vernisag
And I also cooked oatmeal on water yesterday, on the program porridge, vapche did not try to escape I was already at a loss, my oatmeal in all the cartoons runs like a fountain through the valve, even on water, even on milk ...
Pronay
Oh how. And the proportions? And what kind of oatmeal?
Maryka
Well, since the porridge was subdued, then I also booked Filia. We can't imagine breakfast without milk porridge. I cook hercules for 20 minutes in Shteba, we really like it, but sometimes we need to cook one or two portions, and in a saucepan the flakes are separate, liquid separately: edible, but tasteless.
selenа
Quote: vernisag
vapche did not try to escape
So trust people after that
vernisag
Hercules quick cooking, proportions 1: 3.5
RepeShock

Apparently, the tradition is already to measure with porridges)))) So I will also tell
Today I decided to tame hercules on the water) And the first thing I did was look at the instructions)))) it turns out that it is sometimes useful)

Took 1/2 mst (90 ml) oatmeal, cat. you need to cook for 10 minutes. Water took 1.5 mst. I also have all sorts of bran and additives, salt in my porridge.
Enabled "Porridge" by default 10 minutes. Of course I spied on what I was breaking the program a little (I really don't want to wash the lid afterwards))) The porridge boiled and ..... did not run away)
But!
The instructions say: as soon as the liquid boils, the cooking time will appear on the display (which we set ourselves, in my case, 10 minutes)
In fact this at once does not happen, that is, the porridge continues to boil for some time, and a snake runs on the scoreboard. So I think this is exactly the moment when milk can escape. And if the proportions are violated, that is, there is a lot of liquid and the cereal did not have time to absorb it to a boil, the liquid is also ready to escape.
For several minutes, the porridge continues to boil (next time I will notice how much), then a preset time is displayed, during which the porridge either boils a little or languishes. And the most interesting thing is that by the end of the program the porridge starts to boil well again. What I have not noticed in any MV, SV.

My conclusion is this: Observance of the correct proportions of cereal / liquid should, in theory, save the day. Well, and, nevertheless, the cooking algorithm declared in the program does not occur, which may be the reason for the shoots.

It is also necessary to disassemble the milk porridge by the "bones", but after NG.
All Happy!

Tanya-Fanya
Quote: RepeShock
And the most interesting thing is that by the end of the program the porridge starts to boil well again.

Here! It was this "surf noise" that scared me.
But I heeded the voice of the forum, poured the extra water on the eye and cooked the rolled oats on "porridge". Fine.
I will repeat the experience again

To everyone in the New Year of the fulfillment of wishes
Gibus
Girls, how I adore you! A real flash mob for cooking hercules was staged!
I will get to the store only after the New Year, but my soul is with you! Thank you for helping to overcome doubts!
Happy New Years, be healthy, happy and may your dreams come true!
Pchela maja
Girls, in St. Petersburg multi appeared again, suddenly someone needs)
anna_k
Girls, all with the Come!

And we’ll probably go for the fourth Phillips, quite unexpectedly, we gave the baby to her husband’s younger brother.
He is currently working in Montenegro. At first I went to cafes and restaurants, now I started to cook on my own.

I'm wondering if he will fully master it? I didn't use the cartoon much before.
Biryusa
Quote: anna_k
I'm wondering if he will fully master it?
Of course, he will master it - the majority of men are technically familiar with it, all the more less experience I've already had.
And I just count the days when I see my beauty Multicooker Philips HD3060 / 03 Avance Collection

Mannochka, smiley - a miracle! Today I re-read the whole topic and came across it. I even saved the link, I will now insert it into every message in this thread Multicooker Philips HD3060 / 03 Avance Collection

