What other multicooker CUCKOO are there where and how to buy them?

In this topic, we collect information about other and different multicooker CUCKOO, which are on sale in Korea and other countries of Europe, America.

The topic is for informational purposes only !!!

If users have such a multicooker, and its operation begins, a separate topic for operation and recipes will be opened for such a multicooker.

Have a nice chat on the forum

Good afternoon everyone.

I live in Korea. There are just an uncountable number of Cuckoo variations here ... so it's not possible to sort through them all here =)

I got the Cuckoo CRP-FA0621MR together with the apartment. This is a model that works under pressure. Programs:

Glutinous rice
Turbo glutinous rice
Brown rice / Mixed rice
Fried rice
Multicook
Delay start
Heating
Warming up

Delay of start is possible for 2, 4, 6, 8, 10, 12 hours. Only the Glutinous Rice program starts by timer
The "Multipovar" program runs for 10, 25, 30, 35, 40, 45 minutes.

I actively use a multi-cooker, I cook almost everything on it. I don't like sticky rice, so I usually pour in more water, cook it in a multi-cooker for 25 minutes, and then rinse it.

I read a few ideas here - I will try to cook with the lid open with the handle turned, I will try to relieve the pressure in the "Multipovar" mode.

Convenient metal folding steamers are sold here (although I have already seen these in Russia), they can be put in a bowl.

I speak a little Korean and not bad English, so I will be happy to help with translation, communication with the manufacturer, I can send spare parts / multicooker from Korea.

If someone knows the temperature for each mode of my model - write here, I will be very grateful!

And I am going from Spain Robochef Cuckoo CMC-HE1051F with an additional pan.
Frankly, I'm burning with impatience !!!

In this topic, we collect information about other and different multicooker CUCKOO, which are on sale in Korea and other countries of Europe, America.

The topic is for informational purposes only !!!

Here is information from America: [b]

[Pakat]

Pakat only Kuku is not there at best Zojirushi and Panasonic

[sazalexter]

sazalexter, my dear, there are 13 cuckoos, the rest of other brands, but this is the site's fault ... How did you look?
Here's another link- 🔗

[Pakat]

Pakat I quote from the site
Brand
Any Brand
Aroma (46)
Black & Decker (18)
Cuisinart (9)
Miracle (2)
Oster (21)
Panasonic (44)
Sanyo (20)
Zojirushi (68)

[sazalexter]

sazalexterthat you are looking at something wrong, I repeat the link:

If it doesn't open for you, dial amazon.com, but inside, searching cuckoo rice cooker...
Here are just the cuckoos on the Omerzon -

[Pakat]

Pakat I don't see any Cuckoos on Amazon, but it doesn't matter, what matters is that they all speak Korean and the inscriptions too, at least those on the Kimchi website

Here I dug on Amazon 🔗

On Ebay they are the same, only cheaper.
.
But multicooker made for Korea doesn't regulate the temperature at all. I know this for sure, I asked the seller of this (very new - 2010) model:

[sazalexter]

sazalexter, all cuckoos in the USA and Canada have inscriptions in Korean and English, or only in angelic ...

[LarisaL]

LarisaL The adjustment is only in the Russian and Spanish models, therefore the price is high

[Dear our users]

Dear our users

this information is very necessary for our users who prefer CUCKOO to other multicooker models!

And why do users not have the right to know where they can buy a Kuku multicooker at a better price? And why did you delete my post with such information? There were no offenses in it !!!

Read carefully the name of the topic - "What other CUCKOO multicooker are there?" t.e the topic involves talking about other models of the CUCKOO company and is of an informational and educational nature, collection of information about models

The topic does not imply an exchange of views on the models of other firms, their cost, places of purchase, etc.

If you have any complaints, wishes, questions directly to the representatives of the CUCKOO company, its seller - contact them through the topic WHERE TO BUY: https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=120809.0

Have a good multicooker of any model

And this is the Cuckoo multicooker made by Koreans for Europe. The model is called Cuckoo CMC-HE1051F. In Russian - a multicooker, in Spanish - Robochef - a kitchen robot.

[LarisaL]

LarisaL I suggest opening a new topic here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=497.0
and call it Cuckoo CMC-HE1051F Robochef in it shares all the recipes and achievements in mastering. On the site 🔗 there is no information at all on them, only a link to the Spanish forum, but we will have

Then how can it be combined with these? CUCKOO CRP-HN1054F https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=117057.0 CUCKOO CRP-HMXS1010FB
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=96296.0

Or make them new sections here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=463.0
in general, the administration probably knows better

I agree to share my experience of using this model (as I accumulate it), but first I have to wait for the package from Spain.
But with the placement of recipes - more difficult, I can not promise.

