Pchela maja
Thank you very much for the detailed photos!
there has never been such a comparison
both slow cookers are very decent
Pronay
Thanks for THANKS!
Quote: petu

Super! Also the native saucepan is in excellent condition.
I try to use only silicone spoon-mittens there. And the coverage is good there.

Quote: Pchela Maja


both slow cookers are very decent

Yes, that's for sure.
RepeShock
Quote: Pronay
...... already for a reasonable price

You can't argue with that) The price is now super! For this, you can suffer some disadvantages.
Pronay
So about that and speech. And since I have someone to cook cereals and porridge, then this mulka in its segment in my rating (oh, wrapped it up) well, just the very thing for me! Well I say, just a small miracle from the New Year! Bo I wanted her for an unknown amount, and suddenly I would not have come up for that price (especially after Redikov, somehow I looked with apprehension at the kids), and then all the puzzles came together. A trifle, but nice ... And I fall in love with a mulka ... Not by day, but by hour. The second one is already in the box, waiting for her daughter.
Pronay
In the morning, my husband just woke up, rushed to make an omelet (he really liked him in Fillet), for about 7 minutes he explained to me the principle of the correct omelet, showed me, was delighted, was happy how he brilliantly (husband) prepared an omelet ... ? Let it be on the farm!
But the male logic stopped me from jumping to the computer for ordering, clearly explaining that this was too much ... It's a pity ...
Tanya-Fanya
There are already 54 pages of discussions and impressions without me, of course, but I really want to "insert my 5 kopecks"

There is no limit to the delight of the senior student "what a beauty"! Selfies began (as is customary among young people)
The younger one wonders how we shove this box under the tree

And I scream that I should try it, because the salesman uncle told me to unpack it at home ...
Students - educated people, accustomed to books, do not allow to turn on until the instruction is read out. And then it turns out that when you first turn it on in 5 minutes in "manual" mode at 100 grams, the water should boil. And nothing like that happened. I am terrified! Really hand over
I ran to read Mannochka. Thank you, Manna, for telling even about this. I want to draw the attention of those who have just purchased this cartoon.

Quote: Manna

To begin with, I checked the operation of the multicooker in "Manual" modeby simply boiling water.
Slightly less than 0.5 liters of water. Temperature 110 ° C. 20 minutes
At the 12th minute, the water boiled and steam went through the valve. By the way, the valve in this model is non-removable (I posted the photo in the photo review)
After the end of the mode, the heating is automatically turned on, which can be turned off in advance if it is not needed. Heating time countdown in minutes.

We had everything exactly as described and shown by Manna.
Mannochka, thank you very much, I calmed down

We decided to put yoghurt on Evitalia overnight. And here it was not without Manna Thank you for showing in her video that the bottom cover must be removed, otherwise the multicooker with three cups will not close, and there is not a word about this in the instructions.

I would like to discuss with you the best options for making yogurt.
On the one hand, the "yogurt" mode with temp. 40 grams and minutes for 6 hours. If you set, for example, at night at 10 pm, then at 4 am you don't want to run to him, and the cartoon will turn off, but the water will cool very slowly and the yogurt will acidify further, which is not good.
On the other hand, you can set it to "manual mode" at 30 degrees and the time for 4-5 hours, thereby the process will be at a lower temperature and I suppose that it will not peroxide so much by morning.
Tell me what?

Quote: Maryka

And I would like to cook porridge in it. Panasonic 10 is, of course, good, but its design is already very outdated. And fry something in it for a very long time.
I need to teach my student to use this cartoon during the winter holidays, so we will experiment and develop our own version of porridge. Join us
Sedne
Quote: Tanya-Fanya
On the other hand, you can set on "manual mode" 30 degrees and the time is 4-5 hours,
You can get snotty, yoghurt starter cultures like it hot.
RepeShock
Quote: Tanya-Fanya
can be set to "manual mode" 30 degrees and the time is 4-5 hours

You wrote what you will do on Evitalia, and she is preparing at 40-42 gr. Approximately 10-12 hours.
There are instructions for it, read it.
Tanya-Fanya
Irin, I cook on Evitalia at Panasonic mhs181. In it, 4 hours of fermentation is enough for me at a rate of 40 grams, then the yogurt comes in the turned off multitude and waits until I wake up and put it in the refrigerator. 10-12 hours is a lot, the serum flakes off.

In Phillips 3060 the minimum time for "yogurt" is 6 hours, so I'm afraid that it will overdo it or overoxidize.

ABOUT! while I was writing, it seems that it has come. It is necessary to conduct an experiment "manual" mode 40 grams and 4 hours.

