Truffles with white caramelized chocolate and macadamia
Natasha, what wonderful sweets-truffles! How much I love macadamia nuts, oyoyy, it's so expensive, but it's also delicious and even healthier!
Lyudmila, yes! Expensive. But you have to do the holidays! Delicious nut. I used to think macadamia and Brazilian are the same thing. But this is not the case. You just threw snowballs at me ... get back
It was I who threw snowballs at myself, I must somehow justify my oh-oh-oh enthusiastic And candy class !!! I am an admirer of nuts and I eat them every day
I would love to indulge! Just how there is not enough real snow outside the window now!
This is an amazing delicacy - gourmet sweets !!! Natasha, very elegant as always, but how decorated! I would not refuse such a dessert for morning coffee - especially in the form of a surprise!
Please, please tell us about the white chocolate caramelization
Already made a post! The link is hanging!
And I saw such nuts on the market, they are 2 times more expensive than hazelnuts, but I thought they were large hazelnuts.
I already made a post! The link is hanging!
So I made them, though I have hazelnuts, and sprinkled them with cornflakes, but caramelized white chocolate is yummy, and it's not difficult to do. Natasha, thank you so much!
Wow! Inna, you are great! : flowers: I accept such a report as a gift!
Oh, this is so delicious! Thanks a lot for the recipe! Made with pecan))