vernisag
Quote: Catwoman

Deuki! I bought it all the same. My husband said, buy it already and do not suffer, well, I quickly bought it.
Lenochka, congratulations !!! Let Borka be the best friend and only pleases !!!
Let's show and tell something already! We mulberry froze and were tired already waiting
Stafa
Quote: Catwoman
Deuki! I bought it all the same.
Tell me already, don't be weary.
vernisag
Tell bistro
Catwoman
Girls, I'm so I bake cakes for my husband DR for the first time in my life! Now he demanded that I do the same for him and for work. I had to take it up again, then I will show my shame. Well, what did I do with the saucepan. First, I measured the full volume - 3 liters to the brim. I boiled a little water, watched how it was dumping steam, otherwise I read a lot that it almost knocked me off my feet. It's okay with that too. Hands have reached the instructions, it turns out that the soup can be cooked on stewing. I poked my fingers at the buttons, the mustache is now clear.
Stafa
Okay, since DR musha, we'll wait with the report. We're not just some kind of animals. Kiss Mush for us.
Catwoman
I will kiss. And cook what is in it? Who has any suggestions?
multibork
Cook pilaf exactly according to the book - you will not regret it. When we bought it started - lovely. Well, of course, he doesn’t pull real pilaf, but it’s delicious. Moreover, instead of meat, we used minced meat, tried it with the leftover meat stew and (now it is being prepared) there was already ready-made pig meat (it seems to be not enough for three, but with rice it is just right).
vernisag
Milk porridge can be.I have porridge in my cuckoo for porridge does not work
Catwoman
During an ambush, they don't eat my milk porridge, only me. But I'll try. Irish, cook porridge directly on the program? Well, also, I don't mix milk with water, okay?
Pilaf can be bungled, it has not been cooked for a long time.
Tanyulya
Boil some milk. Best wishes for my husband!
vernisag
Well, tea does not burn, as you want porridge, so cook it and it is on the porridge program. And as there is only milk or water, I don't care. I'm wondering how the program works.
I also wonder what kind of broth the soup will have (I hate it when it's muddy)
Catwoman
As for the broth, I also like the transparent one.
I don't promise a report every day, but I'll try. What if someone just like me toils: buy-not buy? True, I'm still a photographer ...
irman
I toil, I need 3 liters.
Catwoman
For an hour I will give a report on pea porridge.
Vei
Lenus, you would report on the dairy)))
Catwoman
Veechka, well, there was no one to eat it today. Pea porridge with sausages was planned for today.

In general, so, does not want to dump the fotik in any way, I'll try again in the evening. Maybe the computer is buggy. On the "porridge" the lid turned out to be spattered with porridge, and 20 standard minutes was not enough. I decided to try the "extinguishing" program and switched to it. Borka worked min 40. After another of his antics with a conversation with me, my youngest daughter flew out of the kitchen asking: "What was that?" After the end of the program, Borka released a very powerful jet of steam. We must put it all the same under the hood. BUT, what made me happy, while the "extinguishing" program was running, the lid became almost clean, I didn't wash it on purpose.

Lizik, there will definitely be some milk.
Catwoman
Girls, I don't know what's wrong with the computer, they don't see USB. What could it be? It doesn't work with the laptop either.
irman
Lenus, I'm already at a low start, I'm waiting for your feedback.
Catwoman
Irish, with pictures it is not working yet. Pea didn’t run away, she cooked it on "porridge" with a specialist, although the lid was splattered, but it washes wonderfully, can be easily removed and put on. I liked the extinguishing. I didn't have time for anything else. What function are you interested in?
irman
What you don't eat, milk. Found in our store for 16 thousand, though only black, but I wanted a light one.
Catwoman
Over 16, class.Irish, for your sake I'll cook some milk? But only tomorrow, okay?
irman
Lenus, whatever you like.
multibork
Girls, Borka 701 prepares whatever you want!
From personal experience:
1. Plov - already wrote.
2. Porridge - all sorts, about Hercules - here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=367256.0, about barley here - https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=199705.0.
3. Fish, in particular, shark - here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=311483.0.
4. Curd casserole - here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=314120.0... By the way, here, in my opinion, the main advantage of a three-ruble note over a five-liter one came to light: when cooking from 2 packs of cottage cheese in a five, the layer turns out to be thinner and baked in a different way. And in 701 you see the results yourself. A very tender casserole, almost a soufflé. Even toothless elderly relatives gobble up.
5. Bread is made from rye flour. Since the guest was allergic to wheat flour. Mixed by hand. Two attempts and both went off with a bang, moreover, the home ones also ate.
Multicooker Bork U701.
Don't look that tanned - the crust was just right, not hard, not soft.

He tried to persuade his wife about Borka for a long time, but now he is not overjoyed (because I am cooking).

Dare and you will be lucky !!!
Catwoman
Quote: Irman

Lenus, whatever you like.