Thanks for your support girls!
RepeShock
Quote: Tanya-Fanya
In it, 4 hours of fermentation is enough for me at a rate of 40 g

Really? And I do 10 hours all the time, no less, nothing clicks off.
Tell me tomorrow how it will turn out. Good luck!
Tanya-Fanya
Quote: RepeShock

And I do 10 hours all the time, no less, nothing clicks off.
Tell me tomorrow how it will turn out. Good luck!

I think a lot depends on milk, when I add even 10% cream, it certainly tastes better, but the child cannot do this and we limit ourselves to 3.5% milk.
Now yogurt is being prepared "according to the book", that is, for "yogurt" with a minimum time of 6 hours.
The experiment will be next time, then I will definitely boast and cry
Thank you for participating!
selenа
And where to see until which date of the action, girls from St. Petersburg write that they have run out of Filipki in stores, oh, I found it on the website until January 6
vernisag
Quote: selenа
until January 6
Yes bliiin et another week to whip your hands
Catwoman
Ira, take it already. I woke up today from a melodic pelican, it was my husband who put porridge in Fillet. Children yesterday found a camera, jumped off and rushed into the kitchen. I took pictures, in the morning we always have oatmeal, so oat porridge again. Sorry, but porridge Again did not even try to escape. Now I run to work, when I come, I will show the photos. The salary was finally given, I beat myself on the hands to n grab another one.
Rituslya
I was making an omelet. First, I fried a sausage, a tomato, and added rice from yesterday's side dish on the Manual at 120 degrees. Disconnected. Add la 4 beaten eggs with milk and a little cheese. Omelet mode 30 minutes + Omelet 140 degrees 5 minutes.
Delicious, but had to be turned on a plate.

To be honest, I bought this Filka to the already existing bowl. In terms of volume, I still like Brandik 701 more.
Svetlana62
I also love my Filipka. A little skill - and you can cook any dish, I even baked bread in it while there was no bread machine. The only thing is that the dough should be no more than 250 g of flour, otherwise it will "run away".
I made the dough here at this link https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=117088.0 (Bread in a slow cooker without kneading).
Divided into two parts. She baked according to the scheme: proofing at 40 degrees. 45 min., Baking 55 min. 140 degrees, turned over and baked at 140 degrees. 45 minutes - all in manual mode. A small bun is great, enough for a day for two.
Biryusa
Quote: Manna
However, there are multicooker that cope with this task more calmly.
Mannochka, and what kind of multicooker is better for milk porridge? I was almost going to race after this little Philip, but they stopped possible problems with milk.
Manna
Olenka, here in the subject already wrote about it - redmond 01 very calmly prepares milk, it hardly boils. Many people like porridge from an old Panasonic. This is about small multicooker. And there are also large ones, in which milk does not run - the same new Phillips.
Pronay
Quote: vernisag
I put filipok in the basket
Irina, did you refuse? This is willpower!
vernisag
Quote: Catwoman
Ira, take it already
Len, I have a radic 02, I have two 3-liter
Quote: Pronay
still refused? This is willpower!
So it lies in the Willpower basket? Nope, no
Pronay
Quote: vernisag
I have a radic 02
: secret: Filunchik Lucci ..., beautiful ..., and the cup is a song! (IMHO)
Pchela maja
And we have dismantled all the filek in St. Petersburg, which is not surprising, because the price is excellent and perfect for a gift
I still hope that in a year or two they will release a new fancy baby or mini-pressure cooker, progress does not stand still)
Tanya-Fanya
I prepared yogurt in the cups attached to Filipk in the native "yogurt" mode, but reduced the time by 6 hours. I put it at about 11 am, therefore, the mode turned off at 5 in the morning and it was all there until 8 in the morning, that is, another 3 hours in the warmth. To my delight, there was not a single hint of serum. I moved it to the refrigerator.
It took 3, 5 hours. The result is excellent! The child said that this yoghurt in glasses tastes better than the one that I make in large jars of 0.75 l (in Panas mhs 181). That's how
The leaven is the same Evitalia, the milk is the same "baby" 3.2%. Is it all about volume?
vernisag
Quote: Tanya-Fanya
Is it all about volume?
Rather in temperature
vernisag
And how many ml jars?
Tanya-Fanya
I study the principle of making soups.
Aren't you tired of me yet?

For the sake of careful handling of precious bowls, we say that you should not put cold in a hot bowl and vice versa, in order to avoid temperature extremes. I study the principle of making soup from Mannochka:

Quote: Manna

.... We fry the carrots, onions and peppers in oil, preheating the bowl for 2-3 minutes. Mode "Cupcake" 160 ° С for 10 minutes.
Let the bowl cool slightly. Put meat, potatoes in it. Pour broth to the 1.25 liter mark.
Mode "Porridge" 30 minutes.
Why let the bowl cool down? Maybe the broth was from the refrigerator?
Then here's another soup:
Quote: Manna

To prepare the soup, I used two modes: "Keks" (the default temperature is 160 ° C) and "Porridge" for 30 minutes.
Fried sesame seeds, carrots, zucchini, pepper for 15 minutes on the "Cupcake" mode.
As the bowl has cooled down added buckwheat, hot water, salt, spices and adjika. Mode "Porridge" 30 minutes.