I have a Cuckoo crp-b1070f and everything would be fine, but I can't understand the difference between Rip Stew and Chicken Stew. And in general, I did not find a manual, only in Korean, but I cook anyway :)

Still, who would tell the difference between Rip Stew and Chicken Stew ... mine does not have a Multicook ...

Well, knowing a little Korean food, I would venture to suggest that Rib Stew is beef ribs, and Chicken Stew is chicken stew. I think the beefs take longer to cook and, perhaps, the temperature is higher for them. In general, a more powerful mode.

Tell me please!!! I had a rest in Vietnam and bought a "multicooker" CUCKOO CRP-FA0610F in the shopping mall. I bought the most expensive one, moreover, the Russian-speaking Vietnamese convinced that this was a slow cooker and absolutely everything can be cooked in it (no one eats rice in my family). Arriving home and studying the instructions (only in English), I realized that they had sniffed me a rice cooker. I read on the Internet that such a model is not produced in Russia. Tell me, can a child cook porridge in it?

Tell me please!!! I had a rest in Vietnam and bought a "multicooker" CUCKOO CRP-FA0610F in the shopping mall. I bought the most expensive one, moreover, the Russian-speaking Vietnamese convinced that this was a slow cooker and absolutely everything can be cooked in it (no one eats rice in my family). Arriving home and studying the instructions (only in English), I realized that they had sniffed me a rice cooker. I read on the Internet that such a model is not produced in Russia. Tell me, can a child cook porridge in it?

Yes, everything, in principle, can be cooked in it, I think it is necessary to experiment.)
I, too, if you read the instructions, then the rice cooker turns out, but since I received my own stove or oven, I have never turned on for three months

you can do browning and baking on Nu Rung Ji,
on Multi Cook you can try to do different things by setting different times for each occasion, these are baked goods and soups and jellied meat and cereals and so on.

I cook porridge on my Porridge mode, you don't have that, so you can also try it on Multi Cook, but not dairy, water and water-milk is still possible.

Rice, too, never did just the same

The only thing that puts you to cook different dishes in it is that it is small in volume, for a maximum of 6 servings of rice, for me for 10 - and a saucepan of about 4 liters turns out, you can cook a lot of soup both for jellied meat and for baking and so on, but you probably have 2 liters of useful volume in total, so I think you won't go too far.
This is the main drawback of your multicooker in my opinion. Just the volume will prevent you from cooking different dishes in it, and not that the modes are all for rice. The modes can be used for anything, it doesn't matter that they are all designed for cooking rice by name

I would like to present to your attention my older sister-Korean Сuckoo 1054 - CRP-HES1010FI

There she is:

🔗

I think it was from this model that the Russian 1054 was made.

The Korean little sister is "smart" - you can upload recipes to her via USB and thus personalize.

But! The most interesting thing is that it comes with 2 (!) Pots, one of which is stone (!!!)

It costs 371 dollars in Korea.
Shipping 10 kg EMC costs about $ 80.

[lanouri]

lanouri Is the temperature adjustable? If not, then the Russian-Spanish Cook was not made from it.
IMHO Russian as well as Spanish made to order from scratch

[lanouri]

lanouri Is the temperature adjustable? If not, then the Russian-Spanish Cook was not made from it.
IMHO Russian as well as Spanish made to order from scratch

Have you looked at the appearance? =) One-to-one! And the functionality is very similar.

Modes:

For a metal saucepan:
rice
quick rice
rice for sushi
cereals / mixed rice
brown rice
porridge
chicken bouillon

For a stone saucepan:
rice in a stone pot
brown rice in a stone pot
toasted rice in a stone pot

On the modes "Rice", "Cereals / mixed rice", "Brown rice", "Rice in a stone pot", "Brown rice in a stone pot", you can change the time and temperature in 4 gradations (as in all more or less new Kuku) ... The rest of the above programs are automatic.

In the modes "My menu - programs loaded via USB" and "Multipovar", the time is set manually. I have not read in detail about "My Menu", but perhaps there it is just possible to enter the time and temperatures and thus "teach" the saucepan to its modes.

There are some additional functions in heating / warming up, but I did not delve into it.

If someone is interested, I can read and figure it out.

Good afternoon everyone.

