Manna
If the yeast pies are unsweetened, then it is better to bake them without molds. In molds it is good to bake muffins, small eggs, cottage cheese (generally sweet pastries) for 15 minutes. But meat in the form or wet pastries (such as pancakes with a minimum of flour) are baked more than fried, without much blush.
ksenia_br
Good day!
I want to express my gratitude to all users of Brand 323 and 321 multi-bakeries for a detailed and understandable description of their work, delicious and beautifully presented dishes
SchuMakher
ksenia_br, it's only the beginning! We haven't started yet, consider
MariV
Quote: RepeShock

It turns out that there is not enough power to work with removable panels. Sorry.
Irina, yes, thanks for reading carefully!
Vadim Solynin
Quote: Manna
I tried to fry potatoes in Brand 323 today

I beg your pardon, I am far from being a culinary specialist and I will ask a possibly stupid question. Why bake potatoes in such a device? It's not very convenient ...
MariV
Vadim, the potatoes were baked-fried by analogy with the princess pizza oven and travola - everything is fine there - https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=401162.0 and https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=408412.0, why not try this one for 1-2 people? So they tried it, just like the meat.

In addition, the device is called a "multi-bakery", and the Latin "multum" is a lot, which in the case of this device, apparently, implies multifunctionality.
Manna
Quote: Vadim Solynin
Why bake potatoes in such a device?
Quote: MariV
why not try this one for 1-2 people? So they tried it, just like the meat.
Yes, yes, just for the sake of testing, but rather for one person Testing the capabilities of the device.
I fry potatoes in the Princess, stirring a couple of times, nothing sticks to the coating. It turns out excellent fried potatoes, like in a pan on the stove. I fry the potatoes in the BBK grill without stirring even once, unless, of course, there are enough potatoes to be sandwiched between the plates. It turns out a special potato, not quite the same as in a pan.
But at 323 it is impossible to fry potatoes. And the steak comes out great.
Stafa
Quote: Vadim Solynin
Why bake potatoes in such a device? It's not very convenient ...
Because after frying, there is no need to scrub the walls and the hood from drops of fat, as is usually the case after frying potatoes in a frying pan with a husband. Well, for such clumsy ones like me, who manage to make crushed potatoes from fried potatoes. And the princess pizza maker almost succeeds - fry potatoes, but there are many of them. And this size is a little too small of course .. but did not cope with the potato .. It's a pity.
Vadim Solynin
Quote: Manna
But at 323 it is impossible to fry potatoes.

Really sorry
MariV
Quote: MariV from Today at 01:38 PM
But at 323 it is impossible to fry potatoes.
Vadim, this is not my quote, but Manna-
But at 323 it is impossible to fry potatoes. And the steak comes out great.
.

I completely agree with this opinion.
Niarma
Manna, if you can give a link to the steak in 323rd
ir
It would be nice to come up with a frying pan with a diameter of about 24 cm ... 22 cm and deeper
Vadim Solynin
In the sense of an electrical appliance with such a frying pan?

Quote: MariV
Vadim, this is not my quote, but Manny-
Corrected. It's strange how it happened ...
ir
Yes, an electrical appliance, otherwise one is large, the other is small ... in short, the golden mean!
ksenia_br
MariV
Quote: Vadim Solynin


Corrected. It's strange how it happened ...
... intrigues ...
Vichka
Quote: Manna
But at 323 it is impossible to fry potatoes. And the steak comes out great.
It turns out and how it turns out, fry potatoes at 323!
Here are two potatoes
Multi-bakeries Brand 321 and 323

In a small amount of butter, in 20 minutes, a very tasty potato turned out! The pieces did not fall apart, they fried well and without burning in a pan.

Multi-bakeries Brand 321 and 323
kat-rin-ka
Girls, who's stopping you from putting a non-stick rug in the appliance? I'm in the princess only on it and bake. A very handy thing!
Manna
Vichka, I can only assume that we have completely different coverage in 323. I showed mine after frying and regularly stirring potatoes.
Quote: Niarma
Manna, if you can give a link to the steak in 323rd
On the first page, I managed to collect several links (there is a steak).
Quote: kat-rin-ka

Girls, who's stopping you from putting a non-stick rug in the appliance? I'm in the princess only on it and bake. A very handy thing!
In the sense of frying potatoes on the rug?
kat-rin-ka
Manna, well yes
Vichka
I do not know about the difference in coverage, the model is one and the batch is probably one.
Maybe it's the potatoes.
Eighth March
Yes, we need, we really need such a device:

A frying pan with a depth of 5-6 centimeters, with a diameter of 22-24 cm. Always with a heating lid - it can be flat. With a removable bottom "saucepan", as removed from a multicooker - for easy cleaning. Replaceable panels or forms would be nice too.
I already know what I was thinking - to buy an electric frying pan and an airfryer lid to it. Maybe I'll do it if the necessary device does not appear.
Manna
Quote: kat-rin-ka
Manna, well yeah
It's one thing to bake on a rug, and another to fry potatoes. No, this is definitely not my option.

