julia_bb
Lyi, Congratulations! Cool spiralizer, I found several videos with it on YouTube - it works very well!
Svetlenki
gawala, Galina, they are sending to us. And I struggled with myself not to order one very expensive device there, because the wait on Amazon was 1.5 months. But under the guarantee, I was not at all sure that they would be able to offer me the same excellent conditions as Amazon.
gawala
Quote: Svetlenki
send to us.
Well, maybe they are sending, I pointed to the dispatch. highlighted that copied. No difference, in general, all the same, the husband does not recognize anything other than the ibey, he ate a flock of dogs on this ibey. That's how many years Ibei has existed, how long it grazes there .. He has already become a seasoned pro ..
Lyi
Quote: gawala
Well, apparently, this resus does not live in Germany.
The return address on the parcel is: Germany, zip code 61169, Friedberg (Hessen). I have been working with this store (receiving the goods) for many years. Excellent shop!!!
gawala
Quote: Lyi
And what can you say?
So it won't take long to reach 129 euros.
dopleta
Lyi
Trishka
They read us and the price goes up
Jouravl
Quote: dopleta

Lyi
So on the Russian resource the price is indicated without VAT, on the European one plus 18 percent. Neither Amazon nor Ebau deduct VAT, but should.
I also wanted to order this spiralizer, but delivery was more expensive than the device itself. It's the same story with Amazon. Here I can not pay for the delivery cost, more expensive than the purchase itself
Lyi, congratulations on your awesome assistant.
And, I'm still waiting for my vegetable cutter, I haven't come. and I can't track it, there is no number.

gawala
Quote: Trishka
They read us and the price goes up
Not about the spiral, but about the topic. About 5 years ago, on Chinese resources, you could buy all sorts of "boy toys" for a penny. Now the prices have been raised to the level of the German ibey. This is what the Chinese read and monitor.
Trishka
Well, what am I talking about ...

I just can't get to the deck to pick up my toy ... now probably only on Tuesday ..
Natalia K.
Quote: Jouravl
And, I'm still waiting for my vegetable cutter, I haven't come. and I can't track it, there is no number.
Nagy, what kind of vegetable cutter are you waiting for?
Jouravl
Quote: Natalia K.

Nagy, what kind of vegetable cutter are you waiting for?
Natasha, this one, she's in the video.
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits # 2311
dopleta
Nadia, where's it from? Also from the English Amazon? I saw him "alive", cute!
Jouravl
dopleta, Larissa, I ordered it on eBay, it comes from England. I was not given tracking numbers, and the estimated delivery number was June 14, but I believe, hope and wait
Larissa, how is he at work? I didn't see him live ..
dopleta
No, no, not at work - I was holding it in the store. In the States.
Csscandle
Good morning! And I was waiting for Mulinex, he is now in Eldorado at a discount, I rushed about for a long time, but I could not persuade myself to use the manual one, although I also want something extra eternal for apples so that the children can play)
Masha Ivanova
Girls! And who bought the Navy Cult from us? Would you like to see in real life all types of slicing on it? And compare with Severin.
Marpl
Masha Ivanova, if for children to eat more fruits, buy an apple cutter. It is metal and cuts and cleans, and the children will play enough. As an example, here's one for 555 rubles.

🔗

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits Or a spiral cutter for potatoes, also an interesting cutting, is on Ali.
Masha Ivanova
Marpl, Marinochka, thank you! And an apple cutter-cleaning is also needed, but I would so much like the device to combine all the functions and advantages at once. In order not to collect a whole fleet of devices.And my children are only coming to visit (that is, grandchildren).
Csscandle
This is probably thanks to me!
Ilmirushka
Girls, I'm coming with another victory! Spiraling a young, young small zucchini (I got into BellKu, I didn't cut anything). I filled it with three tablespoons of the gorloder and +2 tablespoons of sour cream. I suggested to my husband to try these spaghetti ... I tried it ... knocks on the bottom with a fork, says: and Cho, very elegant. This in "local jargon" means "delicious", I and curtain zucchini we save France make everyone well fed
gawala
Quote: Ilmirushka
throat
What does that mean?
Ilmirushka
Quote: gawala
What does that mean?
gawala, Gal, what are you? These are tomatoes in a blender with squeezed garlic and grow a little. oils. There are many recipes for the throat. I make the simplest one, it tastes best to me both with potatoes and just with bread, now here is the discovery of a new taste - with a coiled zucchini
gawala
Quote: Ilmirushka
what are you?
Well, that's it ..
I have never heard such a name ...
Ilmirushka
Quote: gawala
I have never heard such a name ...
gawala, Galina, well, this name, apparently, was born somewhere in our country, but in general, this thing is akin to any adjiks.
Belka13
And here we call the light - tomatoes, garlic, horseradish, rolled through a meat grinder.
gawala
Quote: Ilmirushka
this thing is akin to any adjikas.
That's where we had to start. and then some kind of nail-edger ...
dopleta
Quote: Belka13
And we call it a light - tomatoes, garlic, horseradish,
We have a horseradish - a horseradish, and in the family we call it a horseradish.
Ilmirushka
Many people do it without shit, including me. Tomatoes + garlic and grows if desired. oil quite a bit. And the name is from the fact that, probably, the throat is hurting, well, a sharp thing. Although this also depends on desire.
Svetlenki
Quote: Ilmirushka
I do the simplest