I live in Korea. There are just an uncountable number of Cuckoo variations here ... so it's not possible to sort through them all here =)

I got the Cuckoo CRP-FA0621MR together with the apartment. This is a model that works under pressure. Programs:

Glutinous rice
Turbo glutinous rice
Brown rice / Mixed rice
Fried rice
Multicook
Delay start
Heating
Warming up

Delay of start is possible for 2, 4, 6, 8, 10, 12 hours. Only the Glutinous Rice program starts by timer
The "Multipovar" program runs for 10, 25, 30, 35, 40, 45 minutes.

I actively use a multi-cooker, I cook almost everything on it. I don't like sticky rice, so I usually pour in more water, cook it in a multi-cooker for 25 minutes, and then rinse it.

I read a few ideas here - I'll try to cook with the lid open with the handle turned, I'll try to relieve the pressure in the "Multipovar" mode.

Convenient metal folding steamers are sold here (although I have already seen these in Russia), they can be put in a bowl.

I speak a little Korean and not bad English, so I will be happy to help with translation, communicate with the manufacturer, I can send spare parts / multicooker from Korea.

If someone knows the temperature for each mode of my model - write here, I will be very grateful!

Thank you very much for your desire to help, send, translate ... I'm just going to acquire this miracle of technology. But I am so glad that there is someone to turn to for help.

[Both induction:]

Hello!
I have not been on the site for a long time, during this time I ordered 2 pressure cookers from Korea (with the help of Svetlana, Lanouri)
Cuckoo CRP-HB1091FP and Cuckoo CRP-HD1060SI
One for myself, one for my aunt. Now I want to choose which one to keep for myself?
While choosing, while this and that - those models, cat. At first I wanted and to which the stainless steel bowl came up, the Korean sellers had already run out, and I bought those that still remained.
I bought them immediately
2 stainless steel saucepans!
2 spare o-rings,
Silicone 2 pcs. ladles + 2 pairs of tongs

Both induction:

Cuckoo CRP-HB1091FP
fuzzy logic (fuzzy logic (intelligent control)
Programs - 10 pcs.
Control buttons - 7 (two additional for controlling min. / Hours / settings
Power - 1250 W.
Older model
Old-style valve, without "soft steam release" as in the Russian Cuckoo CRP-A1010F
Bowl not Xwall, non-stick, as in the Russian Cuckoo CMC-HE1054F

Cuckoo CRP-HD1060SI
Semi-fuzzy (Half fuzzy logic (Half smart control)
Programs - 8 pcs.
Control buttons - 5
Power - 1400 W
Newer model
The new design valve with "soft steam release" as in the Russian Cuckoo CMC-HE1054F
XWall Marble Bowl
The main difference between fuzzy logic and Semi-fuzzy is not to adjust the heating. Ie.in fuzzy logic models, you can set the heating temperature, and you can adjust the heating and soaking time on automatic "rice" programs. You can't do that in Semi-fuzzy.
Otherwise, there are no critical differences. On a multi-cook, the time in both is set from 10 to 90 minutes in 5 minute increments.

Which one should you take?

Cuckoo CRP-HB1091FP
fuzzy logic (fuzzy logic (intelligent control)
Of these models, this one is clearly the best. If there are no adjustments, it is generally difficult to cook anything in a rice cooker, IMHO

Cuckoo CRP-HB1091FP
fuzzy logic (fuzzy logic (intelligent control)
Of these models, this one is clearly the best. If there are no adjustments, it is generally difficult to cook anything in a rice cooker, IMHO

Yes, with fuzzy logic (fuzzy logic (Intelligent control) is certainly better, but I do not really like the old design valve in this model. I cooked cutlets in a semi fuzzy pressure cooker - the total time with a set and release of steam is 27 minutes and jellied meat is a total time 2 hours - everything is on a multi-cooker Power difference - how critical is it for the cooking speed?

[Cuckoo CRP-HD1060SI]

Publishing a translation for my pressure cookers, are there any other Korean model owners on the forum?

Cuckoo CRP-HD1060SI

Korean name / Function / Similar in Russian:

1. 백미 (Paekmi) / Plain Rice (27-37min.). You can cook pilaf.

2. 백미 쾌속 Instant White Rice / Turbo

3. 잡곡 (Chapkok) Other cereals (41-50 min.) (Like lentils, buckwheat, corn), it turns out dry or crumbly. You can cook pilaf.

4. 누룽지 (NuRungJi / Nulungchi) Program for cooking rice with toasted crust. Frying. Baking, temperature up to 140 degrees.

현미 / 발아 (Heonmi bal-a) / Gaba-brown (42-56min.) Sprouted grains of brown rice.
/ Long cooker (Slow-cook), low temperature

5. 만능 찜 (Manneung Chim) / Universal Mode (Multi Cook) / Steamer. Quenching takes place in this mode. Boiling soup (25-30 min.).

