lina
I started trying the prunes after a couple of hours. By nightfall, I already tried to persuade myself not to go into the refrigerator for another prune, so that in the morning it would remain. It seems that I do not suffer from the fact that "I can not stop," but here ... In the morning I safely finished the leftovers for breakfast - how delicious I went to distribute thanks
MariV
I do not like yoghurts, so I poured the dried apricots with fermented baked milk. Liked!
DonnaRosa
I will not say that I did not like it, but sourish.
There is still left, but I don't want to anymore.
Next time I will try to pour prunes.

artisan
DonnaRosa, and you can try with sweet tea ...
DonnaRosa
Quote: Master

DonnaRosa, and you can try with sweet tea ...
How many hours does this dish last?
artisan
... I don't know this ... But I think that nothing terrible will happen to him in a day ...
fugaska
I seem to have stored it for three days - the yogurt becomes thicker, and dried apricots are juicier
DonnaRosa
Quote: Master

... I don't know this ... But I think that nothing terrible will happen to him in a day ...
I've already made the tea. I'll try with tea instead of cookies.
Crochet
Quote: DonnaRosa

How many hours does this dish last?
DonnaRosa
I once stood in the refrigerator for a week, in a tightly closed glass jar, the taste only benefited from this!
MariV
Yesterday I made prunes with fermented baked milk. Well, very tasty! True, you need to get ready for vigorous jogging to the toilet, although everything is individual.
DonnaRosa
Quote: MariV

Yesterday I made prunes with fermented baked milk. Well, very tasty! True, you need to prepare for vigorous jogging to the toilet, although everything is individual
Fermented baked milk is a good idea!
It tastes better than yogurt. : nyam: It won't be so sour.
I'll try with garlic. Running is sometimes useful for everyone.
Crochet
Quote: MariV

Yesterday I made prunes with fermented baked milk. Well, very tasty!
I confirm! Mine with fermented baked milk also liked it, but as for me personally, it tasted best for me with drinking "Activia" (without sugar)! Damn, remember, and what I just didn’t fill in dried apricots, it was business and the yogurt was used ...
Quote: MariV

True, you need to get ready for vigorous jogging to the toilet, although everything is individual.
You noticed this correctly, mine went as it went, so it drove ...
Cake
Oh, and how I laugh!
The topic was developed, only the slippers in sour milk were not soaked, so many options!
I want to tell you. that prunes and without kefir contribute to relaxation, it is prescribed as a mild laxative.
But in general, if you overeat, then you can not get out of the toilet from everything. so WE OBSERVE THE MEASURE, COMRADES!
ALL FOR HEALTH! Healthy treats and fewer chemicals
lina
Well if eat tons eat in large quantities and constantly, the body does not care! this is my own food, familiar! and I chew prunes all the time (if in meat, or in my compote, then by all means twice as much, I will eat half), and low-fat sour milk - every day)))
MariV
Quote: Tortyzhka

Oh, and how I laugh!
The topic was developed, only the slippers in sour milk were not soaked, so many options!
I want to tell you. that prunes and without kefir contribute to relaxation, it is prescribed as a mild laxative.
In general,if you overeat, then you can not get out of the toilet from everything. so WE OBSERVE THE MEASURE, COMRADES!
Well, this is not necessary - to overeat 🔗 ! Although it's hard to tear yourself away from such deliciousness! Two days of walking? - that's cool! Just half an hour, maximum, like morning exercises!
Today I added cornflakes there - it turned out very nice!
Stern
Thank you, dear Tortyzhechka! Delicious thing!

And the layer in Dried apricots in yogurt Dried apricots in yogurt
Tatjanka_1
repeat for those who did not understand, can you also pour dried apricots with kefir?
fugaska
why not? sure you may!
Tatjanka_1
fugaska then tell me for the first time how much by how much
fugaska
half a liter of kefir and 20 pieces of dried apricots (I personally believe that there are never too many dried apricots - the more, the better) I personally throw dried apricots about half the volume or even two-thirds
Tatjanka_1
Thank you fugaska, I went to connect these 2 interesting components
koziv
And I made this yummy !!!! I made dried apricots with homemade unsweetened yogurt, and added raisins there when there were not enough dried apricots. Donya ate and could not tear herself away, for which a tremendous thank you !!!!!!!
Kokoschka
I made kefir today and put it in the refrigerator. I'll try tomorrow. Dried apricots were not enough to put in more prunes!
Giraffe
What an interesting recipe. She also put it in the refrigerator. But I just think how quickly it will work in the morning, before the dairy kitchen I will have time to run or better after
Qween
Tanya, she's acting pretty fast! It is better not to eat before the road. If you eat in the evening, then in the morning it will work immediately, before going to the dairy kitchen.
Giraffe
I'd better try afterwards: D for reliability.
shakti
go my husband for beer for dried apricots. Let's try with fermented baked milk!
shakti
will not be today dried apricots said in the summer are not delivered. Tomorrow I will run around the city looking for!
shakti
in the evening we found dried apricots poured 250g dried apricots 0.5l ryazhenka! Have already tried it today! Delicious!
Giraffe
I've tried it too. A gorgeous thing in fact
gala10
Oh-oh-oh, how delicious it is. I made dried apricots with yoghurt of my own preparation from the "Lactin" sourdough, we use it with caution, taking into account the possible effect, but in general we would have eaten everything right away! Thanks for the recipe!
Giraffe
For me, the possible effect has never manifested itself
gala10
Quote: giraffe

For me, the possible effect has never manifested itself
So you can gobble it up right away?
Giraffe
I do not know. I would have experienced it on the weekend. Everyone's organisms are different
MariV
It is so good that this dish was singled out as a separate recipe! Thank you Katyusha!
gala10
Quote: giraffe

I do not know. I would have experienced it on the weekend. Everyone's organisms are different
mylik.sv
Well, here I have made this healthy dessert! The taste is extraordinary! And on the second day I liked it even more. I stop myself so as not to pile up, otherwise I have the "same" effect. Therefore, I eat a little.
I love these recipes and tasty and healthy (usually either-or). I'll go take my thanks to the author.
CurlySue
Yes, cool recipe!
I accidentally but somehow came across it here on the site.
I make homemade yogurt with sourdough in a cartoon - myself. I used to flavor it with jam or honey, but now I am doing it as here it has been proposed for several months: it is healthy for the stomach, and tasty, and no sweets need to be added anymore. I really do right in a half-liter jar together and prunes and dried apricots - also delicious.

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