Boo Boo
Do girls show Chinese thermometers correctly ?? Break down quickly? Should you buy?
Hooligan77
don't buy chinese thermometer
brazenly lying, the temperature of boiling water in a saucepan is 95-96 degrees, it measures for a very long time - a step of about 15 seconds. Measurement from 40 degrees to 110 will take 10 minutes, for the same syrup, time is critical
Hairpin
And I like it. I just don't remember, did I cook syrup for Bird's milk? It seems to have cooked. The result was good. And when baking ... I keep it in the oven until the temperature at the bottom reaches 97-98 degrees. At 95 - pale, at 100 - ruddy. For a price of 400 rubles ... And if it were not for him, I would have caught -10 of vegetable oil in general figs.

But the fact that there are electronic thermometers with greater accuracy and faster response, I believe, but ... the question of price ...
Anastasia
Quote: Hooligan77

don't buy a chinese thermometer

Can you change it? Probably got married. I, too, in the footsteps of Hairpins bought myself one and I like it - it doesn't bug, it measures quickly.
Aunt Besya
I do not agree! I have had such a thermometer for about a year now, I am very pleased with it, I compared the readings with Teskomovsky's - they are almost the same, due to the error, after all, one is mechanical, and the second is electronic. Apparently. You got a marriage !!
Hooligan77
The pyrometer shows a temperature of 100.2 C of my boiling water.

Tekomovsky, by definition, has a large error and cannot be a standard, who suits for God's sake.

It is strange that you are not bothered by the measurement step every 15 seconds.

He has one advantage - the price
Hairpin
When I bought that thermometer (already the second), the seller said that it would be better to change the batteries. They are supposedly old. Maybe the step also depends on the batteries ...

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