Grater Burner (2)

... let all will be!

That's what I understand! The very same ...

Just yesterday I was here for the cap to the Trend, I was really hurt that it wasn’t there, so I even forgot that Prima itself still has a plug and a thickness adjustment, everything is there ... I received it recently, but while I use the Trend, it doesn't matter - I like it, and I'm used to it ... so that and to the Trend everything was...
...just don't laugh all at once...

Aha! I also wrote that I do not need a pot, and I can do without it. And yesterday in the store it turned out that I suddenly really needed it, of course I bought it!

And I did the right thing by buying it! The thing is good, comfortable! You will not regret!

I rubbed an apple on my brand new Twin trend (analogue of Baby). It turned out to be mashed potatoes. Added sugar, stirred. I took it to my son. And he will be 23 in the next few days. The last time he ate something like that was about two years old. He tried it. Spoken: What is it? Something familiar. I say: apple with sugar. He took another try. And then he screams: I remember! I remember that taste exactly!
I was shocked that after 20 years he remembered that he ate when he was two. So, girls, Borner graters can be used as a tool for checking the memory of households.

So, girls, Borner graters can be used as a tool for checking the memory of households.

and add the "Recall All" logo and Schwarzenegger on the packaging

I rubbed an apple on my brand new Twin trend (analogue of Baby). It turned out to be mashed potatoes. Added sugar, stirred.

Mona, and I rub myself a couple of apples every day, current without sugar ... and every day I remember sho bulo 5 ... years ago.! Bastard !!!

I came fast!
Finally, I realized why my vegetables fall out of the holder. When I rub, I tear off my hand, that is, rub the current down.
Being gray, I, by chance, began to slide, without taking my hands off the grater ... and not a single pickled cucumber fell off
Maybe someone else hasn't learned, that's how I'm fast!

Nelya: flowers: I understand you cucumber on a knifeless rub and didn’t tear my hand off, that is, I wiggled it back and forth, today I rubbed the carrot 3.5 mm, the carrot breaks off like crazy and it’s so hard to rub the horror gets stuck

Yes, on a knifeless one ... and cucumbers, and a lot of onions, and apples

Girls, who have been with Berner for a long time, can you please tell me whether there will be a difference when shredding fresh carrots in autumn and winter after its (carrots) storage, it rubs so sadly - och hard, some kind of oak

Girls, who have been with Berner for a long time, can you please tell me whether there will be a difference when shredding fresh carrots in autumn and winter after its (carrots) storage, it rubs so sadly - och hard, some kind of oak

I have my own carrot, and not so that it is very large. And it is already starting to wither. So, I, the one that has grafted, cleanse and for 5-7 minutes in a bowl of cold water. She becomes firmer, rubs better.
And, in fact, I must say thanks to the Oryol fake for Berner, I did a good training school on it. Things are getting better now.

I don’t feel the difference, I always rub the carrots well, I always buy beautiful and washed (there is one in the bags sold in the markets), it is large, I cut it into hemp and always cut it like clockwork on a berner. Probably how it rubs depends on the type of carrot

Girls, who have been with Berner for a long time, can you please tell me whether there will be a difference when shredding fresh carrots in autumn and winter after its (carrots) storage, it rubs so sadly - och hard, some kind of oak

yes, of course the difference is palpable .. fresh new carrots rub like a song .. and dry or good .. after winter ..rubs terribly .. well, it's the same on a simple grater ..
I still have some kind of potato in my village ... well, just iron ... I can hardly cut it in half with a knife .. well, can you imagine how to rub it with a burner .. and most importantly .. I stuck it in like a fruit holder's needles ... with difficulty, but it worked out .. but to pull it out .. not that you press the button and it falls out .. and pulled out with your hands ... horror ..

Nelya: flowers: I understand you cucumber on a knifeless rub and didn’t tear my hand off, that is, I wiggled it back and forth, today I rubbed the carrot 3.5 mm, the carrot breaks off like crazy and it’s so hard to rub the horror gets stuck

this is only because the carrot is oak ... if it is normal .. it will not get stuck .. nor break ..

