Kitchen stuff (1)

[friend]

friend, here you are
3 eggs
1 cup of sugar
1 cup flour
Mix everything into a mold and bake in the oven

Here I am brazzzzzz!
I have been using this form for several years now, for ordinary pies with filling, and every time I am outraged: well, why was this groove at the bottom invented
Thank you for enlightening

[friend]

friend, here you are
3 eggs
1 cup of sugar
1 cup flour
Mix everything into a mold and bake in the oven

And at what temperature and how many minutes?

And at what temperature and how many minutes?

It all depends on the oven. In mine, I bake in a preheated oven to 180 degrees for 10-15 minutes

And I really like this cake with strawberries !!! We cut it into halves, fill it with red jelly and eat it! Delight!

Nagy in the photo is a winter version. And I also like strawberry

Nagy in the photo is a winter version. And I also like strawberry

Nata, that's how I wrote specifically about the summer version. By the way, in winter I made from frozen berries! And now God himself orders to lay eyes on summer options!

Alternative to cocktail sticks

🔗 🔗

[Lorik]

Lorik, and if the glass is tall?

[Lorik]

Lorik, and if the glass is tall?

Ol, I think they were named incorrectly, these are, rather, not cocktail sticks, but like skewers for a small snack, you see - there is a ham pinned?

Ol, I think they were named incorrectly, these are, rather, not cocktail sticks, but like skewers for a small snack, you see - there is a ham pinned?

And I broke my whole weak head, I could not understand - what is it!

Girls, maybe I'm not in the subject, but I can not help but report on the work done by Makabushechka-Natasha, NVK-Nadia and natalisha_31, in finding a mold for a jellied pie for me. She finally with me, of course, immediately baked it, while she got a lot of pleasure in decorating it, she was afraid to work with D. Ober's jelly, but in fact it turned out to be simpler than a steamed turnip.
Such a pie can even become a decoration for a festive table, and at the same time it is very, very tasty.

Dear women of the forum from Ukraine, if anyone needs 28cm FACKELMANN jellied cake molds, they are now sold in Amstory. Price UAH 63.15

Dear women of the forum from Ukraine, if anyone needs 28cm FACKELMANN jellied cake molds, they are now sold in Amstory. Price UAH 63.15

Brightwing! And in Silpo they are. Current 64 UAH 85 kopecks The mold is 28 cm in diameter. And by chance there are no molds of the same, but for one serving. Little ones? On occasion, look, pliz!

Girls, maybe I'm not in the subject, but I can not help but report on the work done by Makabushechka-Natasha, NVK-Nadia and natalisha_31, in finding a mold for a jellied pie for me. She finally with me, of course, immediately baked it, while she got a lot of pleasure in decorating it, she was afraid to work with D. Ober's jelly, but in fact it turned out to be simpler than a steamed turnip.
Such a pie can even become a decoration for a festive table, and at the same time it is very, very tasty.

BRAVO!!! Thanks for the report! We are waiting for the next one with a strawberry! By the way, you can put some kind of very light cream under the fruit, cottage cheese. Make your fantasy work! Bravo again and thanks for the photo report! For a long time I have not taken the form in hand, you need to get it!

By purchasing a bread maker. puzzled by the presence of crumbs.
I bought a small tray. wanted to make a board with slots, oval under the tray.But I could not find a suitable tree and macho, which would cut the slots.
While I bought a beech stand. But not bad either. Well, of course I use the crumbs as croutons for meatballs or something else.

🔗

I feel that I will go for a pan for a jellied pie .....)))))))

And I have such a form, glass, really

[Antonovka]

And I have such a form, glass, really

Antonovka, I also have glass and Fakelmanovskaya. The oven is convenient on both

"Svetik! And they are in Silpo. Current 64 UAH. 85 kopecks. Form 28 cm in diameter. And by chance there are no molds the same, but for one portion. Small ones? Take a look, pliz!"

We don't have Silpo in Donetsk. And in Amstor there were only 28 cm large ones. I will monitor the presence of small ones, if they appear, I will be a lighthouse.

It's time to think about yourself! We are waiting with the report!

I have a lot of things, but I don't have time to use it. When the little one grows up, I'll start cooking ..))

I came across an ad link from our forum .. tandoor ... cool thing ... dear truth .. already figured out that it is good to give a clearing to a chef who has everything ..) ..
someone familiar with such a miracle?