Quote: Vichka
Maybe it's the potatoes.
You puzzled me. I fried the same potatoes in the Princess. Here
Multi-bakeries Brand 321 and 323
The coating is visible under the potatoes - it did not stick in any place.
Seven-year plan
Eighth March, so there is already such a device - Multi-oven DeLonghi FH1394 !
Only the diameter is slightly larger!
Eighth March
Seven-year plan, Thank you!
It would be necessary to have a small one! For a small family.
Vadim Solynin
Quote: March 8th
A frying pan with a depth of 5-6 centimeters, with a diameter of 22-24 cm. Always with a heating lid - it can be flat. With a removable bottom "saucepan", as removed from a multicooker - for easy cleaning. Replaceable panels or forms would be nice too.
I already know what I was thinking - to buy an electric frying pan and an airfryer lid to it. Maybe I'll do it if the necessary device does not appear.

Wrote down
ir
Brainstorming ... is always helpful!
RepeShock

Well, with such a capacity of 323, removable forms suggest themselves so that they are like in 321, that is, so that all removable forms are in contact with the shadow.
This will fix the undercooking at the bottom.
And this is not very functional.
And the coverage would be better.
Vichka
Quote: Manna
fried potatoes in princesses
I do not argue that frying potatoes in Princess is better, but if you need a small portion, then 323 is a very convenient option.

Fried Draniki in Princess and at the same time in 323
Of course, the princess is more successful, but again, if you fry a lot, and if for one?

Multi-bakeries Brand 321 and 323

Fried two portions at 323
1 serving
Multi-bakeries Brand 321 and 323
Multi-bakeries Brand 321 and 323

2 servings (no pan after first)
Multi-bakeries Brand 321 and 323
Multi-bakeries Brand 321 and 323
Eighth March
Vadim Solynin, by the way, the frying pan can be deeper, and 8 cm was good b. Then you can fry in it and then stew it in the sauce. But still more necessary for baking. Therefore - a heated top.
Lyi
Quote: RepeShock
Well, with such a capacity of 323, removable forms suggest themselves to be like 321
And so that you can choose which of the forms to take.
Space in the kitchen is still limited, and each already has 2-3 appliances, but it is not possible to collect new appliances for each form, and the missing ones may be different for each.
For example, I am missing brownie (brownie), donut, cupcake, hazelnut, muffin maker slots.
And then I have already bought 4 devices separately and I would not want to buy again with the same forms, but I will buy one more device with such a set of forms with pleasure.
RepeShock
Quote: Lyi
And so that you can choose which of the forms to take.

I wrote the same about this, a little earlier)
But, I think, manufacturers are unlikely to go for it, these devices are not of the same scale. The only real thing to do is just add additional ones.

Lyi
Quote: RepeShock
I wrote the same about this, a little earlier)
But, I think, manufacturers are unlikely to go for it, these devices are not of the same scale. The only real thing to do is just add additional ones.
I repeated it on purpose, since there was no reaction from Vadim.
Now a lot of companies offer various options for these devices, I think that many buyers will stop at the Brandov ones if they offer such a large selection of cells.
And then, by themselves, these cells are not so expensive to manufacture and they can be "riveted" as much as necessary.
But how good will our buyers be!
RepeShock
Quote: Lyi
since there was no reaction from Vadim.

She will not be)
Lyi
Quote: RepeShock
She will not be)
Hope dies last !
Vadim, can you answer the question: is it possible for buyers to choose different cells, and there can be a lot of them, to any of your multi-bakeries?
Vadim Solynin
Quote: RepeShock

I wrote the same about this, a little earlier)
But, I think, the manufacturers are unlikely to go for it, these devices are not of the same scale. The only real thing to do is just add additional ones.

Quote: Lyi

Hope dies last !
Vadim, can you answer the question: is it possible for buyers to choose different cells, and there can be a lot of them, to any of your multi-bakeries?

We will try to implement this through our online store. But our online store is a very small fraction of our sales.
But when selling through our dealers, this option will certainly not work.
Dealers (Ozone, Yulmart, Mvideo) will not "bother" with custom-made panels
Olya_
And it's a pity, even on computeruniverse you can often buy additional panels or accessories for devices))) I would buy a lot of different inserts if the device was reliable and the surface is better. It's just that I have a very small kitchen, and there is nowhere to put everything (. Otherwise, I would give away a lot, and leave Brandik cute
Vadim Solynin
Olya, it's not about buying extra. panels, but that immediately upon purchasing the device, you can order the set of additional panels that you need.
Lyi
Quote: Vadim Solynin
We will try to implement this through our online store. But our online store is a very small fraction of our sales.

