Irina Kalush
I really want this device, I'm in Ukraine
Gabusya
And I - very, very much !!! And I am in Ukraine.
Svettika
Quote: kil
I bought it today in Selgross, the price per check is 449 rubles
This means that different Selgros have different prices. I saw 379 rubles with my own eyes. I also thought that the price was adequate.
Niunia
Svettika, and where did you get a photo with Dolmer's advertising, I want to see until what date the promotion is valid and whether they will be on sale. Mom is going to Moscow on March 8, and I don’t know if she’ll find it yet, or ask relatives to go buy it ...
Svettika
Niunia, no misters". I saw the advertisement in the catalog on the Zelgros website. Now I looked, and there is no longer this catalog, others have hung up. So now you need to look only in the store itself.
kil
Yesterday were 449 rubles. then the discount is over.
Here I wound up
Dolmer (device for rolling stuffed cabbage and dolma)
the first 5 pieces did not work, I read the instructions, I need to wet the tape, after that everything worked out, in the end I moistened the tape 3 times, since the phyllo dough is dry, well, in general, I'm happy with the toy.
Dolmer (device for rolling stuffed cabbage and dolma)
Artem164
Good day ! Dolmer also appeared in E 5.

🔗
Song
Quote: Artem164
Dolmer also appeared in E 5. 🔗
But at 525re.
Tashenka
And I did not find it in the E5 range ...
Song
There's a link on page 3, it seems.
Natalishka
Natalia., Look-Utensils-Accessories for the kitchen :) You gave this advertisement: lol: Ten minutes ago, we were and have already disassembled
Tashenka
Thanks to all. Found and already ordered. Moreover, it was necessary to use the discount.
Song
Quote: Natalishka
We were ten minutes ago and have already taken apart
Oh whether ...
Natalishka
Probably Tashenka took the last one: lol: Anything who didn't have time can be ordered. Will bring more
Tashenka
By the way, I only found it by entering the name in the store's product search engine. The page search did not give any results.
Eh! I do not like to take the latter ... But ...
Natalishka
And I typed as I wrote. In general, it is so difficult to find something on the sites. Sometimes you find something by accident. And you know what it is
Artem164
Yes, I typed them myself. They no longer have it)))

Coming soon))) Really funny. Is it a pity to have more in stock?

Natalishka
I think it was a trial version. The product is new. Only here it is not clear - the device for rolls is in the gifts section, and the dolmer is in the kitchen accessories. In general, identical products. What's this encrypted? Or to make it harder to find?
kil
Today I made dolma (I posted the recipe) I really liked it, I wound it up in just 5 minutes with a smoke break ...
Dolmer (device for rolling stuffed cabbage and dolma)
Natalishka
-
Loya
Eh! And I don't get it from cabbage! Sadness ... I beat it off, and boiled it, and tortured it in the micros, and cut off the veins ... Anyway, there is no beauty ... But somehow I don't understand from grape leaves ... I tried real ones, the Armenians treated them ...
Natalishka
-
Loya
That's about that! Cabbages rule! I wish someone would give a master class on cabbage dolmy ...
Natalishka
-
Loya
I watched her video master class on dolma and lavash rolls. Made from Chinese cabbage. I tried it too, but after cooking it is like paper. Not okay. But relatives, cabbage, yeah ...
Allegra
Quote: Natalishka

Attention! Dolmer appeared on the E5ru website with an order of 7 days.

aha, and the price is already 525 re
Asya Klyachina
The red price of this plastic figurine is 300 rubles, like a Turkish dolmodel.
marlanca
kil
Irish, did you take one sheet of filo dough for twisting, or several? And wrapped the raw minced meat?
Asya Klyachina
Filo, everyone who showed the pictures, twist 1 sheet. They put raw minced meat in dolma, and then it still languishes or is cooked.
marlanca
Asya Klyachina
judging by the photo Irishka was baking her "fila" .....
Asya Klyachina
I myself used minced meat cooked until half cooked, poached with onions in filo rolls. Although there is so little of this minced meat that it should be quite ready after baking.
kil
Quote: marlanca

kil
Irish, did you take one sheet of filo dough for twisting, or several? And wrapped the raw minced meat?
I took one sheet, but the dough dries instantly, soaked the tape 3 times, otherwise it does not twist, and those that first spoiled the second time, and it turned out that 2 sheets. I'll try the cabbage rolls on the weekend and I'll show you the result, I think that the leaves should not be large and of course after the microwave, that is, absolutely soft and transparent. I'm almost 100% sure that it will work out, I always make small cabbage rolls.
I put the minced meat raw in the dough, and in dolma too, then I fry the rolls in a frying pan, I chose the wrong frying pan, and I’m not allowed the butter right now, since some are a little stuck, I added grated low-fat cheese and onions to the minced meat after the blender.
Dolmer (device for rolling stuffed cabbage and dolma) the photo is not very presentable, but it turned out delicious. And in dolma and in dough and in stuffed cabbage, I put only minced meat, without rice, because I can't eat rice.
dopleta
Quote: kil
but the dough dries instantly
Filo dough should always be covered with a damp towel while working.
kil
Lara, I covered ... I watched your video.
Mist
Where can you see
Tanyulya
Quote: Loya

That's about that! Cabbages rule! I wish someone would give a master class on cabbage dolmy ...
Do you want from a simple cabbage or a pekinochka ?.
I'll wind it up on the weekend. I will try to photograph. More often, of course, I do it from Pekinochka, mine are more loved with her.
Tanyulya
Quote: dopleta

Filo dough should always be covered with a damp towel while working.
Yes, I always cover Filo. Larissa, I found a filo in my freezer, it looks like it has been lying for a long time, it has already become a little dry even in the freezer, but if it is laid on a cake like a tile is okay ??? Who has not tried it?
dopleta
Quote: Tanyulya
seems to be lying for a long time
But packaged? If so, it will go away when defrosting! Well, if the air got in, then, of course, it dried up. Try the shingles, it should work - and how can you spoil it?
nakapustina
Quote: Natalishka
Attention! Dolmer appeared on the E5ru website with an order of 7 days.

I can not find. Is it really over
Natalishka
=
nakapustina
What nonsense. Of course you need
Artem164
Quote: Tashenka
Good evening. Maybe someone knows where in Nizhny Novgorod you can buy one?
Did you manage to reach that number in Nizhny Novgorod?

Artem164
This is E 5

🔗
Iva
Yesterday, at E5, the dolmer threw it into the basket so that I could get a profitable code for a discount in the morning, it is no longer available. I order everything there super profitable.
Tashenka
Artem164, I ordered on E5. Already came today.
Loya
Quote: Tanyulya

Do you want from a simple cabbage or a pekinochka ?.
I'll wind it up on the weekend. I will try to photograph.
Thank you so much! From simple, from her own !!! I will wait!!!
Artem164
Good day !

But Rostov and Krasnodar

🔗
Artem164
Good day !

Forgive me, I apparently ended up somehow in a mailing list with the manufacturer of this dolmer and now I get news every time like we appeared in the largest retail network of the Southern Federal District TD POISK and link)), but I just can't tell all of us about it report If you don’t need to do this, let me know

🔗
irysikf
Girls from Ukraine - have you found where to buy this wonderful device ???
kil
I am reporting ... the stuffed cabbage did not work out, the dolma turns out with a bang.

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