6. 죽 (Chuk) Semi-liquid porridge, milk porridge - 50:50 - water: milk.

7. 숭늉 (Sunyung) / Rice tea

[Cuckoo CRP-HB1091FP]

Cuckoo CRP-HB1091FP

• Program buttons (on a gray background counterclockwise)

1. 백미 (Paekmi) / Plain Rice (27-37min.). You can cook pilaf
2. 김초밥 (Kimchopap) / Rice for sushi
3. 잡곡 (Chapkok)) Other cereals (41-50 min.) (Such as millet, lentils, buckwheat, corn), it turns out dry or crumbly. You can cook pilaf
4.헌미 발아 (Gaba Brown) GABA (Gamma Aminobutyric Acid), Sprouted Brown Rice / Dolgovarka, Low Temperature
5.야채 밥 Vegetable rice
6. 죽 (Chuk) Semi-liquid porridge, milk porridge; 50:50 - water: milk
7. 삼계 탕 (Samgetan) / Chicken Soup / Soup
8. 만능 찜 (Manneung Chim) / Universal Mode (Multi Cook) / Steamer. Quenching takes place in this mode. Boiling soup (25-30 min.)
9. 누룽지 (NuRungJi / Nulungchi) Frying. Baking, temp. up to 140 degrees
10. 숭늉 (Sunyung) / Rice tea

• Control buttons (counterclockwise)

1. 보온 / 재가열 Preheat / Preheat
2. 예약 / 찜 시간 Timer / Timer settings
3. 시 Clock
4. 분 / 맞춤 밥맞 Minutes / My Mode
5.메뉴 Menu, confirmation button
6. 취소 Cancel
7. 압력 취사 / 백미 쾌속 Pressure Cooking / Turbo (Fast)

• How to set the cooking temperature in 4 gradations - 2 levels more or less from the default level

1. Press the 분 / 맞춤 밥맞 button to enter the setting mode.
2. Press the 예약 / 자동 세척 button. The display will show "t: 0"
3.a) To increase the temperature, press the 시 button, the temperature will increase according to the scheme 0-> 1-> 2-> 2-> 1-> 0
b) To decrease the temperature, press the 분 / 맞춤 밥맞 button, the temperature will decrease according to the scheme 0 -> -1 -> -2 -> -2 -> -1 -> 0
4. Press the 취사 / 백미 괘속 button to save the data.

• How to set the timer

1. Press the "Timer" button (1 in the diagram).
2. Use buttons 시 "Hour" (2) and 분 / 맞춤 밥맞 "Minute / Rice flavor setting" (3) to set the desired time for which you want to cook food. That is, if you want to cook by 7:40 in the morning, set it to 7:40. Please note: 오전 = AM - before noon. 오후 = PM = afternoon.
3. Press the "Menu" (4) button to select the desired program.
4. End the timer setting with the "Start / Quick Cooking" button (5).

[NAT555]

NAT555 Actually, in Korean, multicooker lives here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=96296.0 and here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=81395.0
and just here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=117057.0
recipes https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=497.0

We ordered a multicooker to Korea, because, as the most apparently smart ones, decided that the new model was better. We got it back in February. And only when I received it, I realized that we had made a mistake. Multicooker good model Сuckoo CRP HXXB1010FB. But there is one big drawback: It is in Korean and there are instructions and buttons. They sent us several pieces of paper in English. But that's all that. Need instructions in Russian. They said that it is similar to the CRP HN1054F. Can anyone have an instruction? At 1054 I found instructions. I gave it to translate, but never translated. In general, I downloaded everyone and booted myself. Can anyone please help ?? I don't know where to turn anymore. Sincerely, Marina.

[Mfriy]

Mfriy Something is here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=96296.0
and higher in this thread

brought me such a miracle from Korea 전기 압력 밥솥 CRP-G522SR. Moreover, all instructions are in Korean. Anyone has such a pressure cooker and recipes if possible. I don't cook anything except rice, because I don't know how to use it. help me please

Hello everyone! I am writing at the forum for the first time, due to the fact that I was puzzled by the choice of a multicooker. I've been using Panasonic, a small model for 1.5 years. But for us it is really not enough for 4 people.
So I want something bigger. I live in Belgium myself, we don't sell anything like that. After reading various forums, I decided to take Kuko through an ibey or a Korean site (I also saw a link here somewhere).
But I just can't decide. I've been with such eyes for 3 days already. What should you pay attention to when choosing?
Please advise how to choose a model?

