Angel Tim
Good day! Thanks for the recipe! I baked it yesterday. Have already eaten everything! I did it with experiments. Good luck! For my husband, who loves raisins, I added raisins to half of the dough. And the older child loves cottage cheese - for him, half a spoonful of cottage cheese was added to a thin slice of an apple. Such curd-curd cheese turned out!
salomeya29
Quote: Angel. Tim

Good day! Thanks for the recipe! I baked it yesterday. Have already eaten everything! I did it with experiments. Good luck! For my husband, who loves raisins, I added raisins to half of the dough. And the older child loves cottage cheese - for him, half a spoonful of cottage cheese was added to a thin slice of an apple. Such curd-curd cheese turned out!
And thank you for your attention to the recipe!
Irochka, you will succeed!
Vasilica
salomeya29, AnastasiaThank you very much for the recipe! delicious cookies and quick to make!
I had two packs of cottage cheese, 180 g each, butter ~ 250 g, flour 350 g, sugar ~ 1 tbsp. l. In general, there were three bookmarks in the Princesses.

Cookies with cottage cheese and apples
Mikhaska
Vasya, lovely cookies! Such neat ones!
salomeya29
Vasilica, bravo! Cool cookies!
Rada-dms
Thank you very much!
I did it several times, and my relatives have already mastered the recipe!
It turns out better in the oven!
If the oil is good, you can reduce it to 70 g without damage. Roll the apples in sugar and cinnamon with lemon juice and zest - very aromatic turns out.
By the way, I baked even in the form of bagels and buns, also great!

Cookies with cottage cheese and apples
Mikhaska
I'm glad! What beautiful cookies! It will be necessary, like you, to bake with cinnamon. Yes, I'm underpowered, you bastard! We love with cinnamon!
salomeya29
Quote: Rada-dms
baked even in the form of bagels and buns, also great!
Wow, how did you experiment! I didn’t dare (yet). And thanks for the photo! The cookies are gorgeous !!!
O_lush_ka
Thanks for the great recipe! So fast, uncomplicated and delicious: rose: Baking in the oven.
Cookies with cottage cheese and apples
salomeya29
Ol,. You have a still life in the photo!
O_lush_ka
Yes, I really wanted to show how I liked it. Indeed, the husband and son praised very much, apparently, the "male recipe"
Ikra
Exactly male! On another forum, where I also show all kinds of food, a man also began to bake these cookies. I have added something to my liking, but for the third time it has been reporting. So they sunk into his soul!
salomeya29
Quote: O_lush_ka
husband and son praised very much, apparently, the "male recipe"
It turns out that way.

Quote: Ikra
On another forum, where I also show all kinds of food, a man also began to bake these cookies.
Oh how! Went recipe "to the people" means! Well, it's great that everyone likes cookies so much!
Lesichka
Anastasia, thanks for the recipe! There was no cottage cheese at home, but there were cottage cheese curds in chocolate. This is something delicate, tasty, chocolate with sourness! I baked in a pizza oven. The husband said that these are the most delicious cookies and that they only bake them.
Lagri
Well, so I decided to bake such delicious treats.
Cookies with cottage cheese and apples
And when I put them in the oven, they all became a chair for me. Why so ... I guess I misunderstood something. They are baked, of course, and I think it will be delicious, but with a stool (the top half of the cake has risen).
Ikra
Lagri, show "chairs". Already baked, probably?
Lagri
Which ones:
Cookies with cottage cheese and apples
I did everything according to the recipe. Probably the diameter of the flatbread is not enough ... Or maybe the thickness of the flatbread should be reduced ... It's still very tasty! Thanks to Anastasia for the recipe!
Ikra
Lagri, and the cool ones turned out like open beaks)))
kVipoint
salomeya29, I also wanted to thank you for the recipe and that you took it into a separate topic, otherwise we from the Pitsepechki Princess forum were constantly looking for a link to it in our Temka.Really very tasty and fast !!! Hell both in Princesses and in Zherdyushka, everywhere is wonderful !!!
Lagri
Quote: Ikra

