Simple buns in an omelette (fast version)

Category: Yeast bread
Simple buns in an omelette (fast version)

Ingredients

Water, whey, milk 75 ml
Flour 135 g
vegetable oil 1 tsp
sugar 1/2 tsp
salt 1/4 tsp
dry yeast 1/2 tsp

Cooking method

  • Mix everything (I kneaded with knives in a blender bowl). Cover the bowl with the dough with foil and remove for 30-40 minutes to rise.
  • Form mini-bars (lightly grease your hands with oil, you no longer need flour), roll up, put on a board, cover with foil and remove for another 40-60 minutes to rise in heat.
  • Bake in an omelette for 10 minutes, brush with an egg and another 5-7 minutes.
  • Simple buns in an omelette (fast version)
  • Turn off the omelette, hold the buns for another 5 minutes. Transfer to the wire rack, wrapped in a towel.
  • Incision
  • Simple buns in an omelette (fast version)

The dish is designed for

2 pcs

Time for preparing:

5-40-5-40-20

Cooking program:

bakery products

Note

It so happened that my husband finished all the bread at dinner, but did not want to go to the store at -18.
I dug up a loaf recipe in my notebook, decided to bake a couple of rolls for breakfast. Well, once I decided, I went to do
Looking at the omelette (I have no oven until , the quantity in the recipe was divided by 4 (for a full-fledged loaf, multiply everything by 4). I didn't want to knead with my hands, laziness I took the blender bowl with knives, left everything there, poured the crumb on the table, formed a ball. since it was already late, the proofing was 15 minutes (not enough!).
I wrapped mini-bars (roll, pinched the edges, put them on the board, covered with foil and to the battery). About an hour later, the bars rose twice, threw them into an omelette greased with vegetable oil. I baked at first for 10 minutes, smeared with a beaten egg + a little salt and sugar and for another 5-7 minutes, checked with a toothpick. The scent stood
In the morning, I only got the bottom crust for testing, my husband said that the top one was too plump, but it was bad for me my caring
He said that it tasted between a pie without filling and an Ashanovsky bun. Like this.

Ilmirushka
Natusya, cool rolls came out! And I cleaned my baby, while there are a lot of people at home, I do not torture her, let her rest
Natusya
Quote: Ilmirushka

Natusya, cool rolls came out! And I cleaned my baby, while there are a lot of people at home, I do not torture her, let her rest
Ilmir, mine, too, rested for a long time, dug out on the mezzanine behind the airfryer, which after washing ceased to drive hot air into the omelette oven


Added on Tuesday 07 Feb 2017 09:16

I want to send a mikra to the dacha, and instead of it, buy a mini-oven for the shte 28eko, gradually I prepare my husband for this
Ilmirushka
Quote: Natusya
send mikra to the dacha
I would also send her somewhere, but there is no dacha, all houses are on the 1st floor, a balcony, like a veranda, and under it there are beds. We celebrated the anniversary of my husband -55 and the anniversary of the microwave -10 years already and nothing is being done to her, in the sense - it works, but she is so terrible, inside all the enamel has peeled off ... It's time to throw it out, so sorry - it works flawlessly. on your coveted mini-oven, we can also like a replacement.
Natusya
My micra will also be 10 years old on March 4 and also works without refusal infection We only heat it up in it now, we don't like pastries ... it tastes better in the oven! Masha Masinen intrigued me with a stem. I want to. When will I have it again on d. R. order waiting for bonuses from ozone
KLO
Natusya,! What wonderful buns! And fast. And my size. No omelette, but the idea is great! Thank you! I will dream of an omelette.
Natusya
KLO, to your health! You can bake in other devices, just pick up the form
kristina1
Natusya, a good recipe, I took it to the bookmarks, and you have not tried to put the filling there ??
Ilmirushka
Quote: kristina1
did not try to put the filling ??
kristina1, instead of Natusi - so it will no longer be buns, but pies. And what kind of pies we bake in Travolka !!!
KLO
Ilmira, LTD! Here I discovered a new device! Also pies !!! Opening for me!

Ilmirushka
KLO, Yes, you STO !!!! We are having fun here with this little one, read it, look! I also made soufflé from chicken breast, and I just baked the chicken breast, and what jellied pies, curd casseroles! I even experimented with mini pizzas. There is no end to fantasies. I wish you the purchase of a new toy and good luck in mastering it.
Song
Wow! Natusyawhat buns ....
Just a recipe for an omelette maker. She pulled herself away.
KLO
Ilmira,. I will study, but in general it is necessary to prepare for the purchase. Thanks for the tip!

Natusya
Girls, health!
Quote: kristina1

Natusya, a good recipe, I took it to the bookmarks, and you have not tried to put the filling there ??
Christina, the girls have already answered for me
What did I not cook in it ... marinated turkey, chicken fillet, pies bast shoes I baked vegetables, but the omelet doesn't stick to me very much infection
Ilmirushka
Natusya, everything began to stick to me too, but I got to it, wiped off the plaque from the vegetable oil, and everything became fine. The topic discussed this problem - Gravolka does not really like vegetable oil, she loves olive oil. But I'm sorry to fry something on olive, but in a salad - yes.
Natusya
Ilmirushka, so I sprinkle everything with olive and advised the girls that the film should not be like from sunflower. And the omelet sticks anyway
lettohka ttt
Natusya, Natulichka, what are the awesome buns, and the crumb. Mmm ..
There is no omelette, but I'm taking the recipe, thanks for the recipe!
Natusya
Quote: lettohka ttt

Natusya, Natulichka, what are the awesome buns, and the crumb. Mmm ..
There is no omelette, but I'm taking the recipe, thanks for the recipe!
Natul, the dough itself is delicious! Try the stuffing.
lettohka ttt
Natusya,
Rada-dms
Natusya, the buns are very enticing! What if I play them in an air fryer? Or in a cupcake? Need to try! Thanks for the recipe!
Natusya
Olga, to your health! Try something. My husband is capricious, not like yours. Give me only loafs Now I will bake more often, I ordered a mini-oven with 23 eco, there will be a surprise
posetitell
Super cool buns, thanks for the recipe, although there is no device, but the oven did not disappoint either. I made a triple serving and now there are only 3 left! Again to the stove, again to the oven. Uraaa!
Natusya
Nikka, I'm glad that you liked it! On weekends, I will also bake them in the mini-oven of staff 23. I have to test the new acquisition

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