liliya72
vernisag, Irina, I made a version of your potato casserole. Sorry, I can't insert links.From the leftovers (there were only a little bit: 300 grams of minced chicken, 3 potatoes, a tomato, a piece of cheese), I emptied the refrigerator before leaving. On Keks, 140 *, 1.05, and stood for another 10 minutes.
It turned out delicious, beautiful, and I would not say not enough. Next time I will make Dauphine potatoes in the same mode.
Multicooker Philips HD3060 / 03 Avance Collection
Multicooker Philips HD3060 / 03 Avance Collection
marlanca
liliya72,
Lilechka, what a charm you've got ...
A
On a Cupcake, 140 *, 1.05
1.05 is this the time?
liliya72
marlancaGalina, so exactly, one hour and 5 minutes, so the setting worked, I thought to set it for 1 hour.
marlanca
liliya72,
Thank you Lil, after NG, what can you dispose of so much ...
petu
* I'm wondering if he will fully master it? * ----- Link - to the forum and everything will be fine ... I made cottage cheese (2 tablespoons of fruit yogurt left and my kefir from kefir fungus ------ put everything in a cartoon and according to a recipe - 160 *, manual mode, 15 minutes (later it all stood for about an hour and threw it on gauze ---- here is the result ...Multicooker Philips HD3060 / 03 Avance CollectionMulticooker Philips HD3060 / 03 Avance Collection
petu
liliya72, Super! Do you think the temperature 140 is normal or can it be lower? It's just that in cartoons * by default * the temperature is mainly set from 120 to 130 *, and in Panasika10 generally 110 * --- this is not a rhetorical question - in the near future I am going to bake something ..
liliya72
Quote: petu

liliya72, Super! Do you think the temperature 140 is normal or can it be lower? It's just that in cartoons * by default * the temperature is generally set from 120 to 130 *, and in Panasika10 generally 110 * --- this is not a rhetorical question - I am going to bake something in the near future ..
Olya, it seems to me, should not be done below t, because during this time the potatoes were just ready and nothing burnt.
Vobchem, I am very pleased with the baby! The yoghurt came out right too, but I forgot to dream of such a bag in an egg! But the charlotte, it seems, was made at 130 grams, it was not baked a little, I will try the next one at 140.
But, of course, this is all individual! Good luck!
petu
Thank you, and for how long did you expose the charlotte?
Sedne
liliya72, I would rather increase the cooking time, not the temperature.
liliya72
Svetlana, Thank you! I also thought about it.
liliya72
Quote: petu

Thank you, and for how long did you expose the charlotte?
Olya, I don't remember exactly, but it seems for an hour. When I buy something, at first I do everything like a plague, I forgot to write it down. In the middle, it was definitely weakly baked.
Sedne
Quote: liliya72
When I buy something, at first, like a plague, I do everything in a row
I am the same
vernisag
Lily, what an appetizing, cute casserole turned out!
For small casseroles and pies, this mulka is the very thing
By the way, the bowl is the same as that of my radica 02, 1.6 liters which, in the fillet, is there really 2 liters?
Biryusa
Quote: vernisag
Is there 2 liters in a fillet?

Quote: Manna

Up to the MAX mark is exactly 1.5 liters. And this is 1.6 liters
Multicooker Philips HD3060 / 03 Avance Collection
liliya72
IrinaThank you for the idea! I also love all sorts of casseroles, and I wanted a little cartoon just for them. You can eat vegetables with cheese, pasta with leftover slices, cereals with mushrooms, etc., and so on. The bowl has a useful volume of 1.6 liters, but it does not seem small to me - very little pies come out even
vernisag
Straight hands are itching to cook in it, but after the New Year's feast there are still a hundred and so much left, enough for a couple more days
Lily, to your health!
Pchela maja
girls, take to the company sicknesslovers of this multicooker)
my husband brought it today!) we had them completely disappeared on the site, but then one surfaced and I immediately carefully threw it into the basket.
I put the compote to cook, we will wash it)
Such a small space alien, everyone at home is delighted with the appearance, for such a price just a gift)))
vernisag
Marina, Congratulations! Let the baby only please!
Tanya-Fanya
Marina, and I congratulate on the "addition" of the gadget

I'm waiting for a boasting report, as if no one has ever prepared a compote here in Filipka 3060.
Sedne
Pchela maja, congratulations, she's good, what kind of omelet and eggs does mmm
marlanca
Pchela maja,
Congratulations Marish on the Teletubbie, he's sooooo cute, yeah, like a glowing alien ...
Pchela maja
oh, he is much better live, thanks girls,
the Khlebopechkin epidemic is doing its job)
selenа
Pchela maja,, otherwise
Sedne
I want to make a cottage cheese casserole tomorrow, can you guide me on the amount of cottage cheese and temperature and time?
Tanya-Fanya
Svetlana, on page 16 of Rada-dms shows in detail with the recipe "cottage cheese casserole with semolina and kefir"
I haven't tried this cartoon yet.