I came across an ad link from our forum .. tandoor ... cool thing ... dear truth .. already figured out that it is good to give a clearing to a chef who has everything ..) ..
someone familiar with such a miracle?

Our Tatars bake in such, but larger cakes. And on the Yalta-Sevastopol highway there is also an advertisement for tandoor ovens, but I remember the price there seems to be around 2000 UAH.

[Antonovka]

Antonovka, I also have glass and Fakelmanovskaya. The oven is convenient on both

We sell such silicone. True, today I twisted it in my hands and ... did not buy it. I thought it was not critical for me.

[Caprice]

We sell such silicone. True, today I twisted it in my hands and ... did not buy it. I thought it was not critical for me.

Caprice, for silicone, I read somewhere that they are not very good at it. But I don't remember where

but I noticed that we somehow do not really like such pies .. this combination of baked dough with raw fruits and jelly somehow didn’t take root in mine .. and the shape is good and convenient, but I bake ordinary cakes in it and this side for me interferes

however, I looked at one recipe here and decided to give the form one more chance. Wait, I'll find the link, how magically beautiful

I found the link, looked at it, and realized that this cake again does not shine for the form, not for this form ..

but what a handsome man, mmmm ...



photo from LJ Belonica

I came across an ad link from our forum .. tandoor ... cool thing ... dear truth .. already figured out that it is good to give a clearing to a chef who has everything ..) ..
someone familiar with such a miracle?

My friends have a tandoor. This is, of course, FOREVER. It cooks kebabs on skewers, any meat, fish and sausages on a grid. You can bake vegetables on the wire mesh. The friend even manages to bake bread there and cook stews. The taste is obtained, you will lick your fingers. Tandoor is much better than barbecues and grills. In it, everything cooks faster due to the high temperature inside, while everything is browned and does not burn as much as on the grill. Bottom line: tandoor is a good thing, but expensive. You can live without it, but it's more fun with it.

Jellied girls, I'm going to be a petty thief now! But I think Sveta from Dnepropetrovsk from a neighboring forum


LIGHT !!!! FORGIVE ME FOR STEALING !!!! : sorry: But it is with good intentions!

My friends have a tandoor. This is, of course, FOREVER. It cooks kebabs on skewers, any meat, fish and sausages on a grid. You can bake vegetables on the wire mesh. The friend even manages to bake bread there and cook stews. The taste is obtained, you will lick your fingers. Tandoor is much better than barbecues and grills. In it, everything cooks faster due to the high temperature inside, while everything is browned and does not burn as much as on the grill. Bottom line: tandoor is a good thing, but expensive.You can live without it, but it's more fun with it.

Then I write down a tandoor for luxury goods, which you need to strive for)) Thank you for your feedback!

Nadia, I followed the link ... and hung for a long time - what kind of pies they sculpt with this form! And in winter I saw these forms, both large and small, turned it over in my hands, I think why such small ones? And now they are gone, I went after work to look. Now, too, I want, I can't, such metal forms, there are similar silicone ones, but I want Teflon ones!
Here again a new Wishlist - I will now look for it on sale, because I will not rest until I buy and bake such pies.

Nadia, I followed the link ... and hung for a long time - what kind of pies they sculpt with this form! And in winter I saw these forms, both large and small, turned it over in my hands, I think why such small ones? And now they are gone, I went after work to look. Now, too, I want, I can't, such metal forms, there are similar silicone ones, but I want Teflon ones!
Here again a new Wishlist - I will now look for it on sale, because I will not rest until I buy and bake such pies.

Melanyushka, and if you look for the recipes of this Sveta, then there she has such cool and most importantly simple things. And in winter I often made such pies from canned fruits, even preserves. Super! It is better not to take silicone ones or look for tough ones to be. It's just that when you take out the cake, there is a possibility that the workpiece may break. And I'm in search of just small molds for an individual cake! Good luck searching. I think it's easier to find in Russia!

No, I like it. here she brags about pies, and on the next forum she's already chatting liqueur! And now sho do boom. There is a pie, it seems that there is still not decorated, the liquor will soon be ready. From here the conclusion! Let's go visit for a cake and liquor!

Girls, if I understood correctly - the dough is baked, and then turned over and jellied is made in this recess? If this is so, then this particular form has been hanging on the loggia for about a year and I have not used it only because of this protrusion - for an ordinary pie it somehow did not fit me

[nvk]

nvk
I saw little such molds just yesterday in "Auchan", do you have "Auchan" in the city?