Mona, and I rub myself a couple of apples every day, current without sugar ... and every day I remember sho bulo 5 ... years ago.! Bastard !!!

I came fast!
Finally, I realized why my vegetables fall out of the holder. When I rub, I tear off my hand, that is, rub the current down.
Being gray, I, by chance, began to slide, without taking my hands off the grater ... and not a single pickled cucumber fell off
Maybe someone else hasn't learned, that's how I'm fast!

usually it is .. on the knifeless hand we do not tear off .. on the knife we ​​tear off ..

this is only because the carrot is oak ... if it is normal .. it will not get stuck .. nor break ..

ABOUT! calmed and reassured! I’ll wait for fresh carrots, otherwise I’m exhausted - well, it doesn’t rub as promised!

Today I cut the cucumber: girl_claping: I didn't even notice it flew away, thank God I haven't met oak cucumbers, girl, if you cut a long carrot (it is 10-15 centimeters) in half? , maybe because I don't cut it in half, it flies off, I'll try to cut the oak tree in half, it will probably be easier, but the spring one probably doesn't need to be cut.

Flies due to the fact that the oak carrot gets stuck on the knives. It is stuck on the knife, and you make a downward movement with your hand, and as a result, the carrot flies off the fruit holder, because it is less fixed there than it was stuck on the knife.
I hope she explained it clearly.
In winter, I usually use a knife when I cut off the top (where its tops grow) and immediately see whether it is oak or not. If the cut shows that .. how to call it ... the core or something .. the middle .. it has a very large .. then it will get stuck ... it is she who becomes oak.

By the way, all nitrates and nasty things, if they are in carrots, then they accumulate in this core ... I read somewhere ..

Sweet, I hold a long carrot in my hands until it shrinks somewhere up to 12 cm. Long - yes, it flies out of the holder. But cutting the nata very, very carefully: long vegetables can either slip in the hand, or break, and then the bare hand will ride along the blades by inertia.
Therefore, it is better to cut long vegetables into comfortable stumps and cut them with a holder. Waste will decrease over time. In the Trend, there are practically none of them, they shrink almost to zero. In Prima, this will not work out because of the high sides, but the little girls say that they also have little waste.

By the way, all nitrates and nasty things, if they are in carrots, then they accumulate in this core ... I read somewhere ..

Exactly, exactly. I read when that "ass" if you cut off and there the core is white, then this is there nitrates in this white. Therefore, I cut a little, when I cut it with a knife, until there is white, this is half a centimeter, literally. Or not completely cut it off, but picking it out with the tip of a knife (like an eye on a potato).
And on Borner, these half a centimeter are just in the leftovers.

Merci girls! Once again, from Lotions, while with large waste, I will now fill my hand on cutting and then I will begin to reduce the waste I switched to lemons, the weather does not please oranges;

Exactly, exactly. I read when that "ass" if you cut off and there the core is white, then this is there nitrates in this white.

But not always.There are varieties of carrots not just with a light core, but even completely light ones. Some kind of "Uzbek" or what? Last summer, a neighbor in the country in the village gave me a sample. Some carrots are all light yellow, and some with a yellow core. It tastes exactly the same sweet. Well, they will not go everywhere because of the color.

My niche doesn’t fly off the holder, only the onion and our carrot is long and thick, I don’t cut the top off, then it remains and I just throw it away.
Already got used to the grater, just like my own she became to me.

I want to order a classic set, so to speak, but there are so many things, tell me what is better to order ...

[tanya123]

tanya123, where exactly do you want to order? And then in different places and the assortment, as it turned out, is different.

I wanted somewhere cheaper ...
Ready to join the purchase ...
It's just that the cub does not allow the whole topic to be read ...

Then follow the topic. In 2-3 months there will probably be a signal to collect the order. While reading, make your choice.

