Kromax Endever Skyline BS-91 electric blender-soup cooker

[Ilmirushka]

Ilmirushka, it also happens like sticks, dill, for example, he is so well and onions. Although he seems to be without a filter in the trash. Or are you not remembering onions about mashed potatoes?
There is a lime filling with scraps of peel. I don’t know whether to send it to the soup cooker or not - is there semolina?

do you remember onions about mashed potatoes?

about mashed potatoes. In the filter, puree remains from it. A little dry dill break before, or cho? I do not exist greens, only sliced ​​ice cream and no problems.

So I do not dry. This is some kind of a hundred-year-old broom from a set for pickling was found. Fresh, I don't live at all - it's right from the store that I need to go straight into the freezer, which is what I do if I don't forget.
Hmm, semolina, then at least henna, but the sugar burned, although a maximum of 70 degrees did not turn on for a long time, but most of the time 50-60. So let's write down - do not cook the Kurd.

If you need soup with pieces, then the filter is put on so as not to damage these very pieces, and then, when you open the lid, it is calmly removed. You can put something in the filter, but not something that is thrown away, but one that simply forms a puree-like bunch in the soup (or you don't want to touch that product in the soup, like onions or carrots, as some don't like)

[Ilmirushka]

The fruit drink will turn out to be a transparent drink and will drain out of a closed jug without problems

If we cook fruit drink, then we pour the berry into a glass, it is ground there, the pulp is squeezed out into the water

Ilmirushka, and how does your fruit drink remain transparent? After all, how true Kalyusya writes, the pulp is always pressed into a glass. Or are you talking about cooking without a blender?

[Larissa]

Larissa, no, with a blender. Most often I make fruit drink from the most useful berry - cranberry, but it is juicy, and despite the existing "pulp" it gives a transparent fruit drink, because there is very little "pulp" and it falls out with a slight sediment. Currant and sea buckthorn - yes, it gives a beautiful color, but of course there is no such cranberry transparency.
I may not have expressed myself quite accurately. But compare apple juice with and without pulp ... they are different. So the juice with pulp, it is not at all transparent, but puree-shaped and without pulp, in comparison, it is transparent.

I made corn puree soup. Corn in the filter, everything else in the glass. I cooked it and removed the filter (since I needed soup without pieces) and blended everything together 4 times already.
Scraps of corn remained.
Filtered through a sieve.
But I have a house clip.

Scraps of corn remained

Light, why didn't they grind in the filter?

[Lisichkalal]

Lisichkalal, Sveta, for example, my gastrointestinal tract cannot process corn, what can we expect from blenders ...

[Natasha]

Natasha, no, but they were heavily crushed.
I bought a soup cooker with a filter specifically for corn soup and lentil soup.
Alas, I still use a sieve.

And my soup burned yesterday before the pepper was cooked. So the blender still didn't take it, and I peppered the horror with a needle with a mad dog, and the soup itself turned out to be - you can't chew because your tongue cracks, but swallow because the pepper is raw. But at least I got warm.

I cooked P-2 corn soup in pieces, but put the corn in the filter with carrots and onions. For the filter potatoes + pieces of finely chopped chicken breast + a little stalked celery + 1 hour. l of dry mushroom broth Rollton and water. The whole corn is milled like the carrots to puree. And in the soup it was not felt on the tongue. I cooked it in Ves-24, but it doesn't matter, in the endevere you should try to boil corn puree.

[Anna]

and I peppered the soup itself with a needle with a mad dog

Anna, didn’t understand anything! With what needle, with what dog

[valentine]

valentine, maybe my house clip does not have enough power: ((there is 800 watts it seems

[Ilmirushka]

Ilmirushka, Mad Dog these are such hot sauces, I have such a Hot sauce Mad Dog 44 Magnum Pepper Extract. It is not eaten, it claims 4 million skoville.
Those who are the sauce for eating have long been eaten without incident, and this mad dog is really mad)))

And I noticed that after boiling currant and apple compote, when I pour it out through the spout, the grate on it is clogged from the inside with bones and rough debris and the liquid does not pour out, you have to remove the lid and use a sieve
How do they seep through the filter, I do not understand, maybe the bottom of the filter is loose?

And what kind of corn was before "putting" it into the soup cooker?

[polliar]

Those who are the sauce for eating have long been eaten without incident, and this mad dog is really mad)))

Ahhh, look how it turns out!

when I pour it through the spout - the grate on it gets clogged from the inside with bones and rough debris and the liquid does not pour out, you have to remove the lid and use a sieve

polliar, but how does it work? Is the filter not firmly seated in place? When I close the lid, it happens that the filter slides down the bottom.

I always check the filter when I put on the lid so that it does not go and only then I put something in it.

Yes, I also check every time, the filter seems to be tightly installed ... Maybe it moves when I start pouring?

Can it shift when I start pouring out?

This cannot be because the filter is pressed down by the lid, but when the lid is pressed down and closed, a shift is quite possible.

And what kind of corn was before "putting" it into the soup cooker?

Canned

And I noticed that after boiling currant and apple compote, when I pour it out through the spout, the grate on it becomes clogged from the inside with bones and coarse pieces

Overflow occurs from above at the time of grinding. It suddenly turns on and from the filter on top the mass jumps to the very cover, and there the gap remains between the filter and the cover.

