Curry with pork and mushrooms (multicooker Panasonic SR-TMH 18)

Category: Meat dishes
Kitchen: indian
Curry with pork and mushrooms (multicooker Panasonic SR-TMH 18)

Ingredients

Pork (hip) 600g.
Rust oil refined 50g.
turnip onion (large) 1 PC.
garlic (crushed) 2 cloves
dry ginger 1 box the spoon
ground coriander 1cof. the spoon
turmeric 1 box the spoon
hot green pepper (cut) 2cm.
zira 1 box the spoon
tomato 2 pcs.
mushrooms 100g.
ground almonds 2st. l.
coconut 3st. l.
salt to taste

Cooking method

  • I cooked this dish in a multicooker
  • Fry the pork chopped in pieces in a suitable setting.
  • Transfer to a plate.
  • Also, in the frying mode, fry chopped onions and garlic, ginger, coriander, turmeric, green pepper, cumin. Add coarsely chopped mushrooms and tomatoes.
  • Return the pork to the pan, season with salt, add 100 ml of water. Turn on the braising mode for 1 hour (simmer until the pork is cooked)
  • Add coconut and ground almonds 10 minutes before stewing.
  • Served with curry with rice or vegetables, very tasty, I hope you like it too ... Curry with pork and mushrooms (multicooker Panasonic SR-TMH 18) .Curry with pork and mushrooms (multicooker Panasonic SR-TMH 18)

Time for preparing:

25min + 1h

Cooking program:

multicooker

Note

I found the recipe on the website of a travel agency dealing with trips to India, having slightly altered I suggest you try it too, very tasty ..
Curry is the name for a variety of spicy, thick liquid dishes made from stews, legumes, or meat that are common in southern India. Curries are usually flavored with a spicy condiment mixture and are usually served with rice. Curry mix is ​​also called curry.
Curry (from Tamil kari) is a mixture of spices based on turmeric root, apparently originating in India, and by now widespread everywhere.
Turmeric itself, possessing a great smell, has a weak, inexpressive and partly unpleasant taste, therefore it is "improved" by adding other components. Curry has a mild flavor (although there are some spicy variations of the mixture) and a strong characteristic aroma.

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers