California salad

Category: Cold meals and snacks
California salad

Ingredients

Peeled shrimps 300 BC
Avocado 1 PC.
Grapefruit 2 pcs.
Cognac 1 tbsp. l.
Mayonnaise for refueling
Lemon juice half lemon

Cooking method

  • Peel the grapefruit with a very sharp knife, cutting it off so that the pulp is printed
  • California salad
  • Cut out slices by inserting a knife between the slice and the skin wall
  • California salad
  • Peel the avocado (see. California salad

The dish is designed for

2-3 servings

*** yana ***
beautiful, tasty, easy!
Arka
Quote: *** yana ***

beautiful, tasty, easy!
Thank you, Yana! And there is!
Twist
Arochka, I am again with a report. I haven't made shrimp in such a marinade before. It turned out unexpectedly bright. I like it. The only thing, the grapefruit I had was red. But, I think, this did not radically affect the taste. Divided in portions.

🔗

Thanks for the original recipe!
Arka
Marisha, to your health and bon appetit!
And the grapefruit should be red. There are really no differences in taste, but what color it gives! So you are great for choosing him!
Vinochek
preparing for the New Year, friends remembered a delicious avocado salad with shrimps. and for the life of me I can't remember him. I had to dig a bunch of this, but I FOUND IT !!!!
Arochka, thank you again for him!
Arka
Vinochek, I am very glad that the search was crowned with success!
Hope the salad doesn't disappoint.
Holiday greetings!
Vinochek
Quote: Arka
Hope the salad doesn't disappoint.
definitely not! since he was requested, then he liked it! Very interesting and fingering combination!

Holiday greetings!

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