Paloma

I can't find reviews for this model. Help!
In addition to standard questions, I am interested in the possibility of making dough for dumplings and noodles.
Vei
Bread maker Kambrook ABM400

Price RUB 6990
General characteristics
Power 480 W
Maximum baking weight 750 g
Baking weight adjustment yes
Loaf baking form
There is a choice of crust color
There is a timer, up to 13 hours
Maintaining temperature is, up to 1 hour
Programs
Number of baking programs 14
The dough is kneaded
Accelerated baking is
Wholemeal bread is
There is jam
Yeast-free baking is
Gluten-free baked goods are
There are sweet pastries
Additional Information
Number of kneaders 1
Dispenser is
Power Failure Memory 7 min
Features two dispensers: for ingredients and for yeast; yogurt, french bread
Lala
I haven’t seen such a thing, there’s a little window, but I really want to watch the bread, and most importantly, the power is 480, which is not enough
Vei
Well, for me, the window is not needed at all, can you see anything behind the condensate through it? But it seems to me that the power is really not enough. And then they want to make cool dough in it, and the price is not ice for such an incomprehensible device ...
Lala
My HP has a huge window and never fogs up, I see pastries from beginning to end.
sazalexter
The power in HP is indicated by the heating element and not by the engine. For the Chinese non-name, the price tag is very high. On the window, go to another branch
Gaminot
Judging by the description, the heating elements are located above and below - a question for the owners - how much power is there? And another question: how does manual programming work, namely, the work of dispensers?
DariaO
Does anyone use this stove? How is it in operation? The instructions on the manufacturer's website are really very short, there are recipes - one for each mode. I really don't want to buy a pig in a poke. Externally and internally, so to speak, I liked it: two heating elements, a thick-walled bucket, but how it works ...
tatasha
I have been using the bread maker for 4 months. The bread is baked amazingly, and different - wheat, rye, multi-grain. The baking time, relative to other bread makers, is short (max 35 minutes) due to the presence of 2 tens. I use the program for kneading yeast dough and programs for my own recipes. The instruction is of course weak, there are not many recipes, but if you wish, you can search the internet.
Redo4ka
Good day! I'm new! I bought a bread maker only today as a gift to my mother on NG!
On the Internet, I came across a recipe book for Kambrook ABM400 🔗 I myself have never encountered such an animal as a bread maker before! Therefore, I will study ...
Andrey80
We have been using it for a week, not all the recipes have been tried yet, but the results are all excellent. Of all the options for this money, for some reason she liked it. The Kambrook company was unknown to me, but I read it on the Internet and calmed down. The only drawback is 10 loud beeps at the end. All other shortcomings described on different sites are nonsense of envious people (my personal opinion). I really liked the stove. The store presented another recipe book written specifically for this bread machine, the set includes a really meager book. I met her on the Internet.
One more point. A separate container for yeast is a very smart solution, since the yeast does not mix ahead of time with water and salt. It seems to me that there have been no misfires yet.
I would be glad if my review helps someone.
Happy 2014 year everyone !!!
yukazima
Disadvantages:
1. The upper crust is pale and looks like parchment.
2. The amount of yeast is greatly overestimated in the recipes. (At least for saf-levure yeast)
3.Meager instruction.

Advantages:
1. Low power consumption.
2. Good body. (The lid does not wobble from side to side)
3. Container for yeast, container for additives.

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