Grater Burner (2)

Well, thanks, calmed down. Although I almost did not doubt it and already fell in love with my assistant with tender love and I believe that she will reciprocate me. And the box is really not important, the main thing is that the thing is of high quality.

[Eva3]

Eva3, Congratulations! Let it serve long and productively!

Thank you. I hope it will last a long time. Now I go and see what else to touch on her

Oh girls! I will say a hackneyed phrase that has been heard more than a dozen times in this thread, what a miracle this Berner is. And as soon as I lived without him. I didn’t even imagine that you could whip up a bowl of cabbage salad with such pleasure in just a couple of minutes. And it turns out so tasty, with a knife in life it will not work. One thing is annoying now, to chop the dill. For soup, borschik, respectively, too, all on Berner. Washing is no more difficult than a knife. And the holder does not bother me at all, there is a minimum of waste. I'm so in love with him

Hello! Girls, tell me who has already tried the new PRIMA PLUS model? Appeared on the official website of Borner.

So this is Prima with an added storage box. What is new in it besides the complete set itself?

I didn’t even imagine that you could whip up a bowl of cabbage salad with such pleasure in just a couple of minutes. And it turns out so tasty, with a knife in life it will not work.

And you still haven't bought Carly Berner's tame. Right now, she may not be so much needed, but when salads from white hard winter cabbage or red cabbage go, then this is not a grater, and I don’t know what a superfood is. We used to eat mostly sauerkraut in winter. From the usual, even if you cut it thinly, then you still have to hammer with your hands so that the juice is released and softened. And with Karlusha this is not necessary, the cabbage is already coming out what you need! All this winter we were on fresh cabbage salads with various additions - either pickled mushrooms, then red or yellow Bulgarian pepper rubbed there (again on Karli). And the onion is on it in the same place, then it is not particularly visible in the salad, my son cannot catch it from the salad.
I rub a carrot into a soup. You can also grate cabbage for stewing for filling in pies and pies.
So make sure to buy. Well, Roko, I've already written to you.

Girls who rub cabbage on a dwarf, pochikate it on a simple coarse grater (I'm on Ikeevskaya, tetrahedral rub), along the cut, pliz. So that it was long (not porridge). Tell me, is the difference tangible? And then I don't know whether I need it or not.

[Svetlana]

Svetlana, on Carly can not be compared with anything. I used to try (unsuccessfully) to rub on a simple large one - it turns out nonsense. With the advent of Carly - that's the only way, especially the coarse red cabbage. I've never gotten such airy salads.

And you still haven't bought Carly Berner's tame. Right now, she may not be so much needed, but when salads from white hard winter cabbage or red cabbage go, then this is not a grater, and I don’t know what a superfood is. We used to eat mostly sauerkraut in winter. From the usual, even if you cut it thinly, then you still have to hammer with your hands so that the juice starts up and softens. And with Karlusha this is not necessary, the cabbage is already coming out what you need! All this winter we were on fresh cabbage salads with various additions - either pickled mushrooms, then red or yellow Bulgarian pepper rubbed there (again on Karli). And the onion is on it in the same place, then it is not particularly visible in the salad, my son cannot catch it from the salad.
I rub a carrot into the soup. You can also grate cabbage for stewing for filling in pies and pies.
So make sure to buy. Well, Roko, I've already written to you.

I read almost the entire Temka, so Carly is the first one in my desires, Rocko and Baby are the same, and I want Wafelka. Well, in general, there is something to want. A month ago, I didn't really plan a purchase, and for 2 weeks now I have been enjoying Berner. During these half a year, I just bought a lot of helpers in the kitchen, buying one usually pushes to buy another, etc. So now I have to take a temporary time-out. Well, over time, replenishment will certainly occur. It is very difficult to give up good things.

Hello, dear members of the forum! I myself have a set of VIP 4 for several years and 10 mm to it, and today in our city (Volgograd region) in Metro, a set of metal Profi costs 2300 rubles and with a Zero-plug insert as a gift. Maybe someone will need information))) For some reason I bought myself)))

[Martina @]

Martina @, Hi! Pros over 2300 - it's just a gift! Thanks for the information!

Girls hello everyone! Do you know that there are joint purchases for these vegetable cutters?

[julia_bb]

julia_bb, have you seen already?

[Aygul]

Aygul, yes, thanks, I already found Temka

I went to "sing an ode" to a grater of Pizza-grater. I just made zucchini pancakes with her - it's just a miracle! And how did I live without her before ?!
And in general, Berner, bravo!

[Marina]

Exactly Marina and I, too, when I use a grater, I always thank everyone who thought of buying this grater. Yesterday I decided to rub the carrots in the combine, I swore very much ..., and today I rubbed the zucchini with potatoes on the bebiki (y) I ate such pancakes

Girls, do you only have such graters, or do you have basic ones too? I'm even at a loss: Classic Trend or Prima to buy?

[Julia]

Julia Marina, in my opinion, has a Trend, and I have a Prima set

Girls, recently became the owner of Prima, I am slowly settling in. While it is not good enough to rub the radish, a lot of residue remains, and it falls out of the holder, I do not cut the tails. Please share, maybe there is some secret. And today I tried to cut the pepper, it turned out to be nonsense. In the holder, it dangles (fastened directly to the uncut stem), and even wraps up (maybe the pepper was just softish?). In general, he somehow crumbled all over instead of cutting himself. And it is not clear how to remove the seeds from it in this case.