Explain, teach, please, why cool the bowl, if then add hot water?
Tanya-Fanya
Quote: vernisag

And how many ml jars?

The jars in this Philips are charming, 100 ml each.
About the temperature, you say? If we only talk about the temperature error, because in Philips on "yogurt" 40 degrees are declared, and in Panasonic I cook yogurt on a "multi-cooker" and choose the same 40 grams myself.
selenа
Tanya-Fanya, I am also very interested in this item "cool the bowl"

Girls, I really want to hear your opinion
marlanca
Girls sait, what kind of omelette in the morning -20 minutes and you're done ..., a fairy tale just .... and jumped out of the saucepan like "pancake in butter" .....

Multicooker Philips HD3060 / 03 Avance Collection
Rituslya
Galyunhow wonderful !!! You did something so big !!!
I have a mask with a dome, but puffy, yes.
marlanca
Quote: Rituslya

Galyunhow wonderful !!! You did something so big !!!
I have a mask with a dome, but it is plump, yes.
I don't know, Rituel for 3 eggs + 3 0.5 shells of milk each, well, a little - boiled pork, cherry and greens ...
Tanya-Fanya
marlanca, a charming omelette with a red tomato smile
ket66
marlanca, omelet beauty.
Sedne
Galina, and the omelet at the standard temperature? Or did you put another one?
marlanca
Quote: Sedne

Galina, and the omelet at the standard temperature? Or did you put another one?
Svetlana, I did the omelette, well, and stood maybe 10 minutes after the signal .....
Sedne
marlanca, and the temperature was not changed?
marlanca
Quote: Sedne

marlanca, and the temperature was not changed?
Svetlana, I first fry boiled pork and greens on a "muffin" for 5-7 minutes, while I took out the eggs, beat them, and when I poured the whole frying with this chatterbox, I turned on the "omelet" and did not change anything else or touch ...
Catwoman
Quote: vernisag

Len, I have a radic 02, I have two 3-liter

So it lies in the Willpower basket? Nope, no

Ira, but after all Filki is not atuuuuu! Go already, take it.
vernisag
There is a 3-liter fillet, it's worth gathering dust ... Only the bowl is there and I like it, it's the same
Eldorado 5 minutes walk from the house
Catwoman
So run already! The 3-liter has too much But, and this Filka is a miracle, I beat myself on the hands so as not to grab another one, I persuade myself that suddenly something new will be released. and I have an Eldorado across the street from work, and tomorrow back to work .... I'm afraid I can't resist. Still thinking about Steba sous-vid. While I rush.
vernisag
Quote: Catwoman
and this Filka is a miracle, I beat myself on the hands so as not to grab another one, I persuade myself
Lenus, I like it so much, right?
Rituslya
Quote: Catwoman
and this Filka is a miracle, I beat myself on the hands so as not to grab another
what is so good about?
Honestly, until I found special advantages. Works, yes. Good for two just once.
Well, the cup is very even.
selenа
Quote: Catwoman
and this Filka is a miracle, I beat myself on the hands so as not to grab another one,
Same
Rituslya
Quote: selenа
Same
Nadenka, well, what is the miracle?
I honestly cannot understand.
Please help me figure it out.
For me, this is a standard multicooker with a small volume, but with a good bowl.
vernisag
Quote: Rituslya
Please help me figure it out.
For me, this is a standard multicooker with a small volume, but with a good bowl.
Yes, and persuade me too, more reasoned
Catwoman
Rita, I haven't found any flaws in my Filka yet. Well that's the truth! Here the daughter says that there is a drawback, the color of the top cover is not black, I do not pay attention to it. Everything suits me. I'll try to make meatballs in it. But this will not be until after the new year. And now I have a dish that I will show in the evening. Everything for which Filka was intended for me personally, he does at 5.

Irishka, if it cost 8400, as it cost us before, I would not persuade you, but for 1999, you will regret it later, if you don’t buy it, but you already want to. Come on, join our friendly company.
vernisag
Does she have sensory programs?
Can you cook rice or buckwheat? Which program?
Catwoman
Ira, on the program porridge 1: 2.
Corazon
"Hello, I am a deviceaholic"))))) Probably this is how my husband sees me in the future in therapy with a psychologist))).
In general, baby Filipka has ordered and already bought it. And yes, I really need him, I have a little son, I will cook the 1st, 2nd, 3rd and compote there)))
Catwoman
Corazon, oh surprised! We have almost everyone here with this diagnosis! Congratulations on your purchase.

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