Air fryer

[Mila]

Mila, this is because in the form of a metal. When baked on baking paper, tanned sides are obtained there.

[Anna]

Anna, the bread is beautiful

Added on Friday 13 May 2016 10:38 AM

and yesterday they prepared a piece of coho salmon for me
sprinkled with salt and freshly ground pepper, overnight in the refrigerator. in AF Redber for 10-11 min on each side at 180 ° С



Soooochny tender meat, super straight !!!

Mmmm, what a treat!

[Mila]

Mila, ahha, straight super-duper fish
Recently I also made pork kebabs, there were pieces with bones, partially ribs, I cut off thicker pieces, and the rest on the bones was perfectly baked, quickly and tasty

[Mila]

Olga, please tell us (probably not in this topic) how do you like Zharkoff? What do you cook in it, do you succeed, in general, what do you like and what do not?

Mila, I will answer in this thread. Yes, I really like Jarkoff. He is like the "big brother" of my Travola air fryer. I cook in it when I need large portions or sometimes they work together for me - in one, for example, potatoes, and in the other - meat. So far, everything that I cooked in Zharkoff - everything worked out, starting with crackers and ending with Easter cake (for Easter, as an experiment, I tried to bake a cake in it in a cake pan with a hole in the center). In fact, this is the same airfryer, only it still has the ability to cook on a spit (as in the Delimano 3D airfryer). And, as for me, it is more convenient than an airfryer, since there is no heavy glass bowl, but instead a light plastic pan with a non-stick coating, and the top cap is removable, it is convenient to wash it when there is such a need. Well, compared to the same Delimano 3D - it is almost 5 times cheaper! But, of course, the question is how long it will work, but here we will see. If you forgot to tell, ask - I'll be happy to answer. At the moment, I would recommend it for purchase, since I myself have never regretted purchasing it.
P.S. And Shinbo took my daughter away from me - she came to visit and decided that I had too many similar devices and decided to dispossess me a little. So Shinbo now lives with her.

[Olga]

Olga, So Jarkoff also knows how to bake? I found a similar one with us, though more expensive.
And Shinbo found it. Is your daughter happy with her?
Mila, Mil, how is your Saturn doing? makes you happy?

[Olga]

Vika, Saturn is still resting, it’s not his turn. Recently I was going to make shish kebabs in it, and then suddenly I wanted to fry them in a miracle grill gas.
Olga, what does your daughter cook in Shinbo, what dishes?

[Mila]

Mila, aa okay, let him rest, gain strength for the future.

Yes, I really like Jarkoff

Olya, can you clarify some points about Zharkoff? I have had him for about a year, but somehow I did not make friends with him. They made chicken on a spit, I liked it very much, but the potatoes in the drum turned out to be some kind of dried out, although I did not process it in advance, but I did not make other attempts. I only like to make cutlets and puffs in it. I want to sell it, but I have it in the suburbs, and I can't bring it to Moscow. But your feedback about him was impressive. Tell us how you make potatoes in it? And cottage cheese casserole: in what form and where do you put it, on the bottom of the bowl or on the wire rack?

Fast and satisfying: sausages with feta cheese in puff pastry It's a pity that it fits into the basket a little, I had to do two in two passes. But they are big, you can eat one piece.

[Elena]

So Jarkoff also knows how to bake?

The hot pot bakes the same as any airfryer - that is, the baking turns out to be pale from the bottom, so I brown my cake on the back side after pulling it out of the mold. But everything was baked well.And I have a shape with a hole in the middle, so it seems like the airflow is better and better baked. But puffs - yes, they turn out to be a masterpiece in Zharkoff. But I do not bake them directly on the wire rack, but I have adapted to put a splash screen on top of the wire rack. I have it with a handle in the center, I unscrewed this handle, and I got such an additional fine-mesh grate for baking all sorts of little things, otherwise the dough sometimes sags through the native grate or even falls through.
And so I have Zharkoff mainly specializes in meat - chicken wings, drumsticks, cutlets. But I also like to fry all this not on the wire rack (this is due to laziness to wash this wire rack afterwards), but put a non-stick form with low sides on a low wire rack and fry it for 30-35 minutes at maximum temperature without turning it over. Nothing is fried to it and this form is much easier for me to wash later than the wire rack. Spit chicken is also great. But I have never used it for kebabs - somehow there was no need. Maybe in vain, it will be necessary to conduct tests for the sake of interest.
Elena, I made potatoes in a spinning basket a couple of times - it turned out well, it's just easier for me to wash the basket of the air fryer than this round one, so I prefer to fry the potatoes in AF. But I rinse it beforehand, already cut it, then dry it in the microwave for 2 minutes at maximum mode and then roll it in oil - it turns out equally well in Zharkoff and AF. I also bake the cottage cheese casserole in a muffin tin with a hole in the middle and put it on the low wire rack. It is baked, but if you want beauty, you can then turn it over on a plate and brown it on the back.

