Pronay
: hi: Well, how to fall asleep now, after such beauty and deliciousness? Not a bun, but a picture! Dap-jump do we have a ride there from each other? By morning, if, yes, for coffee with such deliciousness! Eh ..
vernisag
Thank you Tanyush By morning you will definitely get there, leave
Pronay
Also with cranberries ... And what kind of crunchy, airy dough? .. At least I can buy a bun-cheesecake for coffee in the morning ..
RepeShock

It's good that I shook a slice of pizza)))))) As always, great, Irisha!
vernisag
Thank you Irish
leeka
Quote: vernisag
On the level 2 couples program I have
Fuuuh, thank God, thank you, Irin! I made steam cutlets on the second level for 30 minutes. It turned out delicious, so juicy
irman
Catherine, I would like to see the photo of course.
vernisag
Cooked potatoes in their uniforms for salad on the program buckwheat , I liked Five medium potatoes, two glasses of cold water, water didn't even cover half of the potatoes, but it boiled very well.
vernisag
Multicooker Cuckoo SMS-M1051F
irman
Irin, how long did it cook?
irman
Thank you for your congratulations.
vernisag
Quote: Irman

Irin, how long did it cook?
6 minutes + pressure build-up ...
irman
Great, now I will cook like that too.
irman
Pronay
Girls, thanks for the congratulations! What beautiful postcards you have! Happy Palm Sunday to you too! All the best to you, peace and quiet in families and in the soul!
Irina
Quote: vernisag
two glasses of cold water
are these multicunks or ordinary ones?
vernisag
Conventional
Pronay
Thank you. Maybe you get potatoes, like in 1010 on the Turbo.
vernisag
Quote: vernisag

I cooked potatoes today on the program buckwheat class!
I cut the potatoes (six pieces), salted, poured some water (about 80 ml) into the bowl, threw in a piece of butter and switched on the buckwheat program. The pressure was accumulated for several minutes, then 6 minutes remaining time jumped out. Perfectly prepared

Multicooker Cuckoo SMS-M1051F

How I love sensory programs.

Tanya, have you seen this potato? I often do this, there is no water left at all and the potatoes are fried a little.
vernisag
Can you expose it with a recipe? I’m looking for her many times in this thread
irman
Of course Irin, when the recipe is at hand is much more convenient.
Pronay
Quote: vernisag
Tanya, have you seen this potato?
Probably missed. How convenient! And the potatoes are so beautiful! Thank you!
Quote: vernisag
Can you expose it with a recipe?
Of course. And it's true, you never know who will look, you will not always find and remember in the topic, and when the recipe is at hand, it is convenient.
I will definitely try, both peeled and in uniform. Thank you
Masinen
By the way, I also appreciated the Buckwheat regime! I froze vegetables on it, but I don't remember potatoes)
But very cool mode. I also set up time in Shteba for vegetables and potatoes)
Pronay
Masha, are the frozen vegetables not overcooked? Did it turn out well? And how much water do you need?
vernisag
I also made frozen vegetables on buckwheat, just a little water, only the pressure was accumulated. Not overcooked.
Pronay
How good it is, but I still thought, Kukushechka is strong for freezing. vegetables.
Pronay
Ira, a photo! I ran for potatoes.
TatianaSa
Mom dear !!! What a view !!! Choked with saliva
irman
Ira.
vernisag
Girls, well, who tried this potato? Liked it, al no

Today I cooked like that again, poured some water by eye and apparently not enough, fried even more.
Masinen
Irish, I completely abandoned cooking here, I do not have time to use all my devices)
I bought myself and I sit like a bone over gold I wither
Pronay
I'm planning on dinner! I will report in the evening.
irman
Irin, I did, but she didn't fry something, she poured exactly 80 ml of water. All the same, the potatoes turned out to be tasty, now I will only cook this way. The total cooking time turned out with a set and release of pressure 15 minutes.
Masinen
I just made a potato!
It turned out to be stunned, how delicious! Fried, but not all, in some places)
Well, I overdid it a bit))
vernisag
Quote: Irman

Irin, I did, but she didn't fry something, she poured exactly 80 ml of water.All the same, the potatoes turned out to be tasty, now I will only cook this way. The total cooking time turned out with a set and release of pressure 15 minutes.
And I had 18 minutes total cooking time Irin, can you add some warm or hot water?
irman
Maybe I didn't pay attention to this, maybe I put less potatoes.
vernisag
I cooked myasko on a PP, marinated for three hours, fried a little, and then for a program for 4.5 hours.
It turned out delicious, pretty Sfotkala in the morning (it was being prepared at night), in the evening I stuck it into the camera, and everything there is clean, sterile ... My daughter, caring, has deleted useeeee ...
Rick
You have it for your household))
irman
Irink, we believe that everything was tasty and pretty.
irman
Girls, happy holiday !!!
🔗
vernisag
Quote: Rick

You have it for your household))
Uh-huh, it would be better to wash the dishes behind you sometimes ...
vernisag
Hello everyone!
I have a casserole with cookies and chocolate chips today.

Multicooker Cuckoo SMS-M1051F

Multicooker Cuckoo SMS-M1051F

In one bowl, beat 4 egg whites with 0.5ms of sugar until steady peaks. In the other, 3 packs of cottage cheese 5%, yolks, 0.5 multi-glass of sugar, vanillin, 3-4 tablespoons of starch, 1 cartoon. kefir 3.2%.
Gently mixed the curd mass with proteins and added broken cookies (100-150g, preferably only chocolate) and grated chocolate (30-50g)
Put the mass in a greased bowl and turn on the multi-cook 115 ° program for 1 hour 10 minutes. Turn off the pressure by pressing the timer with a hold button, immediately after pressing the start.
After the end of the program, do not open the lid, cancel the heating, take out the bowl after 30-40 minutes, cool a little more and turn it on a plate.

Multicooker Cuckoo SMS-M1051FMulticooker Cuckoo SMS-M1051FMulticooker Cuckoo SMS-M1051F
vernisag
Well, macaroons for lunch with pork gravy.
Multicooker Cuckoo SMS-M1051F

Multicooker Cuckoo SMS-M1051F

Fried the meat in the frying program, added onions and fried a little more. She diluted two tablespoons of homemade magga gravy with a small amount of water and added about 600 ml of water to the bowl and more water, mixed for the stewing program.
I don't know what they shove there, but it turned out very tasty
Masinen
Ira, everything choked with saliva !!
vernisag
Help Mashun
irman
Wai, wai, wai, wai, wai, what an appetizing casserole and macaroons with goulash too. In general, I am in love with the "extinguishing" program in Kukushechka. Irin, and thanks again for the "buckwheat" program, now I cook potatoes in sour cream only in it. Tasty and most importantly fast.
vernisag
Thank you Irish!
And what do you get on buckwheat potatoes in sour cream? I kind of tried it, it didn't work for me ...., or did I try on another program ....?
irman
Irish, very good at it, try again.
vernisag
Yes? Did you do it with chicken or just potatoes?
Our cuckoo is already a year old already, and we are all studying and studying it, adapting and adapting The smarter the model, the more interesting it is to master it, a lot of course at first disappointed ... Apparently, I was not looking for an approach to it
True, I never cook soup, rice and milk porridge in it ...
Tanyulya
Quote: vernisag

Yes. Did you do it with chicken or just potatoes?
Our cuckoo is already about a year old, and we are all studying and studying it, adapting and adapting The smarter the model, the more interesting it is to master it, a lot of course at first disappointed ... Apparently, I was not looking for an approach to it
True, I never cook soup, rice and milk porridge in it ...
Irish, we're just not looking for easy ways

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