Ksyusha, how about you both Trend and Prima? Please tell me, is the oval holder from Prima to Trend also suitable? And then I like it so outwardly, I ordered it, and suddenly, what's wrong?

[Marina]

Marina, I only have a Trend. But the oval Primovsky box is also suitable for him. Everything will be fine.

My niche doesn’t fly off the holder, only the onion and our carrot is long and thick, I don’t cut the top off, then it remains and I just throw it away.
Already got used to the grater, just like my own she became to me.

Julia, I'm glad for you.
I, in principle, too, with the holder is already better.
But, with cubes - it just doesn't work. And I hold the holder at an angle, and I rub only down, all the same - clumsy.
Tell me how you are doing, share ...

[Marina]

Marina, I only have a Trend. But the oval Primovsky box is also suitable for him. Everything will be fine.

Ksyusha, sudoku or fruit holder? And I have something you fell for about it. Everything is already messed up.

By the way, I noticed that with Berenre I stopped crying from the bow. I don't have time to sniff out.

[Marine]

Marine, so you ask about the puddle go fruit holder? Or what "holder" did you mean?

And today I cooked pilaf (you still need to eat) ... usually for pilaf, I chopped carrots with a knife with straws, now there is not a minute of free time, so I decided to grate on a coarse grater ... for me, communication with this grater necessarily ends with chopped skin on the knuckle of the thumb, and now, again cut off the edge ... whined ... but when, tormented, rubbed, and when whined, I thought: nothing, nothing, wait, my Burner will come - I'll write it off!

Ah, fruit holder! So it is generally universal, it does not depend on the model of the vegetable cutter. I have an old round one, a new one - oval. There is no difference in use.

Julia, I'm glad for you.
I, in principle, too, with the holder is already better.
But, with cubes - it just doesn't work. And I hold the holder at an angle, and I rub only down, all the same - clumsy.
Tell me how you are doing, share ...

Natasha, the cubes are certainly not cubes, but they are still too small. And I cut it simply, once I spend 45 g to the bottom at one angle, and another time to the other side 45 g, it seems normal. I adapted with the onion, now I don't cut the bottom and it does not fall apart.
Thug mother to Trend, she says to me "well, what am I going to cut for her?", And she herself brought me 8 kg of cabbage one of these days, shred and ferment

I'm new to Berner. As I looked at my fruit holder ... oh my God, what a scratched he is. Does everyone have this or am I such a crooked hand
The other day I cut the cabbage for pickling. How great! All cabbage is the same thickness, found the optimal one, not thin and not thick. There was very little waste. But I was afraid to rub, because first I rubbed a quarter, and then with a fruit holder. It's scary anyway ... the handles still remember the cut.

Today I want to make a salad of red cabbage, it just needs to be very thinly cut.

I, too, have a pounded fruit holder mainly from cubes, especially at first when you study ...

I finally got a many little piece cut off, I don’t know what I was rubbing. And I divide the cabbage into 4 parts, so that on each piece of stump remains, and without a holder I rub, but in a glove we have very large cabbage. Tru on the smallest width, it turns out such cabbage noodles.

Girls, a little ad.

In Kiev, our forum member Natawa, which was at Berner's exhibition, gave me the prices of. Berner's representative Helena, who explained that she can now trade Berner's products directly with bulk orders. Wholesale - from 3000 UAH. and the wholesale prices are very, very beautiful .. I was surprised myself, for example, the Trend set costs 336 UAH.
As a result, in Germany it will make sense to buy only green Prima or green waffles in the Prima style, and for everything else, you can collect a joint venture and buy out the goods from Elena at good prices, 3000 UAH for us is a piece of cake.)
I will scan the prices and post them with Temke, the management is sitting at my place now, I can’t be fired.

As a result, in Germany it will make sense to buy only green Prima or green waffles in the Prima style, and for everything else, you can collect a joint venture and buy out the goods from Elena at good prices, 3000 UAH for us is a piece of cake.)