[Katjatje]

Katjatje There will be pitfalls
1. The inscriptions on the control panel are in Korean. 2. The menu is in Korean. It will also "speak" in Korean 3. Instructions when buying in Korea will be in Korean, it will NOT be possible to find instructions in English and even more so in Russian, when buying in duty free or from Western sites, instructions will be possible in English 4. Temperature controlled cuckoo: I know of only two models, the Spanish CMC-HE1051F and the Russian CMC-HE1054F. 5. You will have to study it for a long time, adjust recipes from other pressure cookers. Modes, time, temperature will differ. Here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=96296.0 link to the "Spanish" Cuckoo ROBOCHEF CMC-HE1051F and more

Thanks for your answer!
I have the opportunity to buy 1054 in Ukraine, the price of course bites. Therefore, I really hope that I will not regret it. On the other hand, the problems of translating buttons, instructions and typy immediately disappear
Another question: what is temperature control?

Another question: what is temperature control?

This is flexibility in cooking, the temperature is set manually from 50 to 120 C in increments of 1 * C (on a multi-cook) h 🔗

I would also like a cookie to be able to set the time and temperature, but I have no idea how to find one.
I need the functions of browning, stewing, porridge, baking.
I will buy through ibey, there are such options
🔗

🔗 I think this is what you need, but I'm not sure if you can set the temperature

🔗

🔗

Can someone tell me which one to choose, for 3 weeks I haven't eaten and haven't slept ...

I would also like a cookie to be able to set the time and temperature, but I have no idea how to find one.

This is only Kuku 1054 "Russian", "Spanish" 1051. There is at least one model in Oursson (Likhom), but also Bork In the "Korean" and "American" versions, the temperature is NOT REGULATED !! These are purely advanced rice cookers and nothing more!

Now I looked at 1051 Spanish cuckoo and just fell in love with it. She does everything, even cooks pasta!
The price is of course a good laptop. I wonder if it is possible to buy cuckoo 1054 in Russia with delivery to Australia.

This is only Kuku 1054 "Russian", "Spanish" 1051. There is at least one model in Oursson (Likhom), but also Bork In the "Korean" and "American" versions, the temperature is NOT REGULATED !! These are purely advanced rice cookers and nothing more!

If it's not difficult, you can tell the models by Likhom and Bork where the temperature is regulated.

From Russia to Australia the "gold" shipment will be released. Dashing on the Russian market is presented as Oursson 5005, In Kazakhstan it goes as lihom 18.
Bork, this is a complete cuckoo clone made in Cuckoo.
on ebay, most likely they are represented by completely different models LIHOM LJP-HG100CV on our forum a girl bought herself such
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=128044.0

Tanyulya thanks a lot for the detailed answer and link.
Once again, I wanted to clarify the LIHOM LJP-HG100CV model, is it similar in functionality to the Russian cookie 1054 and you can set the temperature and cooking time in it? All models look great, the price is about the same
I have such a choice
🔗

🔗

🔗

🔗

or is it still worth taking a robochef from italy
🔗
I found quite a bit of information about them, how I will find recipes, I have no idea and whether they provide a recipe book in English, I also doubt.

Soon I'll drive myself and my family crazy. Help me decide

We ordered a multicooker to Korea, because, as the most apparently smart ones, decided that the new model was better. We got it back in February. And only when I got it, I realized that we had made a mistake. Multicooker good model Сuckoo CRP HXXB1010FB. But there is one big drawback: It is in Korean and there are instructions and buttons. They sent us a few leaflets in English. But that's all that. Need instructions in Russian. They said that it is similar to the CRP HN1054F. Can anyone have an instruction? At 1054 I found an instruction. I gave it to translate, but never translated. In general, I downloaded everyone and booted herself. Can anyone please help ?? I don't know where to turn anymore. Sincerely, Marina.

Tell me if you are satisfied with your choice of Сuckoo CRP HXXB1010FB. Is it possible to set the temperature and cooking time on it as in 1054? Did you find an English manual? I found such a model on Ibei and it comes with an English voice, I don't know about the leadership.

Tell me if you are satisfied with your choice of Сuckoo CRP HXXB1010FB. Is it possible to set the temperature and cooking time on it as in 1054? Did you find an English manual? I found such a model on Ibei and it comes with an English voice, I don't know about the leadership.

I will repeat myself
This is only Kuku 1054 "Russian", "Spanish" 1051. In Oursson (Likhom) there is at least one model but also Bork In the "Korean" and "American" versions, the temperature is NOT REGULATED !! These are purely advanced rice cookers and nothing more!
Prepare for the instruction to be in Korean