And further. In the recipe book there is a "cottage cheese casserole" for 360 g of cottage cheese, that is, the amount allowed becomes clear.
But the recipe itself is not inspiring, it seems to me that it will be a dry type of cake.
In a large cartoon, I often use a recipe from Tanya-Admin https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=228807.0
it turns out very juicy and tender.
petu
Today I cooked rice porridge in milk from 100 ml of rice and 600 ml of milk on the * porridge * mode - 40 minutes. When the milk was boiling (that is, the snake was running). it rose to the lid, but then when the time began to count down the porridge began to puff and did not rise any more. Nothing came through the valve .... :) Girls who ordered the cartoon in El-do through their personal account, with registration ---- look in my personal account, I got 200 gift bonuses (I ordered a free silicone mitten mitt)
Corazon
Happy New Year everyone !!!
Oh, girls, what a handsome Phillipochek .... I bought it for mom too. Now I put millet porridge with pumpkin for the morning with a delayed start. I will report tomorrow))))))))
Corazon
The first dish was great !!! I read a lot of negative reviews about milk porridge and was the first to do it at the delayed start.
1 mst cereal
2 mst of water
2.5 mst milk
pumpkin, pre-baked on the muffin setting for 30 minutes. It turned out to be a lot, since the pumpkin was slightly fried and browned, it was possible for less time or it was necessary to stir.
A piece of butter and vegetable coated sides.
Cooking time 30 minutes, porridge mode.
The load was MAXIMUM.
It was scary, but left. When I woke up rushed to Filip Iii, see for yourself))
1 Did not stir, condensation dripped a little on the sides.
Multicooker Philips HD3060 / 03 Avance Collection
2. Lid, it can be seen that the porridge rose to the lid (which is not surprising, there was too much of it), but did not run away, the valve is pristine ...
Multicooker Philips HD3060 / 03 Avance Collection
3. Stirred, this is such a tender and airy gruel
Multicooker Philips HD3060 / 03 Avance Collection

I think everything turned out great. Considering that the cartoon was packed to capacity. The porridge is very tasty. I'm glad. I love Filipka dearly. And it was him that I lacked for complete happiness))
marlanca
Corazon,
Sasha, congratulations on Filippochk, let him only please ...
With porridge, a bold "act" ..... ..... I would not have dared to start a delayed start right away .... it's great that everything worked out, the most beautiful porridge came out ...
petu
Quote: marlanca
Corazon,
Sasha, congratulations on Filippochk, let him only please ...
With porridge, a bold "act" ..... ..... I would not have dared to start a delayed start right away .... it's great that everything worked out, the most beautiful porridge came out ...
Joining
Tanya-Fanya
Corazon, awesome porridge! Congratulations!
Catwoman
Aaaaaaa, I want one more! Girls, we had a rzhaka at home in the morning, dad used to cook buckwheat with us, but he could not figure out how to add minutes, he was afraid to wake me up, in general he had to manually stop it after 30 minutes. The second time I did it, when the children woke up, I also gave instructions. I noticed that when the countdown begins, it boils very neatly.
Biryusa
Quote: Corazon
I read negative reviews about milk porridge and was the first to do it.
Waiting for my Filipka, I have already studied the topic three times and as far as I understood, the reviews that the removable plate on the lid is almost always sprinkled with milk can be considered negative - "anti-boil" copes well with the global milk escape. Only two or three users had milk escaping through the valve (here the reason may be the incorrect operation of this particular multi, and poorly prepared cereal, and the quality of milk ...)
Corazon, Alexandra, porridge, as they say, "like a picture" Congratulations on your assistant! Multicooker Philips HD3060 / 03 Avance Collection
petu
Quote: Catwoman
when the countdown begins, it boils very neatly.
Absolutely!
Biryusa
Quote: Catwoman
Aaaaaaa, I want one more!
Flax, why the second?
Py. Sy.: Add Filipka to the list of your technique
Catwoman
Quote: Biryusa

Flax, why the second?
Py. Sy.: Add Filipka to the list of your technique

And so that it was! Greed.....
Biryusa
Quote: Catwoman

And so that it was! Greed.....
And I thought that there was only one here.For the same reason, I ordered up to a heap and little Panasik
Sedne
I made a casserole for 400 grams of cottage cheese.
Multicooker Philips HD3060 / 03 Avance Collection
It rose and was imprinted into the lid straight, so it flattened a little
RepeShock
Quote: Corazon
Lid, it is clear that the porridge rose to the lid (which is not surprising, there was too much of it)

Milk porridge will also rise with any quantity.
For me personally, this is exactly the behavior they say. porridge is considered unacceptable. Yes, I'm too spoiled for the right programs on other MBs

All recipes

New recipe

New Topics

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers