Aksinya Kabyzdyakina
🔗 I hope it worked ...
Omela
Bat buns

Aksinya Kabyzdyakina , here are your buns. If you copy the first link from the radical, then you need to cut it out and press the 3 button on the left in the bottom row of icons. And for convenience, it is better to copy the second link on the account: Full picture for the forum.

And the buns are wonderful !!!
Omela
Quote: Yvonne

Thanks for the recipe. I will definitely bake.
Yvonne , Thanks and good luck!

Quote: Inna2011

Many thanks from our family
Inna2011 , and thank you!!! I'm glad the family liked it !!! You have made wonderful buns !!!
Freesia
Omela , here I am with buns Thank you!
Liked, not the word!

Bat buns
Omela
Freesia, you have delicious buns !!! Glad we liked it !!!
galchonok
baked these buns - the taste is amazing! Thank you very much!
Omela
galchonok , glad you liked it!
Inusechka
and here are my buns
Bat buns
Omela
Inna, great buns !!! Did you like it ??
Inusechka
yes very much, thanks for the recipe
Omela
Olga from Voronezh
Bat buns
"Omela"! Thanks for the recipe!
I could not stand it - there are no longer twelve of them ... I liked it very much, so in a notebook and note
Sprinkled brown sugar on top, but not crushed, I don't have it available.
Omela
Olya, what a beauty!!!! It can be seen that the crumb is airy !!! It is impossible to resist such rolls !!!!
Olga from Voronezh
I read the recipe note and decided to cook it with the filling.

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Incision
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Fault
As a filling I took close to the filling for a Christmas English cake. We didn’t stand for a week, soaked in cognac, but we lay there for a day. For each bun, a teaspoon without top. On trial. We liked it more without filling.
Omela! Thanks again for the great recipe!
Omela
Olya, the beauty!!!! And the rift - to die not to rise !!!
Olga from Voronezh
Bat buns

Bat buns

Batsky is my love of this month ...
Reduced water by 5 grams, and added flour by 25 grams. The milk is only boiled, and the butter after 10 minutes has already been kneaded, then turn on the batch again. I am writing something unintelligible. This is because I want buns, but I will endure until tomorrow. It is easier for my husband. He had already thrown buns on a plate, poured milk and refused supper.
Omela
Quote: Olga from Voronezh

It is easier for my husband. He had already thrown buns on a plate, poured milk and refused supper.
our person!!! Olya, buns - lovely sight !!!!
Karma
And thanks from our family for the recipe !!! Great buns!
Omela
Irina, glad you liked it!!!
Inusechka
And here are my today's
Bat buns
Omela
Inna, very nice buns !!!
lappl1
OmelaThank you so much for the delicious scones recipe. I really liked the process itself - simple, fast. The dough is great at work. I have a mini oven, so I baked in 2 passes. Very tasty! The beauty! Now I will bake them all the time!
Bat buns
Omela
Ludmila, beautiful buns !! Glad you liked it!!!
gwfr
Greetings dear meeting!
Let me demonstrate your work! I did everything strictly according to the prescription.

Bat buns

Many thanks to the dear OmelaYour recipes are worthy of a separate cookbook!

Omela
Quote: gwfr
Omela, your recipes are worthy of a separate cookbook!
gwfr, Your words, yes to God in the ears !!!!

Very beautiful buns turned out! Glad you liked!
Aprelevna
Mistletoe, well, it’s a recipe since 11, but I didn’t bake it. I always try to bake your buns.
It's good that comrade Ptsak I baked them today!
In a note, you write that sugar was put inside, but you didn't do it yourself? and if you torture?
True, you can't buy unrefined from us, but I'll try with sugar inside
gwfr
Aprelevna,
Yes, I'm not Ptsak, but gwfr ...
Aprelevna
gwfr, honestly typed on the keyboard
toffee
gwfr, we had people with unreadable nicknames. yeah. yeah.Forced begged shuffle.
gwfr
iris. ka,
unkind you are gathered here, man-haters.
And lappl1 is, apparently, a readable nickname?
Aprelevna
Quote: gwfr
unkind you are gathered here, man-haters.
nifigasse hysterics and it is from a man?
toffee
gwfr, nope. I’m not out of spite. Just for pleasant communication. Well, or at least put a name in your profile. So we treat men on the site very warmly.
gwfr
iris. ka,
Omela
Quote: Aprelevna
In a note, you write that sugar was put inside, but you didn't do it yourself? and if you torture?
Aprelevna, I didn't do it myself, but there Olga from Voronezh at the top showed with filling.
Aprelevna
Well, the rolls are ripe. Well, the magic dough! And the taste ... what a delicate one.
A teaspoon of sugar was wrapped inside, sugar on top. They fried a little, but the crust turned out to be cool, my love.
The dough rose with such cool holes. I did not add flour to the dough 25 g, somehow it was not needed.
In the next. since I will make smaller buns myself, mine have grown over
Thank you, Omelicyou are super, happiness to you and your rich husband
The photo is not very good, in the evening my camera captures reality badly, and not one will survive until morning.

Bat buns

Bat buns
Omela
Aprelevnawhat chubby got! Class !! And the atmosphere is already festive !!!
Aprelevna
The setting, yeah! The second candle is burning on the wreath, the second Advent week has begun, fasting in our opinion
Everything was decorated at home for a long time, the son dressed up the tree on November 20, we have a family trick: when we decorate the tree, we hang a sock,
and in the mornings, his son finds something tasty in him, so he decided to dress up a Christmas tree so that he could start looking into his sock early
Omela
We also set up a Christmas tree at the dacha two days ago .. and made a fortress .. and today it looked like this.

Bat buns



Apparently, in May there will be winter to compensate with snow.

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