Dessert ice cream with persimmon and bananas

Category: Culinary recipes
Dessert ice cream with persimmon and bananas

Ingredients

persimmon 2 pieces
banana 1 piece

Cooking method

  • Cut the stalk of the persimmon.
  • Use a spoon to carefully pick out the pulp. You should get these little basketsDessert ice cream with persimmon and bananas
  • Wall thickness not less than 0.5 cm.
  • Chop the pulp with a knife.
  • Peel the banana, cut into small pieces.
  • Fold the pulp of persimmon and banana in a suitable container and put in the freezer until it freezes completely.
  • Better to do it in advance, one day in advance. Persimmon baskets will stand perfectly on a plate in the refrigerator.
  • Before serving, take out the frozen fruit and beat immediately with a blender until smooth.
  • Divide the mass into blanks. If desired, garnish with grated chocolate and put a scoop of ice cream on a plate.
  • Serve immediately.

The dish is designed for

2 servings

Time for preparing:

without fruit preparation 10 minutes

Cooking program:

blender, refrigerator

Note

In the midst of selling persimmons, it will come in handy
Very tasty, aromatic and full of the feeling of eating ice cream with dates
Recommend.
Well suited if persimmon knits a little.
And, if the persimmon is a bean or chocolate, I advise you to add a little citrus juice, otherwise it will turn out sugary.

strawberry
Lena, what a beautiful dessert. And, for sure, delicious! And why freeze, some kind of trick? I will try.
echeva
Thanks for the low-calorie yummy! Just CLASS !!! I turn frozen bananas into ice cream regularly, I eat persimmons with pleasure, but I haven't thought of such a combination. THANK YOU!
strawberry
Zhenya, does it mean to freeze bananas specially for ice cream? Bananas are there, and persimmons are eager to try.
Podmosvichka
Girls thank you





strawberry, Natasha, frozen banana and fresh, these are two big differences
After freezing, the taste is different, and the consistency, and what aroma
echeva
Quote: strawberry
Zhenya, does it mean to freeze bananas specially for ice cream?
Natasha, yes - try to break the frozen banana with a blender (I add a little milk) - real ice cream without sugar and fat! CLASS FOR FIGURES!
strawberry
Oh thank you! Now I'll put it in the freezer, I always want something sweet

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