[nvk]

nvk
: girl_red: I did not consider the price, but I think that it does not bite, because the Fakelman company (maybe it didn’t spell it right, sorry) is not expensive

[nvk]

nvk
: girl_red: I did not consider the price, but I think that it does not bite, because the Fakelman company (maybe it didn’t spell it right, sorry) is not expensive

Well, yes, the big one costs 65 UAH. Eh, no luck! But thanks for the information!

Since my eyes are sooooo good at fixing such molds in stores (at home I have a great many of all kinds of them) - I can definitely say that I saw these crumbs in Metro and Megamarket

Nadyush, and today I made a march to "Silpo" for this form on purpose ... There are no them in our "Silpo" - and the strawberries are already ripe. I was even angry, now I will basically search!

No, I like it. here she brags about pies, and on the next forum she's already chatting liqueur! And now sho do boom. There is a pie, it seems that there is still not decorated, the liquor will soon be ready. From here the conclusion! Let's go visit for a cake and liquor!

And I sho, I am nothing
You are welcome to visit, in the morning I will send my husband to trot the red carpet. We will bake such pies a wagon and a small cart, especially since it is made very easily and quickly, and decorating it is generally a song.
P.S. Liqueur with a tea rose, by the way, also according to Sveta's recipe. It remains only to fill it with vodka

I feel that I will go for a pan for a jellied pie .....)))))))

Natasha is a grandmother, and you definitely need to buy a uniform, it's worth it

[nvk]

nvk,

small such molds

we had Fakelman in the Metro and in Auchan - I don't remember the price. I also have them. I can buy - still meet. Only I'm not going to do it in the near future, but I will go, but I don't know when exactly

[Nut]

Girls, if I understood correctly - the dough is baked, and then turned over and aspic is made in this recess? If this is so, then this particular form has been hanging out on the loggia for about a year and I have not used it only because of this protrusion - for an ordinary pie it somehow did not suit me

Nut You got it right. Try to bake this cake and see how delicious it is

[Nut]

Nadyusha, and today I made a march to "Silpo" for this form on purpose ... They are not in our "Silpo", and the strawberries are already ripe. I was even angry, now I will basically search!

Tanichka - Kamusik! If you want I can buy and send by road carrier. Yesterday there was definitely another one lying on the counter in Silpo!

Nut You got it right. Try to bake this cake and see how delicious it is

Yes! That's right! Get out the mold at a run and delicious pies are waiting for you! The season has already begun for them 100%. And most importantly, they do not greatly affect the figure!

Since my gaze is sooooo good at fixing such molds in stores (at home I have a great many of all kinds of them) - I can definitely say that I saw these crumbs in Metro and Megamarket

I have 100 km to the nearest Metro one way, the golden form will work!

[nvk]

nvk, Fakelman was in the Metro and in Auchan - I don't remember the price. I also have them. I can buy - still meet. Only I'm not going to do it in the near future, but I will go, but I don't know when exactly

Helen, it doesn't burn for me! If suddenly you are seriously going to come, then (again, if not a burden) I would dare to ask for tiny molds. I don't know how much they are in the package (set), but 4 pieces are enough for my family.

I don't know how much they are in the package (set), but 4 pieces are enough for my family.

Nadya there are only 6 of them. So I think that's enough

[nvk]

nvk,
Much more serious about the arrival - tickets were bought already on January 17th. Yes, there are exactly 6 things. Just tell me what the price is acceptable for you, we have, of course, all these kitchen bells and whistles are somewhat more expensive, but the price was like nothing

[nvk]

nvk,
Much more serious about the arrival - tickets were bought already on January 17th. Yes, there are exactly 6 things. Just tell me what the price is acceptable for you, we have, of course, all these kitchen bells and whistles are somewhat more expensive, but the price was like nothing

Dap will cost, drain will be!

[Nut]

Nut You got it right. Try to bake this cake and see how delicious it is

For those who are on the armored train ... What kind of uniform ??? I need it ??? What are the notches and where?

For those who are on the armored train ... What kind of uniform ??? I need it ??? What are the notches and where?

This is just such a little black Fakelmanovskaya

Iruska - here's a nada for you - I give a grudge Girls, there are such forms in the Metro: yahoo: these are:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=170587.40