Natasha, and there it will definitely be directly from Germany? After all, then it should be green too.

Tanya this was given to me at the exhibition by our officers. Ukrainian representatives. Everyone in Ukraine buys from them. This is a wholesale price. ... Here they are afraid of nothing to Russia, too, there are no green supplies

Monych, this, as I understand it, is the same Elena, who was announced on the office as the main representative for Ukr. I took my set directly from her. So the leftist will not be there. But the green Prim too: only white and orange graters are officially supplied to the CIS. The exception is the red Prima (and additional bells and whistles).

I did the "lazy" Caesar today. I like the parmesan in the salad to be grated very, very finely, almost into powder. And how many different graters I bought, but all of them did not give the desired effect. Today I grated Parmesan on a Twin (aka Baby Greater) grater. And the dream came true, the cheese turned out to be powdery. Thanks again to Berner for fulfilling dreams and desires.

But what about us ... I still need one holder and a green Baby Powerlein

And you go to Germany for a green holder

A couple of years ago, I also collected a joint venture in the Kiev office. I collected it literally in a few days (I didn’t do%, because I wanted it cheaper for myself) I am very pleased with the graters and vegetable peelers!

[Ksyusha]

I did the "lazy" Caesar today.

Ksyusha, and why "lazy"? Studio recipe (or link)

My daughter experimented again yesterday ... and I will say I really like her experiments!
She made Olivier salad ... rubbed everything on Pizza. The steamed chicken was torn into strips long. grated potatoes, carrots, eggs and pickles into strips on Pizza. She said that's what they serve in a cafe.
We really liked the taste! For some reason, the taste is different from diced. She dressed with homemade mayonnaise + sour cream.
Looks like I no longer need a cutter

Today I grated Parmesan on a Twin (aka Baby Greater) grater. And the dream came true, the cheese turned out to be powdery. Thanks again to Berner for fulfilling dreams and desires.

And it reminded me of such frost in the trees ...

And I also wanted to get this when rubbing. I ordered Baby Greater, and I doubted all the time whether it was needed.
And, hurray, I ordered myself an additional fruit holder. How I felt - while I learn, I will cripple him.

I did the "lazy" Caesar today. I like the parmesan in the salad to be grated very, very finely, almost into powder. And how many different graters I bought, but all of them did not give the desired effect. Today I grated Parmesan on a Twin (aka Baby Greater) grater. And the dream came true, the cheese turned out to be powdery. Thanks again to Berner for fulfilling dreams and desires.

Ksyusha, but a simple Babik, not Twin, can that be? I haven't even unpacked it since December.

Ksyusha, but a simple Babik, not Twin, can that be? I haven't even unpacked it since December.

Maybe today she was grating cheese at Tsibulianiki

[Ksyushk @ -Plushk @]

Ksyushk @ -Plushk @
voice from the bushes: and I would like to know the recipe for a delicious "pure gag".

Well, they asked for it.
Caesar "lazy" or "gag" salad:
Cut the chicken fillet into strips. Put fillets in a bowl. Add 1 tbsp. l. honey, granular mustard, soy sauce, olive oil, a little salt and ground ginger. Stir and leave to marinate for 5-10 minutes. At this time, cut the white bread into cubes. Place two pans on the stove. Put bread on one. Do not use oil. On the other - pieces of chicken with marinade. I fry the bread until lightly browned, leaving the middle soft. I fry the chicken for 10-12 minutes, stirring, until all the moisture has evaporated and the pieces are caramelized with marinade. Then cool everything down. Serve: tear lettuce leaves, cut the tomato into wedges, chicken pieces, croutons, grated parmesan. Dressing: sour cream (or yogurt) 100 gr. + 1 tbsp. l. mayonnaise + 0.5 tsp. dry garlic (powder). Lemon juice can be added if available. All. You can eat.

Ksyusha, but a simple Babik, not Twin, can that be?

I think it can. Well this is one grater of current in a different design.