Fiber from Ivan tea

Loved the fiber recipe. But here's the catch ... I have a Veterok dryer and it does not have pallets for marshmallows, so it turns out to be a problem to dry ..... I dry tea on gauze, and then the mass sticks together (then you can't peel it off) Do not tell me how to get out of the situation in this situation?

You can lay a mosquito net, not cheesecloth. It is nylon and easily detaches from it. Some baking paper is laid.

Linochka, thank you very much for your prompt reply.

Well, here's my jar, this is already ground, so to speak, rough fiber. Questions - is it possible to dry it as if with frying - like leaves -150 * / 20 minutes, so that you can put tea and fiber in the oven at once?
2. What is its shelf life?
The smell during drying was - natural raspberry jam - I would never have thought. Dried 85% of the stems and 15 panicles. Now I will dry 2 baking sheets and there will be 2/3 liter jars for sure, but I still have stems in the refrigerator

is it possible to dry it as if with a frying - like leaves -150 * / 20 minutes, so that tea and fiber can be put in the oven at once?

You can also fry it to caramelize the starch contained both in the stems and in the leaves, which gives a pleasant honey flavor or jam aroma.

What is its shelf life?

I don't know, I didn't. I have something that quickly goes away, it is not stored for a particularly long time. I think, no less than tea from leaves, and they have many years.

[Linadoc]

Linadoc, for now there is, I'll dry it, I'll add, a tag without an expiration date, I'll assume that it's 3 years old.

I filled up, half the can turned out exactly, 167gr

The tea season has begun. This year I got busy with cooking and fiber. The weather, however, does not allow going for raw materials. We ran once, dried tea 750 g. And it started raining ... God willing it won't drag on for the whole summer.

Linochka, Thank you very much: rose: for the idea of ​​using the stems in such a necessary product. By the way, this year I will also use carrots, beets, apples through a meat grinder, in short, I will collect all the cake for sure. This year I froze everything - now I'll free up a place for juice.
Ps fiber went into the second jar

[Marina]

Well done, Marina! Only all this fiber leaves with a bang! Sooooo fast.

carrot-beet-apple

But from this I also make a sauce and a sweet preparation for pies, it leaves perfectly. The recipes are in my profile.