Pickled pork ribs

Category: Meat dishes
Pickled pork ribs

Ingredients

Rack of pork ribs
Teriyaki sauce
Honey
Spice

Cooking method

  • Marinated pork ribs (teriyaki sauce + honey + spices to taste). I kept it in the refrigerator for almost a day.
  • They were like this:
  • Pickled pork ribs
  • After 15 minutes at 225 degrees from both sides it turned out like this:
  • There were two batches, and I photographed the first raw and the second fried. I don't think it matters ...


Merri
Great ribs! Fast and delicious!

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