Plastic dishes Tupperware - reviews

[Rada-dms]

Rada-dms, in our DC, pea soup was cooked with so much fat brisket ... that I would not fear the influence of fat, but I should read the instructions - you should have it? After reading, for example, the instructions for the Mikrokuk jug, I changed my mind about taking it - it is recommended to limit fats and stir often if there are fats. Here's another thing I'll be pulling and pulling him out of the microwave and back ...

Girls, you are reinsured. If only you are not going to cook beshbarmak, then use it calmly, but without fanaticism, nothing will happen. For the first year and a half I did everything according to the rules of use, and then I calmed down and cook for pleasure. As for the microplus, it is generally strange, chocolate with butter in it is ideal to dissolve. The main thing is to observe the time and power.
And in the rice cooker, when cooking, I add butter and vegetable oil, everything is fine with it. True, I bought all this for a long time, then the quality was decent.
And the valve in Tapperkuk must be lifted when cooking. Shake it slowly in the nest. Maybe it sticks until the new one, the grease has not completely evaporated.

[Rada-dms]

Rada-dms, What about your cooking time? It seems to me that due to the fact that the valve does not rise, the time increases. Today the soup was cooked in 28 minutes, but I measured out the liquid. Yesterday there was clearly more water, and in time it was 2 calls, which does not suit me. I'm afraid that more liquid - again it will take more time.
Once again I will try to cook something, and immediately get the pressure cooker out of the micra, look at the valve. If not raised, I don't know what to do. So I don’t want to mess with the exchange.

and according to the recipe just wash

I watched the video, there are generally not washed peas immediately fall asleep.

Girls, you are reinsured. If only you are not going to cook beshbarmak, then use it calmly, but without fanaticism,

Without fanaticism, I agree! I just do not really like it when representatives say one thing, but in the instructions "a little" is wrong .... It was actually written by the manufacturers, for a reason

Shake it slowly in the nest. Maybe sticks until new, grease has not completely evaporated

I don’t know why it seems to me that if it doesn’t rise, then it will not rise and no swaying or other dances with a tambourine will help. This is most likely a marriage. Perhaps there is a backlash somewhere, and because of this, the pressure does not rise. It is not possible to understand the reason, since cooking takes place in a closed space, without prying eyes.

In fact, the manufacturers wrote it for a reason.

I am afraid of the reaction of the material harmful!

I don’t know why it seems to me that if it doesn’t rise, then it will not rise and no swaying and other dances with a tambourine will help. This is most likely a marriage.

I noticed that there is no cooking speed that a pressure cooker should have. Potatoes are cooked in the same time in a pressure cooker and in a rice cooker.

I just do not really like it when representatives say one thing, but in the instructions "a little" is wrong .... It was actually written by the manufacturers, for a reason

And the instructions for the pressure cooker say that you can't cook split peas, barley, oatmeal, cranberries, pasta, rhubarb and spaghetti in a saucepan at all

And the instructions for the pressure cooker say that you can't cook split peas, barley, oatmeal, cranberries, pasta, rhubarb and spaghetti in a saucepan at all

Yes, exactly so, and then what to cook! Only potatoes and buckwheat?

I also decided to study the instructions. They write about the handle, it prevents the formation of pressure in case of improper closing. Maybe, after all, the lid is not so closed aphids, this handle is not latched, there is no pressure and the valve does not function therefore

Maybe, after all, the lid is not so closed aphids, this handle is not latched, there is no pressure and the valve does not function therefore

There is not a Newton binomial, it is generally impossible to close it incorrectly. I'll go and cook the potatoes again, I'll take a look in the process ..

[Enchanted]

Enchanted, cool! Well, I haven't read this instruction - I'm not interested in this thing. Until?...

[Enchanted]

Enchanted, in the recipe there was still 350 gr, I forgot to write. It was a recipe from a book for a pressure cooker. I didn't have any smoked, I fried the turkey pieces without oil and in a saucepan. It seems to me that a little oil from sautéing will not harm the saucepan in any way, it is impossible to heat oil without water

Shake it slowly in the nest.

Here is another question about this valve, should it walk freely? Or should you drown it down before cooking? I am already gnawing at the thought that all the same I will have to change my saucepan.

I'll go and cook the potatoes again, I'll take a look in the process ..

Then please write off the result. Maybe write to Tupper? But they, too, will most likely write that the valve must simply rise. Probably I will have to deal with my problem in the DC. For some reason, it seems that everything will be very problematic.

Girls, poke, how to make pancakes in a 750 ml shaker, at least the order of bookings of products.

[Enchanted]

Enchanted, now I'll cook and take pictures.