Olya, did you try to bake puffs in Shinbo? Probably there should be good results too.
I keep thinking to cook something like this in Saturn, but so far the fantasy is tight, except for chicken nothing comes to mind.

[Ol4ik]

Ol4ikThank you for the detailed answer, I will try to improve relations with him again. And the idea of ​​a splash screen is generally ingenious, the puffs really fail.

[Mila]

Mila, yes, puffs in Shinbo Hell - they turn out just as great as in AF and in Jarkoff. I had it ready in 10 minutes. I also fried dumplings in it - straight from the freezer for 20 minutes in a basket. My son liked it, only they burst with me, but they fried well. In Zharkoff, I also tried to fry them - they also burst. Probably such dumplings

And I ordered a 4010 model (mechanic), due to be delivered this week.
In the meantime, I will subscribe to the topic and read

but a pot from Panasonic 2.5L fits perfectly into the redber, if you remove the basket

Len, today I tried to stick a bowl from a little Panasik into AFK - no way
I am afraid to exert effort, because with the naked eye you can see that the bowl in the pallet stands slightly obliquely. Do you have it completely included? Doesn't hang on one side of the side?
(I have a Redber mechanic).

I have ordered 4010 model (mechanics), should be delivered this week.

Where did you order it? I've been chasing this model for several weeks now!

[Serenity]

Serenity, Olga, I ordered in DTD (Cheaper Only Free). And only when I had already confirmed and paid for the order, when the goods were already on the way, I saw that the delivery was from Izhevsk. And despite this AF-ka got to me in 4 days, the courier brought her directly to the apartment.

🔗

[Olga]

Olga, Biryusa, great price, I ordered my Radber from Orenburg, although he was only for the action with a small pressure cooker and for all 6500 r

[mir_ka]

mir_ka,
A bowl like a Panasonic? Do you have an AF redber?

[mir_ka]

mir_ka,
A bowl like a Panasonic? Do you have an AF redber?

Lena, I asked about a bowl from Panasonic
Yes, I have a 10th Panasonic with a 2.5-liter bowl and a Redber 4010 mechanic. I can't slide the pallet in when this bowl is in it, because it stands slightly obliquely and on one side hangs on the side. Does it fit completely with you? And does the pallet slide effortlessly?

[Biryusa]

Biryusa, Olga, Thank you! And how much did the delivery cost?

Added Wednesday 08 Jun 2016 09:19 PM

I ordered it from Orenburg, although it was only for the action with a small pressure cooker and for all 6500 r

They did not call me from there, although they promised to order

[Serenity]

Serenity, Olga, 970 rubles. But the goods first arrived in Moscow, and then they carried it 60 km before me. I chose SPSR delivery, and EMC and others would have cost even more.
Expensive, of course, but they quickly delivered it and brought it directly into the apartment. And the price for Redber in that store is quite affordable.

[Olga]

Olga, BiryusaI think there is little difference with Moscow. I'll try to order there, probably.

[Biryusa]

Biryusa,
Yes, completely, but end-to-end.
Slides in as usual, with a little effort (as with a regular basket). Until you click.
The rim of the bowler hat, as a result, peeled off slightly, but it's not inside.

Yes, completely, but end-to-end.
Slides in as usual, with a little effort (as with a regular basket). Until you click.

It means that I either have a bowl from Panasik, or a pallet less. It's a pity, I hoped so much that I would blush baked goods from Panasonic in AF-ke ... Well, well, that means I will shove bowls from other multicooker-kids there.

Girls, I am to you for advice - I have long wanted; what to choose, what is good in air fryers?

[Elenta]

Elenta, I can compare Redber and Philips from experience of use, I like the redber (mechanics) more - Fili has a mesh, a lot sticks to it and it is inconvenient to wash it, it is necessary to soak, pick out ... plus the distance to the heating element is larger, that is, less chances of grease and smoke getting there. But there is a fili with a large bowl, if someone is not enough, and even a redber does not always manage to insert a basket from one time, I already have it in a couple of places that is pretty scratched on the rim.
And so they are very similar, the design is fundamentally the same. As a result of cooking, I did not see much difference. It seems to me that Filia cooks a little faster, but she did not set up precise experiments, so I could be wrong.

[Serenity]

Serenity, Thank you

And what can a hotter airfryer, airfryer hotter better?

Fili has a mesh, a lot sticks to it and it is inconvenient to wash it, you need to soak it, pick it out ..

I love Filia very much, and I cover the grid with foil. I used it several times and threw it away, and the mesh is always clean. The foil takes shape very clearly.

[Elenta]

Elenta, I also adore my Phil.Fofochka,
for me, he has one drawback, it is the inability to cook whole chicken. And so everything is fine! bought and grilled a frying pan for him.

I cover the mesh with foil

What is the point then in the grid? Hot air should pass through there.
That is why I like redber more

Added on Friday 10 Jun 2016 12:05 PM

And what can a hotter airfryer, airfryer hotter better?