[marina-mm]

marina-mm, thanks, next time I will observe its behavior when turning on the blender

[marina-mm]

Overflow occurs from above at the time of grinding. It suddenly turns on and from the filter on top the mass jumps to the very cover, and there the gap remains between the filter and the cover.

I eliminated the gap between the filter and the lid when I closed correctly that part of the lid that was in the form of a transparent cup, I sometimes did not use it at all
marina-mmThanks for the tip, today's compote was perfect

[polliar]

polliar, that's great, I'm glad that the result is perfect

Girls, hello everyone. HP taught me a long time ago that in the kitchen there is little that can be thrown away, almost nothing! Today I had another discovery. I made homemade ketchup from apples and plums, there were a lot of beautiful peels and seed pods from apples - everything in a bag and in a freezer.
Autumn ... I want something incomprehensible ... I took out those peels, filled the filter to half, poured boiling water to the "minimum" mark (300 ml), program P4 - a delicious vitamin drink is ready! No sugar, one benefit! You can, of course, add honey and cinnamon, drink it hot - it will also be delicious, such a kind of non-alcoholic "glitwein", I will definitely do it next time.
And today I just poured the drink into a glass and threw in the colored "ice" ... it's really delicious.
Help yourself!

I can't do it without sugar - the skins are thin, removable capsules are even less sweet than apples. The husband usually peels the apples (I put them in a charlotte with skins, and there are boxes too). Therefore, you have to add apples, sugar and spices. But nothing is lost.

Autumn ... I want something incomprehensible ...

She took out those peels, filled the filter to half, poured boiling water up to the "minimum" mark (300 ml), program P4 - a delicious vitamin drink is ready! No sugar, one benefit! You can, of course, add honey and cinnamon, drink it hot - it will also be delicious, such a kind of non-alcoholic "glitwein", I will definitely do it next time.
And today I just poured the drink into a glass and threw in the colored "ice" ... it's really delicious.
Help yourself!

Here is the entertainer.

You can, of course, add honey and cinnamon, drink it hot - it will also be delicious, such a kind of non-alcoholic "glitwein"

There is still a clove here))

[Natasha]

still a clove begs))

Natasha, yes options darkness. But I was surprised by the natural taste and sufficient sweetness. I don’t eat apples at all, there’s never any desire, and my digestive tract doesn’t accept them either. But in this form, juice is not juice, compote is not compote, in short, I don’t know, but it was delicious. It is quite possible to include in the menu.

It is quite possible to include in the menu.

It is wonderful. And again our Edik is on top))

I boiled potatoes today, the soup cooker did not want to cook the soup as it should. I couldn't even clean the bottom. I found a way on the Internet: pour the whey into a pot or vinegar. I decided to pour whey into the soup cooker, from the refrigerator, to be sure, 1 tsp. poured vinegar. It was written to leave for 2 hours, and after an hour everything went away, the bottom shines like new and you don't need to rub anything 🤗

Girls, terribly upset, did not use the soup cooker for a very long time, gives an error E5, looked as if the jug was leaking a little .. maybe someone had that? I wonder where are the best prices for it now?

[lustra]

gives error E5

lustramaybe you washed it so conscientiously?

no, obviously the jug is leaking, put it in the sun to dry ...

girls) tell me on which function is it better to cook cocoa? How can I not master the mode-temperature-speed (((

on which function is it better to cook cocoa?

And in my opinion it has already been written here that cocoa is welded and it is not recommended to cook it in Endever, because of the non-stick coating of the bottom.

And in my opinion it has already been written here that cocoa is welded and it is not recommended to cook it in Endever, because of the non-stick coating of the bottom.

did not wait for the answer already welded))). She poured cold milk, poured cocoa on top, it floated and did not sink)) sugar. Included max pace, 10 min, 5 speed (all guessing and max). As the milk began to boil, I turned it off (the time is 7 minutes, I will be guided), threw a piece of dark chocolate tied in the refrigerator, and turned on the blender function, it turned out to be a delicious hot drink with froth, I don’t know if it was cocoa), but my daughter was delighted.

but the daughter is delighted

And nothing else is needed))

[_IRINKA_]

_IRINKA_, I also remember that it got stuck. But once it worked out, it’s significant, boom, try again!

did not wait for an answer already cooked)))

I did the right thing, but now we will know that you can still cook it there (I did it according to a recipe from a book, then I barely ripped it off)

Tell me on which page to find a sign with error decoding

Tell me on which page to find the sign with the decoding of errors

[Svetlana]

Svetlanathank you

Girls, but I have direct trouble, trouble - I turn on Endyk - and a terrible grinding, squeak and squeal! I would rather turn it off, and what it is - I don't understand! It seems that the knife is spinning - I try it with my hand. And another question for Larisa - I think you also have Veska, yes, Larisa? What is the difference? And, having read that Temka, Veska wanted something - is he better than Endika (as I understood when reading ...)?

[anavi]

anavi, I understand that Andy has a smaller filter?

[anavi]

anavi, and he has not stagnated idle? I mean, maybe he wants to lubricate the tau?

[Dina]

Dina, Dina, but it seemed to me that more! And it is attached to the walls of the blender, not like ours - it goes back and forth when you want to put vegetables around it, which should be pieces. And there the girls cook all kinds of porridge! And jams!



Ilmirushka, yes, Ilmir, I haven't taken it since summer. And Cho, there it is necessary to smear? I don’t know what hdeee?

And Cho, there it is necessary to smear? I don’t know what hdeee?

And I don’t know, can we please men, they understand this, they say