Irishik, cooked milk millet porridge. Approximately 600 ml. milk, I do not dilute with water, 1/2 cup of millet, a bit of salt and about a teaspoon of butter. I cooked on "porridge" for 20 minutes. After the signal, I immediately opened the lid, the lid was not clean, the milk rose from the initial level by about a cm. But next time I will set it to 25 or 20 minutes by default and 10 minutes on heating to thicken a little. I will post pictures as I can, I photographed everything. The steam is lowered on "porridge" very carefully, on "extinguishing" it is more serious.
Stafa
Len, do you need to set time for porridge? I cook porridge (in my pressure cooker) rice and millet for 17 minutes and 10 minutes on heating after stirring.
Catwoman
Light, the instructions say that the cooking time is set automatically depending on the number of ingredients, their initial temperature and moisture content, with the exception of the Multi-Cook, Steamer and Oven modes. (here the time varies from 10 to 90 minutes and the temperature).
But I don't read the instructions, the milk for the porridge was from the refrigerator.
Stafa
Wono but like sama-sama-sama (s)
Catwoman
Yeah, Light, what kind of fools we understand, Borya will calculate everything himself.
irman
Quote: Catwoman

next time I will put min at 25
I'm lazy, but how do you put 25 minutes if
Quote: Catwoman

the instructions say that the cooking time is set automatically depending on the number of ingredients, their initial temperature and moisture content
or on a multi-cook?
Catwoman
Well, yes, on a multi-cook. Well, or leave 1-0 minutes on the heating, I then opened it immediately, I had to urgently see the lid was spattered and how high the milk was rising.
multibork
It feels like I'm not here at all.
Who would, at least what would have answered.
Catwoman
Why not, then. I just have a question for you. I understood correctly that the time on the programs does not change. Only 3 can be changed?
multibork
At 3 - what's this?
The upper row of programs is automatic, there, if something can be changed, Borka speaks himself.
Bottom row - most have the ability to change the tinctures (or, if someone understands the "variability").
If you don't feel like reading the instructions, click the programs, listen to what Borka says, you can even press "Start", only, with an empty bowl, urgently press "Cancel".
The bowl is generally a miracle - cast granite doesn't stick to anything (if you don't try hard). DO NOT RUN WITH IRON !!!
Catwoman
On 3 programs. The instructions say that you can change the time and temperature only on the Steam Cooker, Multipovar and oven. I clicked the programs, I could not change anything on the other programs. Well, one more question, what kind of cottage cheese did you take for the casserole, I have a country house at home, will it go? I'm not friends with casseroles.
multibork
For a casserole, in my opinion, the drier the better.
I made from packs that we sell at 250 grams.I know that our cottage cheese and natural milk are powder-free.
Mixed in a 2.5 L ladle with a Braun mixer whisk.
The airiness was obtained precisely because the whites were whipped separately, and only then they interfere with the total mass.
Moreover, cottage cheese is from 0.4 to 0.6 kg - everything else can not be changed at all, or on a whim - whoever has it.
Catwoman
Yeah, proteins separately. And the cottage cheese, the name? Maybe we have it too.
multibork
"Peasant"
I don’t think you have Curd from our Semyonovskiy Dairy Plant and Sernurskiy.
To clarify, I am from Yoshkar-Ola - this is the Republic of Mari El, between Tatarstan and the Nizhny Novgorod region on the left bank of the Volga.
multibork
It looks like: either I went to the globe to look for Mari El, or cook ... The second is more happy. Good night.
vernisag
Quote: Catwoman
After the signal, I immediately opened the lid, the lid was very clean, the milk rose from the initial level by about a cm.
Aaaaaaa, too, I want such a Borkuuuu ...
irman
Irin, I'll probably buy it tomorrow.
vernisag
irman
Catwoman
Girls, I cooked rice for a side dish today. What can I say ...... I'm AWESOME so far happy Boreas! Photos made.
irman
Quote: Catwoman

I will post pictures, I photographed everything.
Quote: Catwoman

! Photos made.
Boom to wait for pictures. Len, I bought it after all, here are my two beauties.
Multicooker Bork U701
And this is my first experiment with milk rice porridge. I cooked on the "Porridge" mode and kept it on the heating for 20 minutes, as in Kukushka I didn’t cook the porridge, I set the “multi-cook” program for 10 minutes, at the end of the program I immediately opened it, and it turned out just right. Cooked 1: 5, i.e. 0.5 tbsp. rice and 2.5 tbsp. milk. Conclusion: rice milk porridge should be cooked only on a "multi-cook".
Multicooker Bork U701
And here you can see that on the "milk porridge" milk did not try to escape.
Multicooker Bork U701
Catwoman
Irishka, congratulations on your purchase! On millet porridge, everything is the same, the photo is one to one! Irish, how many degrees did you set for the multi-cook?
irman
96°
Catwoman
And the time? I didn’t understand something, did you first put it on porridge, and then again on MULTIPOOK?
Masinen
irman, Catwoman, girls, I congratulate you on new cartoons !!
Catwoman
Mash, catch up with us!
Masinen
Oh, how many times have I tried to buy it and still he doesn't want to go into my hands)
There is always something in the way)

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