Technical characteristics of the Orion OBM-206 bread maker

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Orion OBM-206 bread machine specifications

General

  • 10 baking programs
  • Automatic preparation of dough and bread
  • Fast baking program
  • French pastry program
  • Pie program
  • Cupcake program
  • Choice of loaf size: 2.0lb (900g), 2.5lb (1125g)
  • Choice of crust color: light (light), medium (normal), dark (dark)
  • Turn-on delay timer up to 13 hours
  • The function of keeping the temperature of finished baked goods for 60 minutes
  • Thermal insulation sheathing
  • Non-stick coating of the mold

Power supply and power

  • Power supply: 230V, 50Hz
  • Power: 800W

Equipment

  • Bakery
  • Beaker
  • Scoop
  • Operating instructions with recipes
  • Warranty card

Important! If the bread maker doesn't seem to be working:

The start button turns on and the time on the display starts to decrease, but the dough is not kneaded. This is normal because before the dough is kneaded, the heating element starts to work, which turns on and off. And only after some time (10-20 minutes) the blades begin to move, kneading the dough.

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Operating instructions for Orion OBM-204 bread maker   Orion OBM-206 Bread Maker User Manual

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