for preparing:

20 minutes + 40 minutes

Cooking program:

Dough, Baking

Note

Pizza dough recipe author irishaSM, slow cooker

lesik
Thanks for the recipe. I will definitely try

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