Steam rolls with lingonberry sauce

[One must fast first of all in spirit. But how to convince your loved ones to switch to lean food as well? First you need to make them feel that lean food is very varied, complete and tasty. And when they understand this and get used to it, you can (if there is a spiritual need) switch to simpler food, just eat porridge. But since we are weak in spirit, I propose to prepare a very simple, but at the same time tasty, beautiful and balanced (which is important for fasting children) meal.]

Steam rolls with lingonberry sauce

Category: Dishes from cereals and flour products

Ingredients
FOR TEST:
Flour	0.5 kg.
Water	125 ml.
Salt	1 tsp
Turmeric	0.5 tsp
FILLING:
Fresh cabbage	300 BC
Carrot	150 g, 1 large
Celery	150g.
Turnip onion	1 PC.
Balgar pepper	100 g
Black pepper	0.2 tsp
Salt	1 tbsp. l.
Walnut	50 -100g.
Thyme	1 tsp
SAUCE:
Lingonberry	150 g
Sweet apple	1 PC.
Fresh ginger	1 tsp
Water	1 tbsp.
Salt	1 tsp
Sugar	1 tbsp. l.
Vinegar	1 tbsp. l.
Carnation	2 pcs.
Nutmeg	pinch
Garlic	1 slice

Cooking method

• One must fast first of all in spirit. But how to convince your loved ones to switch to lean food as well? First you need to make them feel that lean food is very varied, complete and tasty. And when they understand this and get used to it, you can (if there is a spiritual need) switch to simpler food, just eat porridge. But since we are weak in spirit, I propose to prepare a very simple, but at the same time tasty, beautiful and balanced (which is important for fasting children) meal.
• First, we will make the filling so that when the dough is ready, the vegetables will cool down. Chop vegetables finely
• 
• and fry them in oil, if the day allows it, and if not, then we extinguish them with a small amount of water. I first fry onions and carrots, peppers, add celery and then cabbage, cover with a lid and carcass until half cooked.
• 
• Add thyme, black pepper, salt and chopped nuts to the filling. Stir and leave to cool.
• 
• Now you need to knead the dough like dumplings.
• 
• I add turmeric for several purposes, firstly, the dough becomes sunny, and secondly, turmeric is able to raise hemoglobin in the blood, is a natural antibiotic and aids digestion. Let stand for 20 minutes. Roll out thinly, sprinkling with flour, if necessary, the dough. Cut into rectangles about 10 x 15 cm.
• 
• You can do more or less. Lay out the filling, twist the roll.
• 
• Grease the edges with water, pinch the sides. Steam or water by wrapping each roll in cheesecloth.
• 
• While the rolls are cooking for 30 minutes, prepare the sauce.
• Take lingonberries or cranberries or currants, then put them on a preheated frying pan and wait until the berries burst.
• 
• Add finely grated apple, fresh. ginger, garlic, dry spices, salt, sugar.
• 
• Pour in water and vinegar, close the lid and keep on low heat for 5-7 minutes. Rub through a sieve. The sauce is ready. That's all! We grind greens and invite loved ones to dinner, not forgetting to read a prayer before eating.
• Enjoy your meal and a fruitful fast.

Very tasty and in the photo everything looks very appetizing!

Thanks, Kate! It looks like you and I are namesake ...