It seems to me that a little oil from sautéing will not harm the saucepan in any way, it is impossible to heat oil without water

I never fry in soups. Only for borscht, I stew the beets with tomatoes separately. I took a saucepan so that I could throw everything into it at once and not come up to it until the end of cooking. But now it was added that I was running to watch the valve.

Here is another question about this valve, should it walk freely? Or should you drown it down before cooking? I am already gnawing at the thought that all the same I will have to change my saucepan.

He himself falls down when the pressure is released during the extra time that Cook is in the microwave after finishing cooking. And it rises by itself when the pressure is set during the cooking process. My new one stuck a little, until the silicone grease evaporated from the temperature, two or three times, I could not wash it with the fairies to the end, apparently, a thin film remained, it was cooked in the process.

My new one stuck a little, until the silicone grease evaporated from the temperature, two or three times, I could not wash it with the fairies to the end, apparently, a thin film remained, it was cooked in the process.

And did not rise when sticking? It walks freely, I turn the lid down with a pimp, drop it back down, turn it over and the valve falls, the pimp on the rubber band lies, but not tightly, immediately under the pimp you can see the stripes.

Tell me, do you wet the cruciform valve with water before cooking?

Girls, poke, how to make pancakes in a 750 ml shaker, at least the order of bookings of products.

See Answer 5467 on page 274 of this thread.

how to make pancakes in a 750 ml shaker, at least the order of the bookmark of products.

My recipe is on page 274 (can't insert direct links ...). This is not exactly the "classic" Taper technology (liquid-flour-liquid), but I like to do it that way!

And did not rise when sticking? It walks freely, I turn the lid down with a pimp, drop it back down, turn it over and the valve falls, the pimp on the rubber band lies, but not tightly, immediately under the pimp you can see the stripes.

Tell me, do you wet the cruciform valve with water before cooking?

When I got stuck, I didn’t rise, but I didn’t risk cooking like that, I’m afraid of pressure cookers. Developed by hand to have free play at the beginning of cooking, and rinsed well after cooking. If yours walks freely, then, probably, a marriage, the valve does not seal the pan.
I did not touch the cruciform valve at all, I never had any problems with it, I do not wet it with anything.

If yours walks freely, then, probably, a marriage, the valve does not seal the pan.

That is, he should not walk freely? And how then? Should it be moved slightly with effort?

[Enchanted]

Enchanted, he should walk tightly, not dangle.

[Enchanted]

Enchanted, 30-year warranty, so the marriage will be exchanged without question. And the instructions have options because of which the pressure is not accumulated. It seems to me that you close everything at the end.

[Rada-dms]

he should walk tightly, not dangle.

Here I have it hanging. Apparently this is the main reason that it does not rise.

Rada-dms, and how are you doing with this yellow valve? Does it walk tightly, or how does it dangle with me?

[Enchanted]

Enchanted, he should walk tightly, not dangle.

I am completely dangling !!!

It seems to me that you close everything at the end.

Now I'll put everyone to bed and go and examine the pan thoroughly again. I'll see the fixing handle, how well I close it. But everything is clear with the valve, it dangles from me. There is even a free space, in the hole of which he walks.

[Rada-dms]

Here I have it hanging. Apparently this is the main reason that it does not rise.

Rada-dms, and how are you doing with this yellow valve? Does it walk tightly, or how does it dangle with me?

It only dangles in this way, in the same place the hole is much wider than the valve stick itself. It even shines through the neo light if you tilt the lid a little.

I am completely dangling !!!

Well, apparently this is the main reason that the valve does not rise in our pressure cookers. So there is no pressure, and the cooking process is protracted.

[Enchanted]

Enchanted, put it, I'll look in about 7 minutes.

I cooked jacket potatoes for salad. At the 14th minute, she took out a pressure cooker, twirled a yellow pimp, dangles freely, the steam does not come out, easily opened. I think that if there is pressure inside, then somehow the lid should be blocked? I will try to boil the peas in the specified time, I think it will not cook without pressure. In addition, without pressure, he should, in theory, climb up through the lid.
I get upset ...

Girls! I'm worried about you !!!
Now I watched a video on YouTube ... there really is nothing complicated there!
The design is similar to our Shteba! ...
It seems that steam is being trapped somewhere and pressure is not gaining! Therefore, the float does not rise ...
See if the rubber o-ring is correctly and tightly seated!
At Shtebe, this was the very first mistake everyone had!
Just try to pour water and watch!
I will cheer for you!
It's just that Tupper is so much high-quality dishes, and it's even surprising that two marriages at once ...

At the 14th minute, she took out a pressure cooker, twirled a yellow pimp, dangles freely, the steam does not come out, easily opened.