[Slastena]

Slastena, of course, I won't take the classics))

[julia_bb]

julia_bb, Julia, someone wrote that there was a Profi in the Metro at a ridiculous price. This is the Trend in stainless steel edging. Also some kind of gift. We don't have a Metro, and you can't let me go there like a goat in a vegetable garden.

There were no discounts in our Metro, which means that different cities have different products.
I rub the radishes on a baby grater, it's not dangerous for me there, I like it more. I fasten the pepper not by the leg, but, on the contrary, by the crown, so it's easy to remove the seeds from the side of the stalk. Rubs almost completely, without crumbling, but not flabby at all. Boiled vegetables on a pizza grater.
I mainly use the kit, I have a prima. I bought box 10, pizza and baby. So far, this is enough, but I look at the carly, although the cabbage for the salad is great and comes out on the main insert.

[Elena]

Elena, on the main insert, young cabbage is wonderful, but in winter - rough and, especially, red - better on Karli.

I don’t know if there is a discount in our metro, and I don’t have a pass, but it’s embarrassing to ask my sister-in-law

[Elena]

Elena, on the main insert, young cabbage is wonderful, but in winter - rough and, especially, red - better on Karli.

So you need to take! Thank you!

I don't have a pass, but it's embarrassing to ask my sister-in-law

What a garbage! It's embarrassing to put pants over your head. And for the sake of such a thing it is very clever.

[Marina]

Marinaand it's also awkward to sleep on the ceiling because the blanket falls ...

Come on, girls, I'm not very friendly with my sister-in-law.In general, the poet's soul could not bear it - I went and bought a Trend for myself
It turns out next to me on Tulskaya there is Borner's brand store. In such beauty now I have

and the real one? packaging is not German like ...

The idea is real) Packaging for export is in progress, but on the eraser and blades everything is only in German and English

Real, real! Congratulations!

[spring]

spring, thank you)) If you sell a craft in a company store, it will not be good at all ...

[julia_bb]

julia_bb, congratulations on your assistant! Long friendship to you!

[gala10]

gala10, Thank you! I am mastering the assistant - I made a salad yesterday, I need to buy more fresh vegetables today. well, fry potatoes in cubes))

And I do not have a salad grater "KARLI" ... Who, what does this assistant do, please.

white cabbage for a salad, for soup rubbed vegetables on it - such beautiful striped ones, rubbed potatoes on a casserole, daikon radish in a salad only with it and rubbed. I really like these striped ribbons.

And I do not have a salad grater "KARLI" ... Who, what does this assistant do please tell me.

Coarse winter cabbage for salad - only with this grater. Along the way, and everything else. I really like the apples on it.

I do not have a salad grater "KARLI".

I didn't like the cabbage on it - for some reason, the cabbage begins to give away with iron, but for cucumbers and radishes it stuck. And I also rub potatoes and carrots in pickle.

thanks for the advice you need to try to apply it

[julia_bb]

julia_bb, Julia, congratulations! Trend is great! I would buy one more frame for myself, there is some kind of notch on mine. Although, so far it does not affect his abilities in any way.
And from the still unused I have only Baby. In the package for the second year.

[marinastom]

marinastom, Marina thanks! While I am mastering the main grater, I will naturally buy gadgets

So I will report back. The graters came. Prima - a complete set, Waffle - indulge. And I ordered Roco for carrots, but there was confusion, and they sent a second waffle. What for is she to me?
And the carrot turned out cool on Prime 3.5! What you need a size! Maybe a little big, but still super!
In general, you need to learn to cut. I have not mastered the cubes. Carrots did not work out like clockwork, efforts (and not small ones) still have to be made.
The raw potato slices were easy to cut, but in the middle it was broken. Either the hands are crooked, or it should be so.
Leftovers remain. And not small.
In general, we have learned to cut with a knife for more than one day, and we will learn this.
Girls! Thank you all for your help in choosing and advice! I will master!

[Svetlana]

Svetlana, do not despair, I also did not succeed right away. But now I will never give up on these girls! ... And take care of your hands!

[Evgenievna I]

Evgenievna I, congratulations on your purchase! I haven't even approached the cubes yet, but I'll start soon)) But it turned out to be a thin cut of smoked meats))

Yul, then tell me how you will make the cubes. And then, it seems, there is no such thing on the Trend.

[julia_bb]

julia_bb, but how do the prices match with the official Berner website, and how is the store big?

[kokoshka]

kokoshka, the price is even cheaper than the official. site, as in the Internet shops. The trend was bought for 1935r. and prima and prima plus cost the same 2450r. The shop is small, but they have been standing there for 5 years for sure.
marinastom, I thought to cut the cubes with a knife first, and then on a berner. There is no other way?

It looks like yes. I do that too. I thought maybe what else did they come up with?
Yul, and if some other force will lead you to this store, see if there are frames for the Trend and how much. For comparison with the office. website.

[marinastom]

marinastom, I can go on Monday after work, it's next to me store. That is, look at spare and different frames for our trend, right?