And under the spoiler, quickly scribble a recipe. And how to store it?
Masha Ivanova
And I do it with red bell pepper instead of horseradish and call it a pepper. I like it much more with pepper.
dopleta
We do both with pepper and chili. There are a lot of them, these sauces. And - yes, everyone is called different adjiks. And where are we from the topic all wandered together?
Svetlenki
Quote: dopleta
And where are we from the topic all wandered together?

Duc goes to your favorite steamed zucchini sauce !!! It's sacred! And I asked Ilmirushka under the spoiler
Mirabel
Quote: dopleta
but in the family we call it crap
and in our Russian shop it is officially called, so to speak ...
and I never heard words like hrenoder or goldroller, but now I know
dopleta
Quote: Mirabel
words like hrenoder or goldroller never heard

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits

Ilmirushka
Quote: dopleta
And where are we from the topic all together wandered
dopleta, LarissaI'm not guilty, I don't know, why did everyone want to do it so badly?
Quote: Svetlenki
scribble a recipe. And how to store it?
Svetlenki, Svetul, there is no recipe, just peeled tomatoes in a blender, to the taste of salt and garlic + rast. oils, often without it. And I do it not in banks and in stock, but for "now to eat", though sometimes not enough.
Csscandle
This is what the name is on the labels, and it is often sold in our cultural capital)), I didn't know such a thing until my husband introduced it)
Ilmirushka
Girls, how much is there for SHCHSCHCHASYA ?! Bellochka, zucchini and carrots! FSE! Well, another 2-3 tablespoons of that same ... gorodder, and here he is:

Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits

My yummy is ready, join me!

So I want to make a recipe, but modesty gets in the way


Spiral chopper (slicer, spiralizer) for cutting vegetables and fruits

No, after all, I will press my modesty and go ... to the recipes, I guess. I will take beauty and usefulness to the masses of the people

Csscandle
My Moulinex came to me, darling, of course. But what is the neck that is so narrow ... and you cannot remove the upper bell, without it it does not turn on. This is what I mean, the smallest apples did not fit)), I had to pluck it from the barrels, but the cucumbers, potatoes came in perfectly, I am already baking potatoes.
Belka13
Csscandle, Yulia, and what is the diameter of the feed hole? And the quality of the materials?
Csscandle
Olga, 6 centimeters, maybe a little more, there are still such projections inside so that the pusher does not spin, they also hide the place, now I realized that they are not for the full length, you can cram the problem vegetable from below))). The materials are great! There is not the slightest smell.
Now I'm eating fish baked with potato spaghetti, that's great!
Deana
Ilmirushka, and the zucchini is straight raw? Didn't you shove it straight into the micra?
dopleta
Anya1957 recalled (thanks) another recipe suitable for the topic
Spiral chopper (slicer, spiralizer) for cutting vegetables and fruitsDaikon and carrot bells with shrimps
(dopleta)

Lenok, will you add? Does it make it difficult?
Ilmirushka
Deana, Dina, completely raw. This is a discovery for me myself, raw coiled zucchini DELICIOUS!
dopleta
I also regularly make salads with raw zucchini, zucchini, broccoli, cauliflower, champignons ... Theoretically, not everyone understands, almost unanimously.
Deana
Quote: Ilmirushka
raw steamed zucchini DELICIOUS!
Oooh, I tried, I didn't like it, something was missing. But from the micro - the most it!
Ilmirushka
Deana, DinaWell, well, I don’t eat it without anything. I eat with sauces, with lemon juice + soy sauce, or, as I wrote, with gorloder and sour cream ... and I spiral zucchini very young - dairy on the smallest comb
All here
julia_bb
Quote: Deana
Uuu, I tried, I didn't like it, something was missing. But from the micro - the most it!
I dress the squash spirals with olive oil, seasonings with garlic - it turns out very tasty))
Ilmirushka
Quote: julia_bb
olive oil, seasonings with garlic - it turns out very tasty))
I have it all in my throat, and oil and garlic
Trishka
And I really love raw zucchini in salads, Ilmirochka, and I'll try yours, thank you!

Here I recently found a salad with raw zucchini on Stella's website (who), it goes there like "summer a la vinaigrette", very tasty, even my husband ate it, usually you can't force it, especially the vinaigrette ...

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