Quote: Vadim Solynin
Olya, it's not about buying extra. panels, but that immediately upon purchasing the device, you can order the set of additional panels that you need.
Hurray-ah! I knew, I knew that the Brand is a special company.Vadim, Thank you.
And you can arrange it for our HP-shny deviceaholics right under the order. Click here which forms you need, and you will compose and order exactly those forms that you need. Or immediately order several complete sets of forms and offer them here on HP. And hold these forms as accessories (parts) for other partners. After all, when buying pressure cookers for smokehouses, many ordered a second saucepan. But these are already working options, you know better how to organize this process. Let us know only the cost of one form (I think it will be the same somewhere) and to which multi-bakery you will connect it in order to determine its price.
We will wait for your decision!
Thanks again!!!
kseniya D
In general, my second device died. And I was really glad that I have been working for so many days! Now I will definitely not change. We'll have to take it!
Manna
Ksenia, and then died? I just think it coincided then that both devices no longer turned on after the waffles, or were there waffles this time too?
kseniya D
Manna, died after grilling chicken thighs fillets. Turned off literally at 12-14 minutes of use. Before that, I fried waffles much longer, 40-50 minutes. I do not mean directly in front of the chicken, but in general. The appliance was not used before the chicken.
Manna
I see, then it was just a coincidence.

By the way, I am today fried chicken thighs at 323... Where they touched the lid, they burned instantly... Even where they were not touched, but were closely located, they began to burn after 3-4 minutes. In total, it lasted only 5 minutes. Then she put her hips in a slow cooker and put them out there. Generally noticed that the lid is too hot - everything that touches her burns... She already looks unattractive. Today I scrubbed it with baking soda (after 5 minutes of frying the chicken). I noticed that her surface had changed a lot, in some places (apparently from soda) the coating was rubbed, not much, but gaps appeared.And I, consider, have not really used the device yet - everything that I cooked in it was posted on the forum.
In general, something needs to be done with the lid:
1. It shouldn't be so hot
2. The coating should not deteriorate so quickly
kseniya D
Fried, by the way, well, quickly, died on the second tab. The first one reached the condition in 10-11 minutes. I tried all the plates.
with regards to 321.
1. Grill. I would use it often. I made croutons in the morning. Excellent, only the thicker bread needs to be cut off so that it can be baked on both sides at once, otherwise I had to turn it over. Fried a la shawarma. Frying chicken fillet died.
2. Waffles. Fried 2 times. It would be very undercarriage.
3. Smooth plates. 1 times toasted pancakes. By and large self-indulgence (for me).
4. Sandwiches. Once I made puffs with cheese. I would, but not often.
5. Ovalchiki. 1 times fried eggs. Most likely I would not use the form. There is a good frying pan for pancakes, but why I won't use it anymore.
6. Donuts. For fun, I made donuts from pancake dough. Quite good. But I have an excellent token pan, so this attachment would not be relevant for me.
Vichka
Quote: Manna
roasted chicken thighs at 323. In those places where they touched the lid, they instantly burned.
I'm again with the opposite.
Chicken thigh for 15 minutes on each side, the lid touched the chicken thigh, but fried great, it turned out very tender, like fried and not.

Multi-bakeries Brand 321 and 323
Vichka
Quote: Manna
but gaps appeared.
I have the same on the lid
Manna
Quote: Vichka
I'm again with the opposite.
This means that either you are very lucky with the device, or I have a marriage. I cannot draw any other conclusions.
'Cause this is what chicken thighs look like in my case
Multi-bakeries Brand 321 and 323 Multi-bakeries Brand 321 and 323 Multi-bakeries Brand 321 and 323
The one that burned on both sides, I turned over after 2-2.5 minutes from the beginning. The one that only burned on top did not touch the lid at all. In the photo, the back piece is not very clearly visible (it is the smallest), so it began to burn a little. When I saw this, I turned off the device - further fry there was no point in charring.

Quote: Vichka
Chicken thigh for 15 minutes on each side, the lid touched the chicken thigh
Wait ... Why fry was on each side (and even 15 minutes) if the thigh touched the lid? Doesn't it warm you at all? Moreover, you fried on a removable plate - in this case, the heating from above is stronger than from below.
RepeShock

30 minutes for the hip, but in such a device, it is very long.
Apparently, yes, it heats badly)
ksenia_br
Quote: kseniya D

In general, my second device died. And I was really glad that I have been working for so many days! Now I certainly won't change. We'll have to take it!
Very sorry
Hand over the device, we will, of course, return the money for it. To make a return, contact our sales managers toll-free 8-800-333-12-52
kseniya D
ksenia_br, thanks, I will definitely contact you.

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