I am not very keen on aerogrills, in my experience they dry out a lot. I had nothing to do with the hotter

Added Friday 10 Jun 2016 12:07 PM

grill skillet

yes, this is missing in the redber.

Added on Friday 10 Jun 2016 12:09 PM

cook whole chicken

in redber, I cook chickens up to 1.5 kg. Of course, only gherkins will climb into the phylum - I already wrote above, ten is there below.

[Olga]

Olga, and in a bag you can bake in Redber? we have similar stoves, maybe I need

Probably inclined, as a gift for others to the air fryer
In general, there is a cartoon - it extinguishes gently. But to bake eggplants, chicken, fish, pastries is rare, but did you see that someone there and the buns manages to bake there?
and what you need? frying pan what else is extra in it? does it take a lot of electricity?
and how does the fish not dry it out?

I also like this question very much the cuckoo 0804 there is induction, somehow you can compare this functionality with an air fryer?
The cooking speed is probably very fast?
There is a grilling experience - but already everything sticks to the plates.

Added on Friday 10 Jun 2016 04:45 PM

There are two models - which is the first file or the last one?

Can you bake in Redbers in a bag?

I have not tried it, I think not - there is still little space, the package will touch the heating element and may burn. If only a small package of some kind. But why is it? Afka bakes so beautifully

Added Friday 10 Jun 2016 8:57 PM

But bake eggplants, chicken, fish

It's great in afka

Someone there and buns manages to bake there?

and buns, and croissants, and bread, only portions come out small - 3-4 small things or a loaf of 250-300g of flour. If you need small volumes, then afka is just what you need - you don't have to fire a full-size oven because of little things

and what you need? frying pan what else is extra in it? does it take a lot of electricity?

the frying pan is only at the fili. A good thing for butters and pizza - it's not very convenient to get them out of the basket (although I got used to the potato crush, which is so curved)
Other af also have some accessories, it seems, already in the kit. Redber has nothing
Energy is consumed by a redber and fillet of one and a half kilowatts (1400, emnip), there are less powerful ones, but they will cook longer. In any case, afka is more economical than an oven, unless you have to cook a lot at once.

And here I am at a crossroads: take a frying pan to Filka or add and buy a contact grill. I understand that the principles of cooking differ, but I cannot figure out which will be more in demand. Since I still want to move away from frying in oil in a pan of the same fish, steaks, and bake more in one way or another.
Tell me who Filka has a frying pan, what do you use it for?

[Playful]

Playful, Oksana, I often cook fish in a frying pan - I cut a steak in half, cutlets, kupaty. I love. You can cook a small portion of kebabs.
And before a good grill you have to add a lot

[Olga]

Olga, Thanks for the answer. For kebabs in Af, I have a native stand with skewers, we often make kebabs, but nothing with fish. On the foil is not the same, without the foil it sticks to the grate. I have a standard grill, but since it is with non-removable plates and not very to my liking, I looked at myself from China as a VVK, once very good, but alas, out of production. So the difference in price is less than 2 times. So I think: either an accessory for Afka, or a full-fledged separate device a little more expensive ...

[Oksana]

Oksana, I also have a stand, but sometimes I like to bake larger pieces of meat in a frying pan. I smear it, and the grate too, with olive oil - it sticks less that way. Ideally, both have

[Oksana]

Oksana, and I can’t even advise. Yes, both things are needed, they are somehow incomparable. Can buy not at one time, but gradually

... Ideally, both have

[Playful]

Playful, I always have a frying pan. It is easier to wash than a basket. It is convenient to bake chicken parts on it, and small low-fat fish, and cheese cakes. I, too, once suffered for a long time what I needed more: an air fryer or a grill. As a result, I use both. The vegetables and beef in the contact grill are much better for my taste than in the Airfryer.

They didn't call me from there

very sorry
on the other hand, they called me on all questions and the order was processed very quickly

[katko]

katko, apparently, then they had them in stock.

[Playful]

Playful, I have a grill -> I do fish in foil, it does not stick. In general, I like fish urgent, not overdried (ideal for a couple in a cartoon); but in the foil on the grill, the normul turns out.
All the same, I look at delongiii

I came across meat from a freezing chest in the form of a rectangle cm 3 thick ... it's a pity to cut it, just put it out - thin ... I came up with a roll, salted it, pounded coriander, allspice and anise in a mortar, smeared it, rolled it, stabbed it with toothpicks and put it in the refrigerator for a day...
and I think: I'll bake it in my AF Redbers: 13 minutes on one side, 10 on the other, everything at 200 degrees, then another 7 at 160
such a ruddy came out, did not lose at all in volume, tomorrow I will report on the bakedness and maybe I will have time to take a picture
for now ... here's:

An appetizing piece!

incision:

[katko]

katko,

[Katerina]

Katerina, bravo! Very impressive! Appetizing!

[Serenity]

Serenity, Babushka, Thank you