The same bullshit. I went and peeled 5 medium potatoes and 1 large carrot, 600 ml of water. I put it on for 15 minutes, power 800. After 10 minutes, I opened the micra and pulled out the pan. The yellow float remained as it was at the bottom. The lid opened freely. Everything inside is damp.
I put it back for another 15 minutes, after 10 minutes I opened it again, the valve was not lifted. I put it on hold for the remaining 5 minutes.Then she immediately took out the pan, opened the lid easily, the vegetables were boiled. But for me such a volume is cooked on the stove in 20 minutes.
And the fact remains that the float does not rise.

It seems that steam is being trapped somewhere and pressure is not gaining! Therefore, the float does not rise ...

I have already examined everything, everything has been rechecked, the ring, as soon as I have not twisted it, always fits in the same way. The shut-off valve made 2 clicks during the closing process.

But most likely, as it turned out, the problem is in the dangling yellow float. He walks freely, there is a large hole around him in the elastic band, and the steam apparently comes out freely into these holes, so he does not rise.

It's just that Tupper is so much high-quality dishes, and it's even surprising that two marriages at once ...

And moreover, at different ends, I am in Kazakhstan, Rada-dms in Russia. Girls, I'm crying That's bad luck, and the money is not small

[Enchanted]

Enchanted, Rada-dms, I also have a yellow pimp freely dangling and there was no lubricant there and at the same time it rises when the pressure in the pan is gained

[Enchanted]

Enchanted, and can you take a picture of this hole in the yellow float ???
What to compare with other pressure cookers ...

maybe you will take a picture of this hole in the yellow float ???

I'll take a picture tomorrow, in daylight.
Everyone has this float differently. Someone dangles, someone tight. But with Rada, it does not rise. Tomorrow I want to go to the DC and take the pressure cooker with me. And at the same time I'll see how other Cooks have this valve. Or do I not need to go there, but call the manager from whom I purchased and explain?

I feel that tomorrow everyone there will be staring at me as if I was sick, and I will have a hard time. Whether it will be possible to prove, I don't even know ...

Why can't it work !!!! They can look at the DC and immediately try it !!!!
There is also a demonstration of dishes and cooking on it !!!
They'll just check it !!!!!
We will wait for the results !!!

[Enchanted]

Enchanted if this saucepan cost 700 rubles, then maybe they stared as if they were sick, but for that kind of money they should show and cook. I will hold my fists for you so that everything works out and the saucepan pleases

mu this float. Someone dangles, someone tight. But with Rada, it does not rise. Z

It is necessary to compare, look with YOUR OWN eyes! I will look forward to it! Call me then to Temka, please!

[Enchanted]

Enchanted, most importantly, let them cook something, can you take potatoes with you, so as not to get out? It is necessary to see if steam comes out if you touch or move the yellow element as soon as they turn it off?
It's not in vain that five minutes are given to bleed off the steam, apparently.

Damn, I don't even know what to do now?
I went now and put about 800 ml of cold water into a saucepan. Then I pulled out the valve and the rubber gasket from the cover, into which it is installed. Fae washed it all, wiped it dry and put it back in. Then I also washed the rubber ring, washed it off Fairey, wiped dry both the ring and the lid, collected everything, closed it in micra, 800 W, 20 minutes. When the squeak crept completely without hope, she opened the door and heard a barely audible whisper. I look, and the pin sticks out
And what to do now? I think maybe he just got on the water? Will you be just as capricious on soup, vegetables and goulash? Or maybe my micra is low-power, it is not enough for this valve to rise, and the water is a pure liquid, it immediately gives a lot of steam. Vegetables can thicken. Although the instructions say that from 600 minimum to 900W maximum. I bought a micra at the beginning of the year, the model is new, but the power in it is maximum 800 watts.

Or maybe the flushing helped? Oh, I don't know what to think anymore
The first photo was immediately opened in the microscope. Second, this is when the pan was pulled out onto the table.

Glad, run quickly, rinse everything as I wrote, then dry it, and try it on the water.

[Enchanted]

Enchanted, now I'll go and try, just unsubscribe in half an hour, not earlier!

Glitch, the message was sent twice

[Enchanted]

Enchanted, I did everything according to your advice! Then I "boiled" half a pot of water for 15 to 900 minutes, nothing stuck.
Then I touched the pin and with the same water again set it to 900 for 10 minutes, after five minutes I heard a hiss - oh, miracle, it sticks out!
Tomorrow I'll try to look at buckwheat, and if there is time, then on pea soup.
Thanks for the advice, already encouraging!

Girls, I'm glad for you that you can work out the problem together. And then the dishes are not cheap

Girls !!! Well, great !!!!
I hope it was all a glitch due to some kind of grease!
I myself, too, always get so upset when something goes wrong !!!
I can’t sleep or eat until I solve the problem !!!
All the same, the collective mind is power !!!!