Lagri, but cool turned out like open beaks)))
Exactly! The main thing is that they are delicious, like puffs. But not enough. Next time I'll do more. I'm thinking, maybe I can make them in a sandwich maker ... I'll try it tomorrow.
toffee
But I wonder why some have chairs, others have tongues? What affects disclosure?
Mikhaska
Irishka! I, here, tend to think Mashenkithat the chairs turned out from the fact that the round dough was plump. So they rushed up joyfully.
Lagri, Masha! But, they are cute! Very funny!
Seven-year plan
Aha !!! If you specifically want it, it won't work !!!!
Lagri
Irina, yes, I kind of rolled them very thinly, I think it's much thinner ... Well, I don't understand yet ... Or maybe it's still too small in diameter? When I do it, there, too, the upper part strives to run upward, but it holds, but here ... there are no eggs, no baking powder and ...
Mikhaska
I cut it out with a faceted glass. And then I tried to knead it with thinner hands. But, I just had huge slices of apple there ... And as a result, as the girls aptly wrote, it turned out not cookies with apples, but apples with cookies!
Lagri
Or maybe they can be dazzled a little and they will disperse a little and do not turn into chairs?
Ikra
I had rather plump, hand-crushed cakes. Didn't open. I didn't really bother. Wonders!
kolobashka
Fried in Jard. I fried it, because the oil is being melted and is no longer baked, but fried. But still delicious. And you can't eat a lot of them, acazza, they are quite satisfying. In the next. once I'll put a little sugar.
The dough was a little sticky to the table, so I rolled a ball of dough in my palm, flattened it with my other hand, and rolled the apple. The cookies turned out to be a little uneven, but if you have the knack, you can do without rolling and cutting out.
Cookies with cottage cheese and apples
Bul
I have made this cookie several times. And it seemed to me that it depends on the quality of the flour. The first time everything was fine, but the second time it was very oily. After that (taught by experience) I add flour until soft but not greasy. And then they began to bake again, and not fried.
Mikhaska
Kolobashka, Varyushka! Such awesome livers turned out! And the blush is beautiful!
kVipoint
And I add less oil than according to the recipe, but decently so less, so less is melted)))
salomeya29
Strange, my oil does not melt at all. Its kind of in moderation. And in finished form, the cookies are not very shortbread ... inside is soft ...
I think a lot depends on the oil. I don't know what it is made of now, but I recently bought it by weight (on the advice), made the icing for the cake, so all the icing went in lumps and exfoliated.
kVipoint
Quote: salomeya29
Strange, my oil does not melt at all. Its kind of in moderation.
yes this is me in terms of less fat, I think it did not affect the taste, but yes on the calories (or rather, their number)
Tabita
I brought thanks for the recipe, very tasty cookies turned out. The most important thing for me is that it is very tasty even without sugar.
salomeya29
Quote: Tabita
Brought thanks for the recipe

Tanya, to your health! I'm glad you liked the cookies!
tekla
Anastasia, thank you very much for the recipe. Cookies are just awful !!! They melt in the mouth. They didn’t even have time to take a picture. But nothing, now this is our favorite recipe. I will still have time.
True, she also put 1 tbsp. l. homemade vanilla sugar and a little baking powder. She put the sour apple and did not lose. Sourness along with powdered sugar - just great!
Seberia
salomeya29, Anastasia, I am grateful for the cookies
Very tasty and quickly made, which is important
Cookies with cottage cheese and apples
Olga from Voronezh
Thanks for the recipe!
solmazalla
Thanks for the recipe, I'll make it to the princess this weekend
verolni
Thanks for the recipe! I liked it very much - I did it in the Princess, .. I went to do it again
BlackHairedGirl
I liked the recipe very much. I added the rest of the cottage cheese and an apple and a half (I have big apples). Anastasia, thanks many times! The main thing is that there is almost no sugar in it.I will do more, did not have time to taste it, as it ended.
🔗
Zebra
salomeya29/Anastasia, Thank you . I baked it. Delicious! Very straight! Both lukewarm and cold are super. And just. I read that some cookies swell and turn into chairs, so I pinched the dough a little, but they didn't even try to excite me. But for me a little bit oily. How to reduce oils without losing flavor ...
mamusi
And I want such cookies! I got here following a link from the Lazy Club! And I never saw these cookies. We will definitely prepare, thanks to the author!
zvezda
mamusi, I also followed the link ... and immediately bookmarked !! This is of course our lazy
Girls ... are you cold or bring the butter to room temperature ?? I want to make in Cash
Arka
Thanks for the recipe!
Crochet
A question for those who baked and continues to bake these cookies ...

Quote: salomeya29
mix butter, cottage cheese and flour

GirlsDo you knead the dough until smooth / smooth, or is this exactly the case when the faster the kneading, the better the result?

I’m just wondering if there’s a difference between hand-mixed curd dough and the same dough mixed quickly, well, at least with a fork or any other mechanical method?

And in general, there is an opinion that the curd dough should not be kneaded thoroughly, it seems to be stretched ...

P.S. Already baked ...

Cookies with cottage cheese and apples

Nastenka many thanks from my eaters, they love this cookie !!!

It's not the first time I've baked ...
Arka
Little one, no, don't knead for a long time. The faster you knead, the more layered the result will be.
Nicoletta
another thanks for the cookies! very fast, delicious. what else is needed for the happiness of the family? (there is no time to cook for a long time, and such recipes in my piggy bank are called "golden sloths".




Anastasiathank you for such delicious cookies

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